CNS |
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General No. |
CNS 8051 |
Classified No. |
N6158 |
Method of test for spices and condiments – Determination of degree of fineness of grinding – Hand sieving method 香辛料及調味料之檢驗法-研磨細度之測定(手篩法) |
Date of Approval
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Bureau of Standards,
Metrology and Inspection |
Date of
Revision
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CNS
Standard Code |
CNS 8051 |
CNS Standard Classified No. |
N6158 |
CNS Standard English Title |
Method of test for spices and condiments – Determination of degree of fineness of grinding – Hand sieving method |
CNS Standard Chinese Title |
香辛料及調味料之檢驗法-研磨細度之測定(手篩法) |
CNS Standard Edition |
06/10/2015 |
CNS Standard Pages |
4 |
English Translation Price |
$***.00 USD |
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