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CNS 6512 - English Version
Method of test for meat and meat products - Determination of chloride content
肉及肉製品檢驗法-氯化物含量之測定 - 英文版
CNS 14654 - English Version
Acoustics - Determination of sound power levels of noise sources using sound pressure - Precision methods for reverberation rooms
聲學─利用聲壓測定噪音源聲功率位準─迴響室的精密級方法 - 英文版
CNS 11942-3 - English Version
Methods for determination of lead in copper and copper alloys
銅及銅合金中鉛定量法 - 英文版
CNS 11013 - English Version
Iron and steel-Methods for determination of silicon content
鐵及鋼-矽定量法 - 英文版
CNS 15605-2 - English Version
Plastics − Determination of temperature of deflection under load − Part 1: General test method
塑膠-受負荷下之撓曲溫度測定法-第2部:塑膠與硬橡膠 - 英文版
CNS 14561 - English Version
Method of test for determination of bezene and toluene in finished motor and aviation gasoline by gas chromatography
車用及航空汽油中苯及甲苯含量測定法(氣體層析法) - 英文版
CNS 15861-3 - English Version
Method of test for feed lipids – Determination of total fatty acid content
飼料用油脂檢驗法-總脂肪酸含量之測定 - 英文版
CNS 17299-2 - English Version
Textiles − Determination of deodorant property − Part 2: Detector tube method
紡織品-消臭性測定-第2部:檢知管法 - 英文版
CNS 12996 - English Version
Method of Determination for Contents of Metallic Elements of Hardmetals by X-Ray Fluorescence (Fusion Method)
超硬合金金屬元素含量測定法–X射線螢光分析法(熔融法) - 英文版
CNS 3086 - English Version
Method of test for determination of moisture content in pulp, paper and board(Oven-drying method)
紙漿、紙及紙板含水率測定法(烘箱法) - 英文版
CNS 3299-11 - English Version
Methods of test for ceramic tiles – Part 11: Determination of lead and cadmium given off by glazed tiles
陶瓷面磚試驗法-第11部:施釉面磚溶出鉛及鎘定量試驗法 - 英文版
CNS 13028 - English Version
Method of Test for Coated Fertilizers - Determination of Dissolution Rate
肥料檢驗法–裹覆肥料溶出率之測定 - 英文版
CNS 3643 - English Version
Method of test for edible oils and fats-Determination of insoluble impurities
食用油脂檢驗法-夾雜物之測定 - 英文版
CNS 15832-4-1 - English Version
Method of test for paint components − Part 4-1: Analysis for components emitted from film − Determination of formaldehyde emission
塗料成分試驗法-第4-1 部:塗膜釋出成分分析-甲醛釋出量之測定 - 英文版
CNS 15091-4 - English Version
Method of test for deep sea water - Determination of salinity
深層海水檢驗法-鹽度之測定 - 英文版
CNS 5929 - English Version
Method of test for spices and condiments – Determination of extraneous matter and foreign matter content
香辛料及調味料之檢驗法-夾雜物與外來物之測定 - 英文版
CNS 6197 - English Version
Determination of Moisture Content of Sodium Chlorate for Industrial Use(Gravimetric Method)
工業用氯酸鈉水分測定法(重量分析法) - 英文版
CNS 6610 - English Version
Method of test for meat and meat products - Determination of soybean flour and soy protein concentrate content
肉及肉製品檢驗法-黃豆粉和濃縮黃豆蛋白含量之測定 - 英文版
CNS 11461 - English Version
Method of Test for Tobacco and Tobacco Products - Determination of Dithiocarbamate Pesticides Residues - Molecular Absorption Spectrometric Method
菸葉及菸製品檢驗法–胺基二硫甲酸酯農藥殘量之測定(分子吸收分光儀法) - 英文版
CNS 15861-4 - English Version
Method of test for feed lipids – Determination of peroxide value
飼料用油脂檢驗法-過氧化價之測定 - 英文版
CNS 8625 - English Version
Method of test for fruit and vegetable products-Determination of ash insoluble in hydrochloric acid
水果及蔬菜製品檢驗法-鹽酸不溶灰分之測定 - 英文版
CNS 12687 - English Version
Methods for Determination of Pyridine in Exhaust Gas
廢氣中之吡啶檢驗法 - 英文版
CNS 6393 - English Version
Method of test for meat and meat products − Determination of free fat content
肉及肉製品檢驗法-游離脂肪含量之測定 - 英文版
CNS 14896-3 - English Version
Titanium and titanium alloys - Methods for determination of iron content
鈦及鈦合金-鐵定量法 - 英文版
CNS 11069 - English Version
Iron and steel-Methods for determination of Carbon content
鐵及鋼-碳定量法 - 英文版
CNS 15488 - English Version
Method of test for veterinary drug residues in serum - Determination of multiresidue analysis of β-agonist
動物血清中動物用藥殘留量檢驗法-乙型受體素多重殘留之測定 - 英文版
CNS 12956 - English Version
Method of test for milk and milk products - Determination of citric acid content in edible cheese
乳品檢驗法-食用乾酪檸檬酸含量之測定 - 英文版
CNS 3648 - English Version
Method of test for edible oils and fats-Determination of saponification value
食用油脂檢驗法-皂化價之測定 - 英文版
CNS 7255 - English Version
Method of Test for Quantitative Determination of Break in Drying Oils
乾性油熱凝物之定量測定法 - 英文版
CNS 8051 - English Version
Method of test for spices and condiments – Determination of degree of fineness of grinding – Hand sieving method
香辛料及調味料之檢驗法-研磨細度之測定(手篩法) - 英文版

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