“GB ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
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GB/T 14560-2011 (中英文版) Crawler cranes |
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GB/T 14148-2011 (中英文版) Glass blank of ophthalmic lenses |
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GB/T 14057.2-2011 (中英文版) Decontamination of radioactively contaminated surface - Part 2:Testing method of decontamination agents for textiles |
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GB/T 14056.2-2011 (中英文版) Evaluation of surface contamination - Part 2:Tritium surface contamination |
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GB/T 12668.6-2011 (中英文版) Adjustable speed electrical power drive systems - Part 6:Guide for determination of types of load duty and corresponding current ratings |
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GB/T 10596-2011 (中英文版) En-Masse conveyer |
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GB/T 10217-2011 (中英文版) The design guide of the outline and structure for the electric control equipment |
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GB 4706.106-2011 (中英文版) Household and similar electrical appliances - Safety - Particular requirements for outdoor barbecues |
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GB 4706.105-2011 (中英文版) Household and similar electrical appliances - Safety - Particular requirements for humidifiers intended for use with heating, ventilation, or air-conditioner systems |
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GB 17927.2-2011 (中英文版) Upholstered furniture - Assessment of the resistance to ignition of the mattress and the sofa - Part 2: Ignition source:match flame equivalent |
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GB 17927.1-2011 (中英文版) Upholstered furniture - Assessment of the resistance to ignition of the mattress and the safa - Part 1: Ignition source:smouldering cigarette |
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GB 26688-2011 (中英文版) Automatic test systems for battery powered emergency escape lighting |
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GB/Z 26589-2011 (中英文版) Production technical practice for onion |
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GB/Z 26588-2011 (中英文版) Production technical practice for komatsuna(Japanese mustard spinach) |
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GB/Z 26587-2011 (中英文版) Production technical practice for shiitake mushroom |
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GB/Z 26586-2011 (中英文版) Production technical practice for broccoli |
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GB/Z 26585-2011 (中英文版) Production technical practice for sweet pea with pod |
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GB/Z 26584-2011 (中英文版) Production technical practice for ginger |
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GB/Z 26583-2011 (中英文版) Production technical practice for chili pepper |
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GB/Z 26582-2011 (中英文版) Production technical practice for cabbage |
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GB/Z 26581-2011 (中英文版) Production technical practice for cucumber |
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GB/Z 26580-2011 (中英文版) Production technical practice for mandarin |
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GB/Z 26579-2011 (中英文版) Production technical practice for chinese winter jujube |
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GB/Z 26578-2011 (中英文版) Production technical practice for garlic |
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GB/Z 26577-2011 (中英文版) Production technical practice for green scallion |
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GB/Z 26576-2011 (中英文版) Production technical practice for tea |
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GB/Z 26575-2011 (中英文版) Production technical practice for strawberry |
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GB/Z 26574-2011 (中英文版) Production technical practice for broad bean |
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GB/Z 26573-2011 (中英文版) Production technical practice for spinach |
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GB/T 8872-2011 (中英文版) Terminology of grain and oils - Flour milling industry |
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