“Standard of safety f ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版（有 SALE
標誌的），以及GB標準中文版，可以直接在網站上購買，在收到您付款後，會在1～3天內發您郵箱。 2. 其他未翻譯的GB標準英文版，在接到您翻譯訂單後，才進行翻譯，時間一般需要多3～5天。 |
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GB 29989-2013 （中英文版） National Food Safety Standard-Determination of L - carnitine in infant foods and dairy products |
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GB 5413.31-2013 （中英文版） National Food Safety Standard-Determination of urease in infant foods and dairy products |
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GB 5413.20-2013 （中英文版） National Food Safety Standard-Infant and young children - Determination of choline in foods and dairy products |
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GB 4789.31-2013 （中英文版） National Food Safety Standard-Food microbiology - Examination of bacteriophages of Enterobacteriaceae by Salmonella, Shigella and Escherichia coli |
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GB 4789.26-2013 （中英文版） National Food Safety Standard-Microbiological examination of food - Commercial sterility test |
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GB 4789.28-2013 （中英文版） National Food Safety Standard-Microbiological examination of food - Quality requirements for media and reagents |
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GB 5009.205-2013 （中英文版） National Food Safety Standard-TEQ Determination of dioxin and its analogues |
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GB 29938-2013 （中英文版） National Standard of Food Safety--General Rules of Food Flavor |
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GB 29974-2013 （中英文版） National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Furfuryl mercaptan (coffe aldehyde) |
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GB 29709-2013 （中英文版） National Food Safety Standard-Determination of azepinone and its metabolites in animal foods by high performance liquid chromatography |
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GB 29695-2013 （中英文版） National Food Safety Standard-Determination of avermectin and ivermectin residues in aquatic products - High performance liquid chromatography |
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GB 29708-2013 （中英文版） National Food Safety Standard-Determination of sodium pentachlorophenolate residues in animal foods - Gas chromatographic - mass spectrometric method |
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GB 29707-2013 （中英文版） National Food Safety Standard-Determination of residual amitraz residues in milk - Gas chromatographic method |
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GB 29706-2013 （中英文版） National Food Safety Standard-Animal and vegetable products - Determination of dapsone - Residue by liquid chromatography - tandem mass spectrometry |
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GB 29705-2013 （中英文版） National Food Safety Standard-Determination of cypermethrin, fenvalerate, deltamethrin residues in aquatic products by gas chromatography |
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GB 29704-2013 （中英文版） National Food Safety Standard-Determination of cyclamiprazine and metabolites of melamine in animal foods by ultra performance liquid chromatography-tandem mass spectrometry |
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GB 29703-2013 （中英文版） National Food Safety Standard-Determination of furazolidone residues in animal foods - Liquid chromatography - tandem mass spectrometry |
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GB 29702-2013 （中英文版） National Food Safety Standard-Determination of Trimethoprim Residue in Aquatic Products by High Performance Liquid Chromatography |
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GB 29701-2013 （中英文版） National Food Safety Standard-Determination of diclazuril residue in chicken edible tissue by high performance liquid chromatography |
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GB 29691-2013 （中英文版） National Food Safety Standard-Determination of nicarbazin residues in edible tissues of chickens by high performance liquid chromatography |
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GB 29700-2013 （中英文版） National Food Safety Standard-Determination of chlorpyrifos residues in milk - Gas chromatographic - mass spectrometric method |
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GB 29698-2013 （中英文版） National Food Safety Standard-Determination of 17β-estradiol, estriol and ethinylestradiol residues in milk and milk products by gas chromatography-mass spectrometry |
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GB 29697-2013 （中英文版） National Food Safety Standard-Determination of diazepam and methaqualone residues in animal foods by gas chromatography - mass spectrometry |
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GB 29689-2013 （中英文版） National Food Safety Standard-Milk - Determination of thiamphenicol residues - High performance liquid chromatography |
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GB 29688-2013 （中英文版） National Food Safety Standard-Determination of chloramphenicol residues in milk - Liquid chromatography - tandem mass spectrometry |
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GB 29687-2013 （中英文版） National Food Safety Standard-Determination of albendazole and its metabolites in aquatic products by high performance liquid chromatography |
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GB 29686-2013 （中英文版） National Food Safety Standard-Determination of Avilamycin Residues in Pig Edible Tissues by Liquid Chromatography - Tandem Mass Spectrometry |
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GB 29685-2013 （中英文版） National Food Safety Standard-Determination of Lincomycin, Clindamycin and Spectinomycin Residues in Animal Foods by Gas Chromatography-Mass Spectrometry |
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GB 29684-2013 （中英文版） National Food Safety Standard-Determination of erythromycin residues in aquatic products - Liquid chromatography - tandem mass spectrometry |
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GB 29683-2013 （中英文版） National Food Safety Standard-Determination of acetaminophen residues in animal foods - High performance liquid chromatography |
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