“Determination of 10 ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版（有 SALE
標誌的），以及GB標準中文版，可以直接在網站上購買，在收到您付款後，會在1～3天內發您郵箱。 2. 其他未翻譯的GB標準英文版，在接到您翻譯訂單後，才進行翻譯，時間一般需要多3～5天。 |
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GB/T 24897-2010 （中英文版） Inspection of grain and oils - Crude protein determination in rice - Near-infrared method |
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GB/T 24896-2010 （中英文版） Inspection of grain and oils - Determination of moisture content in paddy - Near-infrared method |
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GB/T 24894-2010 （中英文版） Animal and vegetable fats and oils - Determination of the Composition of fatty acids in the 2-position of the triglyceride molecules |
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GB/T 24893-2010 （中英文版） Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons |
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GB/T 24892-2010 （中英文版） Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) |
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GB/T 24891-2010 （中英文版） Determination of particle size for compound fertilizers |
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GB/T 24890-2010 （中英文版） Determination of chloride content for compound fertilizers |
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GB/T 24876-2010 （中英文版） Determination of seven anions in waste water from livestock and poultry farm - Ion Chromatography |
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GB/T 24875-2010 （中英文版） Determination of lead,cadmium,chromium,mercury contents in animal manure - Inductively Coupled Plasma Mass Spectrometry method |
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GB/T 24872-2010 （中英文版） Inspection of grain and oils - Determination of ash content in wheat flour - Near-infrared method |
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GB/T 24871-2010 （中英文版） Inspection of grain and oils - Crude protein determination in wheat flour - Near-infrared method |
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GB/T 24870-2010 （中英文版） Inspection of grain and oils - Crude protein and crude fat determination in soybean - Near-infrared method |
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GB/T 24867-2010 （中英文版） Determination of moisture content of forage seed - Moisture meters method |
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GB/T 17767.3-2010 （中英文版） Determination of organic-inorganic compound fertilizers - Part 3: Total potassium content |
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GB/T 17767.2-2010 （中英文版） Determination of organic-inorganic compound fertilizers - Part 2: Total phosphorus content |
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GB/T 10209.4-2010 （中英文版） Determination of monoammonium phosphate and diammonium phoshpate - Part 4: Particle size |
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GB/T 10209.3-2010 （中英文版） Determination of monoammonium phosphate and diammonium phoshpate - Part 3: Water content |
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GB/T 10209.2-2010 （中英文版） Determination of monoammonium phosphate and diammonium phoshpate - Part 2: Phosphorus content |
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GB 5413.39-2010 （中英文版） National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids |
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GB 5413.38-2010 （中英文版） National Food Safety Standard-Determination of freezing point of raw milk |
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GB 5413.37-2010 （中英文版） National Food Safety Standard-Determination of aflatoxin M1 in milk and milk products |
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GB 5413.36-2010 （中英文版） National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products |
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GB 5413.35-2010 （中英文版） National Food Safety Standard-Determination of β - carotene in infant foods and dairy products |
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GB 5413.34-2010 （中英文版） National Food Safety Standard-Milk and milk products - Determination of acidity |
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GB 5413.33-2010 （中英文版） National Food Safety Standard-Determination of relative density of raw milk |
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GB 5413.30-2010 （中英文版） National Food Safety Standard-Milk and dairy products - Determination of the degree of impurity |
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GB 5413.29-2010 （中英文版） National Food Safety Standard-Determination of solubility in foods and dairy products for infants and young children |
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GB 5413.27-2010 （中英文版） National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products |
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GB 22031-2010 （中英文版） National Food Safety Standard-Determination of citrate added to cheese and processed cheese products |
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GB 5413.26-2010 （中英文版） National Food Safety Standard-Infant and young children - Determination of taurine in foods and dairy products |
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