“Determination of mea ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
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GB/T 9695.32-2009 (中英文版) Meat and meat products - Determination of chloramphenicol content |
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GB/T 9695.3-2009 (中英文版) Meat and meat products - Determination of iron content |
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GB/T 9695.22-2009 (中英文版) Meat and meat products - Determination of copper content |
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GB/T 9695.13-2009 (中英文版) Meat and meat products - Method for Determination of calcium content |
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GB/T 22838.15-2009 (中英文版) Determination of physical characteristics for cigarettes and filter rods - Part 15: Cigarettes - Determination of ventilation - Definitions and measurement principles |
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GB/T 23227-2008 (中英文版) Materials used as cigarette papers, filter plug wrap and filter joining paper, including materials having an oriented permeable zone - Determination of air permeability |
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GB/T 5178-2008 (中英文版) Determination of mean relative molecular mass for technical straight-chain sodium alkylbenzenesulfonates - Gas-liquid chromatographic method |
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GB/T 22901-2008 (中英文版) Paper and board - Determination of air permeance(medium range) - General method |
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GB/T 22819-2008 (中英文版) High permeable paper - Determination of air permeability |
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GB/T 22805.1-2008 (中英文版) Paper and board - Determination of grease resistance - Part 1: Permeability test |
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GB/T 11988-2008 (中英文版) Surface active agents - Technical alkane sulfonates - Determination of mean relative molecular mass and content of the alkane monosulfonate |
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GB/T 10359-2008 (中英文版) Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane(or light petroleum) |
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GB/T 5506.2-2008 (中英文版) Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten by mechanical means |
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GB/T 9338-2008 (中英文版) Fluorescent whitening agents - Determination of relative whiteness - Instrumental measurement |
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GB/T 9695.31-2008 (中英文版) Meat products - Determination of total sugars content |
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GB/T 9695.30-2008 (中英文版) Meat and meat products - Determination of vitamin E content |
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GB/T 9695.28-2008 (中英文版) Meat and meat products - Determination of vitamin B2 content |
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GB/T 9695.27-2008 (中英文版) Meat and meat products - Determination of vitamin B1 content |
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GB/T 9695.26-2008 (中英文版) Meat and meat products - Determination of vitamin A content |
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GB/T 9695.24-2008 (中英文版) Meat and meat products - Determination of cholesterol |
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GB/T 9695.23-2008 (中英文版) Meat and meat products - Determination of hydroxyproline content |
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GB/T 9695.2-2008 (中英文版) Meat and meat products - Determination of fatty acids |
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GB/T 9695.17-2008 (中英文版) Meat and meat products - Determination of glucono-delta-lactone content |
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GB/T 9695.15-2008 (中英文版) Meat and meat products - Determination of moisture content |
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GB/T 9695.14-2008 (中英文版) Meat products - Determination of starch content |
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GB/T 9695.1-2008 (中英文版) Meat and meat products - Determination of free fat content |
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GB/T 9695.11-2008 (中英文版) Meat and meat products - Determination of nitrogen content |
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GB/T 458-2008 (中英文版) Paper and board - Determination of air permeance |
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GB/T 2411-2008 (中英文版) Plastics and ebonite - Determination of indentation hardness by means of a duronmeter(shore hardness) |
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GB/T 22159.3-2008 (中英文版) Acoustics and vibration - Laboratory measurement of vibro-acoustic transfer properties of resilient elements - Part 3: Indirect method for determination of the dynamic stiffness of resilient supports for translatory motion |
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