“Determination of 9 t ” 中國GB標準檢索結果 |
1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
GB/T 9695.24-2008 肉与肉制品 胆固醇含量测定(中英文版) Meat and meat products - Determination of cholesterol |
|||
GB/T 9695.23-2008 肉与肉制品 羟脯氨酸含量测定(中英文版) Meat and meat products - Determination of hydroxyproline content |
|||
GB/T 9695.2-2008 肉与肉制品 脂肪酸测定(中英文版) Meat and meat products - Determination of fatty acids |
|||
GB/T 9695.17-2008 肉与肉制品 葡萄糖酸-δ-内酯含量的测定(中英文版) Meat and meat products - Determination of glucono-delta-lactone content |
|||
GB/T 9695.15-2008 肉与肉制品 水分含量测定(中英文版) Meat and meat products - Determination of moisture content |
|||
GB/T 9695.14-2008 肉制品 淀粉含量测定(中英文版) Meat products - Determination of starch content |
|||
GB/T 9695.1-2008 肉与肉制品 游离脂肪含量测定(中英文版) Meat and meat products - Determination of free fat content |
|||
GB/T 9695.11-2008 肉与肉制品 氮含量测定(中英文版) Meat and meat products - Determination of nitrogen content |
|||
GB/T 4925-2008 渔网 合成纤维网片强力与断裂伸长率试验方法(中英文版) Fishing nets - Method of test for the determination of strength and breaking elongation of netting of synthetic fiber |
|||
GB/T 9639.1-2008 塑料薄膜和薄片 抗冲击性能试验方法 自由落镖法 第1部分:梯级法(中英文版) Plastics film and sheeting - Determination of impact resistance by the free-falling dart methord - Part 1: Staircase methords |
|||
GB/T 8944.1-2008 纸浆 成批销售质量的测定 第1部分:浆板浆包及浆块(急骤干燥浆)浆包(中英文版) Pulps - Determination of saleable mass in lots - Part 1: Pulp baled in sheet form or pulps (such as flash-dried pulps) baled in slabs |
|||
GB/T 6669-2008 软质泡沫聚合材料 压缩永久变形的测定(中英文版) Flexible cellular polymeric materials - Determination of compression set |
|||
GB/T 12914-2008 纸和纸板抗张强度的测定(中英文版) Paper and board - Determination of tensile properties |
|||
GB/T 9345.2-2008 塑料 灰分的测定 第2部分:聚对苯二甲酸烷撑酯(中英文版) Plastics - Determination of ash - Part 2: Poly(alkylend terephthalate)materials |
|||
GB/T 7731.9-2008 钨铁 铋含量的测定 碘化铋光度法和电感耦合等离子体原子发射光谱法(中英文版) Ferrotungsten - Determination of bismuth content - The bismuth iodide photometric method and inductively coupled plasma - atomic emission spectrometry |
|||
GB/T 2295-2008 焦化固体类产品灰分测定方法(中英文版) Determination of the ash content of coking solid products |
|||
GB/T 223.59-2008 钢铁及合金 磷含量的测定 铋磷钼蓝分光光度法和锑磷钼蓝分光光度法(中英文版) Iron,steel and alloy - Determination of phosphorus content - Bismuth phosphomolybdate blue spectrophotometric method and antimony phosphomolybdate blue spectrophotometric method |
|||
GB/T 9345.4-2008 塑料 灰分的测定 第4部分:聚酰胺(中英文版) Plastics - Determination of ash - Part 4: Polyamides |
|||
GB/T 9345.1-2008 塑料 灰分的测定 第1部分:通用方法(中英文版) Plastics - Determination of ash - Part 1: General methods |
|||
GB/T 22293-2008 姜及其油树脂 主要刺激成分测定 HPLC法(中英文版) Ginger and its oleoresins - Determination of the main pungent components (gingerols and shogaols)- Method using high-performance liquid chromatography |
|||
GB/T 18798.3-2008 固态速溶茶 第3部分:水分测定(中英文版) Instant tea in solid form - Part 3: Determination of moisture content |
|||
GB/T 18798.2-2008 固态速溶茶 第2部分:总灰分测定(中英文版) Instant tea in solid form - Part 2: Determination of total ash |
|||
GB/T 9095-2008 烧结铁基材料渗碳或碳氮共渗层深度的测定及其验证(中英文版) Sintered ferrous materials,carburized or carbonitrided - Determination and verification of case-harding depth |
|||
GB/T 22269-2008 姜黄 着色力测定 分光光度法(中英文版) Turmeric - Determination of coloring power - Spectrophotometric method |
|||
GB/T 4669-2008 纺织品 机织物 单位长度质量和单位面积质量的测定(中英文版) Textiles - Woven fabrics - Determination of mass per unit length and mass per unit area |
|||
GB/T 9341-2008 塑料 弯曲性能的测定(中英文版) Plastics - Determination of flexural properties |
|||
GB/T 3398.2-2008 塑料 硬度测定 第2部分:洛氏硬度(中英文版) Plastics - Determination of hardness - Part 2:Rockwell hardness |
|||
GB/T 3398.1-2008 塑料 硬度测定 第1部分:球压痕法(中英文版) Plastics - Determination of hardness - Part 1: Ball indentation method |
|||
GB/T 2895-2008 塑料 聚酯树脂 部分酸值和总酸值的测定(中英文版) Plastics polyester resin - Determination of partial acid value and total acid value |
|||
GB/T 11992-2008 氯型强碱性阴离子交换树脂交换容量测定方法(中英文版) Determination of exchange capacity of strong basic anion exchange resins in chloride form |
|||
GB/T 22294-2008 粮油检验 大米胶稠度的测定(中英文版) Inspection of grain and oil - Determination of rice adhesive strength |
|||
GB/T 14490-2008 粮油检验 谷物及淀粉糊化特性测定 粘度仪法(中英文版) Inspection of grain and oil - Determination gelatinization properties in cereal and starch by viscograph |
|||
GB/T 5918-2008 饲料产品混合均匀度的测定(中英文版) Determination of mixing homogeneity for feed products |
|||
GB/T 22299-2008 辣椒粉 天然着色物质总含量的测定(中英文版) Ground paprika - Determination of total natural coloring matter content |
|||
GB/T 22259-2008 饲料中土霉素的测定 高效液相色谱法(中英文版) Determination of oxytetracycline in feeds - High performance liquid chromatography |
|||
GB/T 10649-2008 微量元素预混合饲料混合均匀度的测定(中英文版) Determination of mixing homogeneity for mineral premix |
|||
GB/T 4689.21-2008 皮革 物理和机械试验 静态吸水性的测定(中英文版) Leather - Physical and mechanical tests - Determination of the static absorption of water |
|||
GB/T 22249-2008 保健食品中番茄红素的测定(中英文版) Determination of lycopene in health foods |
|||
GB/T 18654.9-2008 养殖鱼类种质检验 第9部分: 含肉率测定(中英文版) Inspection of germplasm for cultured fishes - Part 9: Determination of flesh percentage |
|||
GB/T 7790-2008 色漆和清漆 暴露在海水中的涂层耐阴极剥离性能的测定(中英文版) Paints and varnishes - Determination of resistance to cathodic disbonding of coatings exposed to sea water |
|||
GB/T 219-2008 煤灰熔融性的测定方法(中英文版) Determination of fusibility of coal ash |
|||
GB/T 19227-2008 煤中氮的测定方法(中英文版) Determination of nitrogen in coal |
|||
GB/T 16659-2008 煤中汞的测定方法(中英文版) Determination of mercury in coal |
|||
GB/T 5499-2008 粮油检验 带壳油料纯仁率检验法(中英文版) Inspection of grain and oilseeds - Determination of pure kernel yield of unhulled oilseeds |
|||
GB/T 12729.9-2008 香辛料和调味品 酸不溶性灰分的测定(中英文版) Spices and condiments - Determination of acid-insoluble ash |
|||
GB/T 12729.8-2008 香辛料和调味品 水不溶性灰分的测定(中英文版) Spices and condiments - Determination of water-insoluble ash |
|||
GB/T 12729.7-2008 香辛料和调味品 总灰分的测定(中英文版) Spices and condiments - Determination of total ash |
|||
GB/T 12729.6-2008 香辛料和调味品 水分含量的测定(蒸馏法)(中英文版) Spices and condiments - Determination of moisture content - Entrainment method |
|||
GB/T 12729.5-2008 香辛料和调味品 外来物含量的测定(中英文版) Spices and condiments - Determination of extraneous matter content |
|||
GB/T 12729.4-2008 香辛料和调味品 磨碎细度的测定(手筛法)(中英文版) Spices and condiments - Determination of degree of fineness of grinding - Hand sieving method |
找到:4074條目 | [首頁]-[上一頁]-[下一頁]-[尾頁] | 去到: [43] [44] [45] [46] [47] [48] [49] |