“Identification of in ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
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SN/T 4169-2015 扁滸苔檢疫鑒定方法(中英文版) (Flat quarantine and identification of seagrass) |
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SN/T 4166-2015 醫學媒介生物形態學鑒定能力驗證規範(中英文版) (Medical vector morphological identification of proficiency testing specification) |
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SN/T 4080-2014 鱷梨薊馬檢疫鑒定方法(中英文版) (Quarantine and identification of avocado thrips) |
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SN/T 4061-2014 出口輻照植物性中藥材鑒定方法-熱釋光法(中英文版) (Identification of export irradiation plant medicines - Thermoluminescence) |
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SN/T 4011-2013 七角星蚧蠟檢疫鑒定方法(中英文版) Detection and identification of Vinsonia stellifera(Westwood) |
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SN/T 3968-2014 玫瑰蝸牛檢疫鑒定方法(中英文版) (Rose snail identification of quarantine) |
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SN/T 3967-2014 斯文毫式大蝸牛檢疫鑒定方法(中英文版) Detection and identification of Nesiohelix swinhoei(Pfeiffer,1865) |
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SN/T 3966-2014 入侵果實蠅檢疫鑒定方法(中英文版) Detection and identification of Bactrocera (Bactrocera) invadens Drew,Tsuruta & White |
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SN/T 3965-2014 桃色歐文氏菌檢疫鑒定方法(中英文版) (Peach quarantine and identification of Erwinia) |
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SN/T 3962-2014 水仙遲季黃化病毒的檢疫鑒定方法(中英文版) (Quarantine and identification of late season yellow daffodils virus) |
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SN/T 3961-2014 美人蕉黃斑駁病毒的檢疫鑒定方法(中英文版) (Quarantine and identification of Canna yellow mottle virus) |
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SN/T 3921-2014 進口商品殘損鑒定規程 載損鑒定(中英文版) (Identification procedures contained damaging loss of identification of imported goods) |
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SN/T 3894-2014 偽短體線蟲檢疫鑒定方法(中英文版) (Pseudo- quarantine and identification of Pratylenchus) |
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SN/T 3893-2014 松針盾蚧檢疫鑒定方法(中英文版) Detection and identification of Chionaspis pinifoliae (Fitch) |
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SN/T 3780-2014 進出口紡織品 纖維定性分析 香焦、鳳梨、蓮、椰殼和桑皮纖維(中英文版) Textile for import and export. Method for identification of fiber. Banana, pineapple , lotus , coconut and mulberry fiber |
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SN/T 3765-2013 歐非棗實蠅檢疫鑒定方法(中英文版) Detection and identification of Carpomya incompleta(Becker) |
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SN/T 3759-2013 刺足根蟎檢疫鑒定方法(中英文版) Detection and identification of Rhizoglyphus echinopus(Fumoze et Robin) |
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SN/T 3755-2013 豌豆腳腐病菌檢疫鑒定方法(中英文版) Detection and identification of Phoma pinodella(L.K.Jones)Morgan-jONES & K.B.Burch |
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SN/T 3754-2013 松幹基褐腐病菌檢疫鑒定方法(中英文版) Detection and identification of Phellinus weirii(Murrill)R.L.Gilbertsons |
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SN/T 3752-2013 蘋果星裂殼孢果腐病菌檢疫鑒定方法(中英文版) Detection and identification of Phacidiopycnis washingtonensis Xiao & J.D Rogers |
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SN/T 3749-2013 麥類條斑病菌檢疫鑒定方法(中英文版) Detection and identification of Ce phalos porium gramineum Nisikado & Ikata |
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SN/T 3747-2013 杜鵑花枯萎病菌檢疫鑒定方法(中英文版) Detection and identification of Ovulinia azaleae Weiss |
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SN/T 3731.6-2013 食品及飼料中常見禽類品種的鑒定方法 第6部分:鷓鴣成分檢測 即時螢光PCR法(中英文版) Identification of poultry ingredient in food and feed. Part 6: Detection of alectoris ingredient-Real-tiem PCR method |
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SN/T 3731.5-2013 食品及飼料中常見禽類品種的鑒定方法 第5部分:鴨成分檢測 PCR法(中英文版) Identification of poultry ingredient in food and feed. Part 5: Detection of duck ingredient. PCR method |
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SN/T 3731.4-2013 食品及飼料中常見禽類品種的鑒定方法 第4部分:火雞成分檢測 即時螢光PCR法(中英文版) Identification of poultry ingredient in food and feed. Part 4: Detection of turkey ingredient. Real-time PCR method |
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SN/T 3731.3-2013 食品及飼料中常見禽類品種的鑒定方法 第3部分:鴿子成分檢測 即時螢光PCR法(中英文版) Identification of poultry ingredient in food and feed. Part 3: Detection of dove ingredient. Real-time PCR method |
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SN/T 3731.2-2013 食品及飼料中常見禽類品種的鑒定方法 第2部分:鵝成分檢測PCF法(中英文版) Identification of poultry ingredient in food and feed. Part 2: Detection of anser ingredient. PCR method |
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SN/T 3731.1-2013 食品及飼料中常見禽類品種的鑒定方法 第1部分:鶴鶉成分檢測PCR法(中英文版) Identification of poultry ingredient in food and feed. Part 1: Detection of quail ingredient. PCR method |
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SN/T 3730.8-2013 食品及飼料中常見畜類品種的鑒定方法 第8部分:豬成分檢測 即時螢光PCR法(中英文版) Identification of domestic animal ingredient in food and feed. Part 8: Detection of pig ingredient. Real-time PCR method |
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SN/T 3730.7-2013 食品及飼料中常見畜類品種的鑒定方法 第7部分:水牛成分檢測 即時熒PCR法(中英文版) Identification of domestic animal ingredient in food and feed. Part 7: Detection of buffalo ingredient. Real-time PCR method |
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