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“Determination of 9 t ” 中國GB標準檢索結果

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GB/T 5009.151-2003
食品中锗的测定(中英文版)
Determination of germanium in foods
GB/T 5009.150-2003
食品中红曲色素的测定(中英文版)
Determination of monascas colours in foods
GB/T 5009.149-2003
食品中栀子黄的测定(中英文版)
Determination of crocin in foods
GB/T 5009.147-2003
植物性食品中除虫脲残留量的测定(中英文版)
Determination of diflubenzuron residuesin vegetable foods
GB/T 5009.145-2003
植物性食品中有机磷和氨基甲酸酯类农药多种残留的测定(中英文版)
Determination of organophosphorus and carbamate pesticide multiresidues in vegetable foods
GB/T 5009.144-2003
植物性食品中甲基异柳磷残留量的测定(中英文版)
Determination of isofenphos-methylresidues in vegetable foods
GB/T 5009.143-2003
蔬菜、水果、食用油中双甲脒残留量的测定(中英文版)
Determination of amitraz residues in vegetables,fruits,edible oil
GB/T 5009.142-2003
植物性食品中吡氟禾草灵、精吡氟禾草灵残留量的测定(中英文版)
Determination of fluazifop-butyl and its acid residues in vegetable food
GB/T 5009.14-2003
食品中锌的测定(中英文版)
Determination of zinc in foods
GB/T 5009.141-2003
食品中诱惑红的测定(中英文版)
Determination of allura red in foods
GB/T 5009.138-2003
食品中镍的测定(中英文版)
Determination of nickel in foods
GB/T 5009.137-2003
食品中锑的测定(中英文版)
Determination of antimony in foods
GB/T 5009.136-2003
植物性食品中五氯硝基苯残留量的测定(中英文版)
Determination of quintozene residues in vegetable foods
GB/T 5009.135-2003
植物性食品中灭幼脲残留量的测定(中英文版)
Determination of chlorbenzuron residuesin vegetable foods
GB/T 5009.134-2003
大米中禾草敌残留量的测定(中英文版)
Determination of molinate residues in rice
GB/T 5009.133-2003
粮食中绿麦隆残留量的测定(中英文版)
Determination of chlorotoluron residues in grains
GB/T 5009.132-2003
食品中莠去津残留量的测定(中英文版)
Determination of atrazine residues in foods
GB/T 5009.13-2003
食品中铜的测定(中英文版)
Determination of copper in foods
GB/T 5009.131-2003
植物性食品中亚胺硫磷残留量的测定(中英文版)
Determination of phosmet residues in vegetable foods
GB/T 5009.130-2003
大豆及谷物中氟磺胺草醚残留量的测定(中英文版)
Determination of fomesafen residuesin soybeans and cereals
GB/T 5009.129-2003
水果中乙氧基喹残留量的测定(中英文版)
Determination of ethoxyquin residues in fruits
GB/T 5009.128-2003
食品中胆固醇的测定(中英文版)
Determination of cholesterin in foods
GB/T 5009.127-2003
食品包装用聚酯树脂及其成型品中锗的测定(中英文版)
Determination of germanium in polyester resin and products for food packaging
GB/T 5009.126-2003
植物性食品中三唑酮残留量的测定(中英文版)
Determination of triadimefon residues in vegetable foods
GB/T 5009.125-2003
尼龙6树脂及成型品中己内酰胺的测定(中英文版)
Determination of 6-caprolactam in nylon 6 resin and its products
GB/T 5009.124-2003
食品中氨基酸的测定(中英文版)
Determination of amino acids in foods
GB/T 5009.122-2003
食品容器、包装材料用聚氯乙烯树脂及成型品中残留1,1-二氯乙烷的测定(中英文版)
Determination of residual ethylidene dichloride in polyvinyl chloride resin and product for food container and packaging material
GB/T 5009.121-2003
食品中脱氢乙酸的测定(中英文版)
Determination of dehydroacetic acid in foods
GB/T 5009.120-2003
食品中丙酸钠、丙酸钙的测定(中英文版)
Determination of sodium propionate and calcium propionate in foods
GB/T 5009.119-2003
复合食品包装袋中二氨基甲苯的测定(中英文版)
Determination of diaminomethylbezen of complex for food packaging material
GB/T 5009.116-2003
畜禽肉中土霉素、四环素、金霉素残留量的测定(高效液相色谱法)(中英文版)
Determination of oxytetracyline,tetracyline and chlortetracycline residues in meat(HPLC)
GB/T 5009.115-2003
稻谷中三环唑残留量的测定(中英文版)
Determination of tricyclazole residues in rice
GB/T 5009.114-2003
大米中杀虫双残留量的测定(中英文版)
Determination of bisultap residues in rice
GB/T 5009.113-2003
大米中杀虫环残留量的测定(中英文版)
Determination of thiocyclam residues in rice
GB/T 5009.112-2003
大米和柑桔中喹硫磷残留量的测定(中英文版)
Determination of quinalphos residues inrice and orange
GB/T 5009.11-2003
食品中总砷及无机砷的测定(中英文版)
Determination of total arsenic and abio-arsenic in foods
GB/T 5009.111-2003
谷物及其制品中脱氧雪腐镰刀菌烯醇的测定(中英文版)
Determination of deoxynivalenolin cereal and cereal products
GB/T 5009.110-2003
植物性食品中氯氰菊酯、氰戊菊酯和溴氰菊酯残留量的测定(中英文版)
Determination of cypermethrin,fenvalerate and deltamethrin residues in vegetable foods
GB/T 5009.109-2003
柑桔中水胺硫磷残留量的测定(中英文版)
Determination of isocarbophos residues in orange
GB/T 5009.108-2003
畜禽肉中己烯雌酚的测定(中英文版)
Determination of diaethylstilbestrol in flesh
GB/T 5009.107-2003
植物性食品中二嗪磷残留量的测定(中英文版)
Determination of diazinon residues in vegetable foods
GB/T 5009.106-2003
植物性食品中二氯苯醚菊酯残留量的测定(中英文版)
Determination of permethrin residues in vegetable foods
GB/T 5009.105-2003
黄瓜中百菌清残留量的测定(中英文版)
Determination of chlorothalonil residues in cucumber
GB/T 5009.104-2003
植物性食品中氨基甲酸酯类农药残留量的测定(中英文版)
Determination of carbamate pesticide residues in vegetable foods
GB/T 5009.103-2003
植物性食品中甲胺磷和乙酰甲胺磷农药残留量的测定(中英文版)
Determination of methamidophos and acephate pesticide residues in vegetable foods
GB/T 5009.102-2003
植物性食品中辛硫磷农药残留量的测定(中英文版)
Determination of phoxim pesticide residues in vegetable foods
GB/T 5009.10-2003
植物类食品中粗纤维的测定(中英文版)
Determination of crude fiber in vegetable foods
GB/T 5009.101-2003
食品容器及包装材料用聚酯树脂及其成型品中锑的测定(中英文版)
Determination of antimony in polyester resin and products for food containers and packaging materials
GB/T 5009.21-2003
粮、油、菜中甲萘威残留量的测定(中英文版)
Determination of carbaryl residues in cereals,oils and vegetables
GB/T 5009.202-2003
食用植物油煎炸过程中的极性组分(PC)的测定(中英文版)
Determination of polar compouds in edible vegetable oils used in frying food

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