“GB ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版（有 SALE
標誌的），以及GB標準中文版，可以直接在網站上購買，在收到您付款後，會在1～3天內發您郵箱。 2. 其他未翻譯的GB標準英文版，在接到您翻譯訂單後，才進行翻譯，時間一般需要多3～5天。 |
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GB 31655-2021 （中英文版） National food safety standards Alkaline comet test in mammals |
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GB 31654-2021 （中英文版） National Food Safety Standards General Hygiene Specifications for Catering Services |
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GB 31653-2021 （中英文版） National Food Safety Standards Specifications for Control of Aflatoxin Contamination in Food |
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GB 31652-2021 （中英文版） National Food Safety Standards Hygienic Specifications for the Production of Ready-to-Eat Fresh-Cut Fruits and Vegetables |
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GB 31651-2021 （中英文版） National Food Safety Standards Hygiene Specifications for Centralized Disinfection of Table (Drinking) Utensils |
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GB 31607-2021 （中英文版） National food safety standards Limits of pathogenic bacteria in bulk ready-to-eat foods |
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GB 31604.8-2021 （中英文版） National Food Safety Standards Food Contact Materials and Products Determination of Total Migration |
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GB 31604.52-2021 （中英文版） National food safety standards Food contact materials and products Determination of migration amount of aromatic primary amines |
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GB 31604.51-2021 （中英文版） National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of 1,4-Butanediol |
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GB 29921-2021 （中英文版） National Food Safety Standards Limits of Pathogenic Bacteria in Prepackaged Foods |
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GB 19295-2021 （中英文版） National Food Safety Standards Quick Frozen Noodles and Prepared Foods |
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GB 1903.54-2021 （中英文版） National Food Safety Standard Food Nutritional Enhancer Choline Bitartrate |
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GB 1903.53-2021 （中英文版） National Food Safety Standard Food Nutritional Enhancer D-Calcium Pantothenate |
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GB 1886.358-2021 （中英文版） National Food Safety Standards Food Additives Phospholipids |
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GB 1886.354-2021 （中英文版） National Food Safety Standard Food Additive 3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl- N-propylpropionamide |
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GB 1886.353-2021 （中英文版） National Food Safety Standard Food Additive γ-Cyclodextrin |
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GB 1886.352-2021 （中英文版） National Food Safety Standard Food Additive β-Cyclodextrin |
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GB 1886.351-2021 （中英文版） National Food Safety Standard Food Additive α-Cyclodextrin |
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GB 1886.350-2021 （中英文版） National Food Safety Standards Food Additives Nitrous Oxide |
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GB 1886.349-2021 （中英文版） National Food Safety Standard Food Additive Five-carbon Diacetal (also known as Glutaraldehyde) |
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GB 1886.348-2021 （中英文版） National Food Safety Standard Food Additive Trisodium Hydrogen Pyrophosphate |
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GB 1886.347-2021 （中英文版） National Food Safety Standard Food Additive 4-amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one hydrochloride |
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GB 1886.346-2021 （中英文版） National Food Safety Standard Food Additive Citrus Yellow |
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GB 1886.345-2021 （中英文版） National Food Safety Standard Food Additive Mulberry Red |
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GB 1886.344-2021 （中英文版） National Food Safety Standard Food Additive DL-Alanine |
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GB 1886.343-2021 （中英文版） National Food Safety Standard Food Additive L-Threonine |
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GB 1886.342-2021 （中英文版） National Food Safety Standard Food Additive Aluminum Ammonium Sulfate |
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GB 1886.341-2021 （中英文版） National Food Safety Standard Food Additive Titanium Dioxide |
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GB 1886.340-2021 （中英文版） National Food Safety Standard Food Additive Tetrapotassium Pyrophosphate |
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GB 1886.339-2021 （中英文版） National Food Safety Standard Food Additive Sodium Pyrophosphate |
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