“The ” 中國GB標準檢索結果 |
1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
GB/T 33067-2016 (中英文版) Analysis method of chemical composition for Pd deoxidant catalyst at the middle temperature |
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GB/T 33174-2016 (中英文版) Asset management—Management systems—Guidelines for the application of GB/T XXXX |
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GB/T 33046-2016 (中英文版) Rubber products—Determination the content of cobalt—Atomic absorption spectrometry |
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GB/T 19187-2016 (中英文版) Sampling procedures for inspection of raw synthetic rubber |
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GB/T 33063-2016 (中英文版) Fluorinated olefins for refrigerant use—General method for the determination of non-condensable gas(NCG) |
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GB/T 26949.20-2016 (中英文版) Industrial trucks—Verification of stability—Part 20: Additional stability test for trucks operating in the special condition of offset load, offset by utilization |
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GB/T 33042-2016 (中英文版) Determination of lead, cadmium, chromium, mercury in the surface decorated layer of wooden floor |
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GB/T 33081-2016 (中英文版) Mobile elevating work platforms—Symbols for operator controls and other displays |
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GB/T 33064-2016 (中英文版) Fluorinated olefins for refrigerant use—General method for the determination of chloride (Cl-) |
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GB 5009.35-2016 (中英文版) National Food Safety Standard-DETERMINATION OF SYNTHETIC COLOR IN FOODS |
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GB 5009.210-2016 (中英文版) National Food Safety Standard - Determination of pantothenic acid in food |
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GB 5009.232-2016 (中英文版) National Food Safety Standard - Determination of formic acid in fruits, vegetables and their products |
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GB 1886.259-2016 (中英文版) National Food Safety Standard-Food Additives-Sucrose Polypropylene Ether |
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GB 1886.171-2016 (中英文版) National Food Safety Standard-Food Additives-5’-tasted nucleotide disodium (also known as taste of the nucleotide disodium) |
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GB 1886.72-2016 (中英文版) National Food Safety Standard-Food Additives-Polyoxyethylene polyoxypropylene amine ether |
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GB 1886.274-2016 (中英文版) National Food Safety Standard - Food Additives - Chrysanthemum Oil |
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GB 14883.1-2016 (中英文版) National Food Safety Standard-General rules for the examination of radioactive substances in foods |
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GB/T 32968-2016 (中英文版) Zinc-aluminum alloy coated steel bars for the reinforcement of concrete |
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GB/T 32832-2016 (中英文版) Bauxite-based synthetic homogenized grogs |
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GB/T 32981-2016 (中英文版) Test method for effective thermal conductivity of wall materials |
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GB/T 32790-2016 (中英文版) Methods for evaluating the weld quality of seam welds in aluminium and aluminium alloy extrusion |
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GB/T 32983-2016 (中英文版) Thermal insulating products for building applications—Determination of compressive creep |
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GB/T 3074.4-2016 (中英文版) Method for the determination of the coefficient of thermal expansion of graphite electrodes |
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GB/T 4702.3-2016 (中英文版) Chromiun metal—The determination of phosphorus content—Bismuth phosphate molybdenum blue spectrophotometric method |
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GB/T 4702.1-2016 (中英文版) Chromium metal—Determination of chromium content—The ammonium ferrous sulfate titrimetric method |
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GB/T 12606-2016 (中英文版) Automated full peripheral flux leakage testing of seamless and welded (except submerged arc-welded) ferromagnetic steel tubes for the detection of longitudinal and/or transverse imperfections |
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GB/T 32855.1-2016 (中英文版) Advanced automation technologies and their applications—Requirements for establishing manufacturing enterprise process interoperability—Part 1: Framework for enterprise interoperability |
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GB/T 17215.9321-2016 (中英文版) Electricity metering equipment—Dependability—Part 321: Durability testing of the stability of metrological characteristics by applying elevated temperature |
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GB/T 32815-2016 (中英文版) Silicon-based MEMS fabrication technology—Specification for criterion of the bulk silicon piezoresistance process |
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GB/T 32814-2016 (中英文版) Silicon-based MEMS fabrication technology—Specification for criterion of the SOI wafer based MEMS process |
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