“Standard of safety f ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版（有 SALE
標誌的），以及GB標準中文版，可以直接在網站上購買，在收到您付款後，會在1～3天內發您郵箱。 2. 其他未翻譯的GB標準英文版，在接到您翻譯訂單後，才進行翻譯，時間一般需要多3～5天。 |
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GB 29681-2013 食品安全国家标准 牛奶中左旋咪唑残留量的测定 高效液相色谱法（中英文版） National Food Safety Standard-Determination of Levamisole Residue in Milk by High Performance Liquid Chromatography |
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GB 29692-2013 食品安全国家标准 牛奶中喹诺酮类药物多残留的测定 高效液相色谱法（中英文版） National Food Safety Standard - Determination of Residual Quinolones in Milk - High Performance Liquid Chromatography |
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GB 29690-2013 食品安全国家标准 动物性食品中尼卡巴嗪残留标志物残留量的测定 液相色谱-串联质谱法（中英文版） National Food Safety Standard - Determination of Residual Nicarbazin Marker Quantity in Animal Food - Liquid Chromatography-tandem Mass Spectrometry |
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GB 29682-2013 食品安全国家标准 水产品中青霉素类药物多残留的测定 高效液相色谱法（中英文版） National Food Safety Standard Determination of Penicillins residues in aquatic products by High Performance Liquid Chromatographic method |
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GB 29694-2013 食品安全国家标准 动物性食品中13种磺胺类药物多残留的测定 高效液相色谱法（中英文版） National Food Safety Standard - Determination of Residual 13 Types of Sulfonamides in Animal Food - High Performance Liquid Chromatography |
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GB 29693-2013 食品安全国家标准 动物性食品中常山酮残留量的测定 高效液相色谱法（中英文版） National Food Safety Standard - Determination of Residual Halofuginone Amount in Animal Food - High Performance Liquid Chromatography |
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GB 29699-2013 食品安全国家标准 鸡肌肉组织中氯羟吡啶残留量的测定 气相色谱-质谱法（中英文版） National Food Safety Standard - Determination of Residual Clopidol Quantity in the Muscular Tissue of Chicken - Gas Chromatography/mass Spectrography |
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GB 29696-2013 食品安全国家标准 牛奶中阿维菌素类药物多残留的测定 高效液相色谱法（中英文版） National Food Safety Standard - Determination of Residual Abamectins in Milk - High Performance Liquid Chromatography |
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GB 2762-2012 食品安全国家标准 食品中污染物限量（中英文版） National Food Safety Standard-Limits of contaminants in foods |
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GB/T 50811-2012 燃气系统运行安全评价标准（中英文版） Standard for the operation safety assessment of gas system |
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GB 5009.94-2012 食品安全国家标准 植物性食品中稀土元素的测定（中英文版） National Food Safety Standard-Determination of rare earth elements in plant foods |
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GB 4789.38-2012 食品安全国家标准 食品微生物学检验 大肠埃希氏菌计数（中英文版） National Food Safety Standard-Food microbiology - Examination of Escherichia coli counts |
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GB 4789.34-2012 食品安全国家标准 食品微生物学检验 双歧杆菌的鉴定（中英文版） National Food Safety Standard-Identification of Bifidobacteria by Food Microbiological Examination |
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GB 28404-2012 食品安全国家标准 保健食品中α-亚麻酸、二十碳五烯酸、二十二碳五烯酸和二十二碳六烯酸的测定（中英文版） National Food Safety Standard - Determination of α - Linolenic Acid, Eicosapentaenoic Acid, Docosapentaenoic Acid and Docosahexaenoic Acid in the Health Food |
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GB 4789.5-2012 食品安全国家标准 食品微生物学检验 志贺氏菌检验（中英文版） National Food Safety Standard-Microbiological Examination of Food Hygiene - Examination of Shigella |
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GB 11677-2012 食品安全国家标准 易拉罐内壁水基改性环氧树脂涂料（中英文版） National Food Safety Standard - Water-based Modified Epoxy Resin Coating on the Inner Wall of Pop Can |
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GB 28301-2012 食品安全国家标准 食品添加剂 核黄素5’-磷酸钠（中英文版） National Food Safety Standard-Riboflavin 5’-sodium phosphate |
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GB 14880-2012 食品安全国家标准 食品营养强化剂使用标准（中英文版） National Food Safety Standard for the Use of Nutritional Fortification Substances in Foods |
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GB 28260-2011 食品安全国家标准 食品中阿维菌素等85种农药最大残留限量（中英文版） National Food Safety Standard-Food Avermectin and other 85 kinds of pesticide maximum residue limits |
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GB 28234-2011 酸性氧化电位水生成器安全与卫生标准（中英文版） Safety and sanitation standard of acidic electrolyzed-oxidizing water generator |
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GB/T 27779-2011 卫生杀虫剂安全使用准则 拟除虫菊酯类（中英文版） Standards for safety application of public health insecticides - Pyrethroid insecticides |
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GB/T 27777-2011 杀鼠剂安全使用准则 抗凝血类（中英文版） Standards for safety application of rodenticides - Anticoagulant |
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GB 19295-2011 食品安全国家标准 速冻面米制品（中英文版） National Food Safety Standard - Quick-frozen Food Made of Wheat Flour and Rice |
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GB 28050-2011 食品安全国家标准 预包装食品营养标签通则（中英文版） National Food Safety Standard-General rules for nutrition labeling of prepackaged foods |
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GB 50715-2011 地铁工程施工安全评价标准（中英文版） Standard for construction safety assessment of metro engineering |
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GB 26687-2011 食品安全国家标准 复配食品添加剂通则（中英文版） National Food Safety Standard - General Rule of Compound Food Additives |
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GB 7718-2011 食品安全国家标准 预包装食品标签通则（中英文版） National Food Safety Standard --Standard for nutrition labelling of prepackaged foods |
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GB 2761-2011 食品安全国家标准 食品中真菌毒素限量（中英文版） National Food Safety Standards – Maximum levels of mycotoxins in foods |
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GB 2760-2011 食品安全国家标准 食品添加剂使用标准（中英文版） National Food Safety Standards – Standards for Uses of Food Additives |
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GB 14752-2010 食品安全国家标准 食品添加剂 维生素B2（核黄素）（中英文版） National Food Safety Standard-Food Additives-Vitamin B2 (riboflavin) |
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GB/T 50518-2010 矿井通风安全装备标准（中英文版） Standard for the equipment of ventilative safety of coal colliery |
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GB 5413.39-2010 食品安全国家标准 乳和乳制品中非脂乳固体的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids |
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GB 5413.38-2010 食品安全国家标准 生乳冰点的测定（中英文版） National Food Safety Standard-Determination of freezing point of raw milk |
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GB 5413.37-2010 食品安全国家标准 乳和乳制品中黄曲霉毒素M1的测定（中英文版） National Food Safety Standard-Determination of aflatoxin M1 in milk and milk products |
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GB 5413.36-2010 食品安全国家标准 婴幼儿食品和乳品中反式脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products |
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GB 5413.35-2010 食品安全国家标准 婴幼儿食品和乳品中β-胡萝卜素的测定（中英文版） National Food Safety Standard-Determination of β - carotene in infant foods and dairy products |
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GB 5413.34-2010 食品安全国家标准 乳和乳制品酸度的测定（中英文版） National Food Safety Standard-Milk and milk products - Determination of acidity |
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GB 5413.33-2010 食品安全国家标准 生乳相对密度的测定（中英文版） National Food Safety Standard-Determination of relative density of raw milk |
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GB 5413.30-2010 食品安全国家标准 乳和乳制品杂质度的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of the degree of impurity |
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GB 5413.29-2010 食品安全国家标准 婴幼儿食品和乳品中溶解性的测定（中英文版） National Food Safety Standard-Determination of solubility in foods and dairy products for infants and young children |
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GB 5413.27-2010 食品安全国家标准 婴幼儿食品和乳品中脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products |
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GB 22031-2010 食品安全国家标准 干酪及加工干酪制品中添加的柠檬酸盐的测定（中英文版） National Food Safety Standard-Determination of citrate added to cheese and processed cheese products |
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GB 5413.26-2010 食品安全国家标准 婴幼儿食品和乳品中牛磺酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of taurine in foods and dairy products |
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GB 5413.25-2010 食品安全国家标准 婴幼儿食品和乳品中肌醇的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of inositol in foods and dairy products |
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GB 5413.24-2010 食品安全国家标准 婴幼儿食品和乳品中氯的测定（中英文版） National Food Safety Standard-Determination of chlorine in foods and dairy products for infants and young children |
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GB 5413.23-2010 食品安全国家标准 婴幼儿食品和乳品中碘的测定（中英文版） National Food Safety Standard-Determination of iodine in foods and dairy products for infants and young children |
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GB 5413.22-2010 食品安全国家标准 婴幼儿食品和乳品中磷的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of phosphorus in foods and dairy products |
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GB 5413.21-2010 食品安全国家标准 婴幼儿食品和乳品中钙、铁、锌、钠、钾、镁、铜和锰的测定（中英文版） National Food Safety Standard-Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in infant foods and dairy products |
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GB 5413.19-2010 食品安全国家标准 婴幼儿食品和乳品中游离生物素的测定（中英文版） National Food Safety Standard-Determination of free biotin in infant foods and dairy products |
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GB 5413.18-2010 食品安全国家标准 婴幼儿食品和乳品中维生素C的测定（中英文版） National Food Safety Standard-Determination of vitamin C in infant foods and dairy products |
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