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“Determination of 9 t ” 中國GB標準檢索結果

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GB/T 19380-2003
(中英文版)
Determination and classification of the areas of high water iodine and the endemic areas of iodine excessgoiter
GB/T 9792-2003
(中英文版)
Conversion coatings on metallic materials--Determination of coating mass per unit area--Gravimetric methods
GB/T 4980-2003
(中英文版)
Determination of sound level for noise emitted by displacement compressors
GB/T 19354-2003
(中英文版)
Vitreous and porcelain enamels for aluminium--Determination of the adhesion of enamels on aluminium under the action of electrolytic solution (spall test)
GB/T 19351-2003
(中英文版)
Metallic coatings--Determination of porosity in gold coatings on metal substrates--Nitric acid vapour test
GB/T 19292.4-2003
(中英文版)
Corrosion of metals and alloys--Corrosivity of atmospheres--Determination of corrosion rate of standard specimens for the evaluation of corrosivity
GB/T 9350-2003
(中英文版)
Plastics--Homopolymer andcopolymer resins of vinyl chloride--Determination of pH of aqueous extract
GB/T 19280-2003
(中英文版)
Thermoplastics pipes for the conveyance of fluids--Determination of resistance to rapid crack propagation (RCP)--Small-scale steady-state test(S4 test)
GB/T 19276.2-2003
(中英文版)
Determination of the ultimate aerobic biodegradability of plastic materials in an aqueous medium--Method by analysis of evolved carbon dioxide
GB/T 19276.1-2003
(中英文版)
Determination of the ultimate aerobic biodegradability of plastic materials in an aqueous medium--Method by measuring the oxygen demand in a closed respirometer
GB/T 5009.140-2003
(中英文版)
Determination of acesulfame K in beverages
GB/T 5009.97-2003
(中英文版)
Determination of sodium cyclamate in foods
GB/T 5009.96-2003
(中英文版)
Determination of ochratoxin A in cerealsand soybeans
GB/T 5009.95-2003
(中英文版)
Determination of tetracyclines residues in honey
GB/T 5009.92-2003
(中英文版)
Determination of calcium in foods
GB/T 5009.91-2003
(中英文版)
Determination of potassium and sodium in foods
GB/T 5009.90-2003
(中英文版)
Determination of iron, magnesium and manganesein foods
GB/T 5009.89-2003
(中英文版)
Determination of niacin in foods
GB/T 5009.87-2003
(中英文版)
Determination of phosphorus in foods
GB/T 5009.86-2003
(中英文版)
Determination of total ascorbic acid in fruits,vegetables and derived products--Flourometric method and colorimetric method
GB/T 5009.85-2003
(中英文版)
Determination of riboflavin in foods
GB/T 5009.84-2003
(中英文版)
Determination of thiamine(vitamin B1)in foods
GB/T 5009.83-2003
(中英文版)
Determination of carotene in foods
GB/T 5009.82-2003
(中英文版)
Determination of retinol and tocopherol in foods
GB/T 5009.73-2003
(中英文版)
Determination of ethylene dibromide residues in grains
GB/T 5009.6-2003
(中英文版)
Determination of fat in foods
GB/T 5009.35-2003
(中英文版)
Determination of synthetic colour in foods
GB/T 5009.34-2003
(中英文版)
Determination of sulphite in foods
GB/T 5009.32-2003
(中英文版)
Determination of propylgallate in oils and fats
GB/T 5009.31-2003
(中英文版)
Determination of p-hydroxybenzoic acid esters in foods

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