“Fruit ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
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GB 1886.369-2023 食品安全国家标准 食品添加剂 蓝锭果红(中英文版) National Food Safety Standard Food Additive Blue Ingot Fruit Red |
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GB 31652-2021 食品安全国家标准 即食鲜切果蔬生产卫生规范(中英文版) National Food Safety Standards Hygienic Specifications for the Production of Ready-to-Eat Fresh-Cut Fruits and Vegetables |
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GB/T 43162-2023 欧洲樱桃绕实蝇检疫鉴定方法(中英文版) Quarantine and identification method of fruit fly in European cherry |
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GB/T 25419-2023 果树剪枝机(中英文版) fruit tree pruning machine |
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GB/T 41405.1-2022 果酒质量要求 第1部分:枸杞酒(中英文版) Fruit wine quality requirements Part 1: medlar wine |
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GB/T 24691-2022 果蔬清洗剂(中英文版) Fruit and vegetable cleaner |
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GB/T 40446-2021 果品质量分级导则(中英文版) Guideline for grade of fruits |
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GB/T 40065-2021 果蔬类周转箱循环共用管理规范(中英文版) Specification for circular sharing management of fruit and vegetable cycling container |
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GB/T 39907-2021 果蔬类周转箱尺寸系列及技术要求(中英文版) Dimensions and technical requirements of fruit and vegetable cycling container |
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GB/T 10782-2021 蜜饯质量通则(中英文版) General rule for the quality of preserved fruits |
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GB/T 41249-2021 产业帮扶 “猪-沼-果(粮、菜)” 循环农业项目运营管理指南(中英文版) Industrial assistance—Guidance for operation management of “pig-biogas-fruit (grain and vegetable)”circular agricultural project |
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GB/T 40748-2021 百香果质量分级(中英文版) Quality grading of passionfruit |
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GB/T 40743-2021 猕猴桃质量等级(中英文版) Quality grades of kiwifruit |
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GB/T 40827-2021 枇杷采后处理技术规程(中英文版) Code of practice of postharvest handling technology of loquat fruit |
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GB/T 38404-2020 果蔬汁(含颗粒)饮料热灌装封盖机 通用技术规范(中英文版) Hot filling-capping machine for fruit and vegetable juice (with pulps)—General technical specification |
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GB/T 31121-2014/XG1-2018 《果蔬汁类及其饮料》国家标准第1号修改单(中英文版) Fruit & Vegetable juices and fruit & vegetable beverage(nectars) |
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GB/T 36828-2018 实蝇诱剂监测方法(中英文版) Methods for trapping fruit flies (Tephritidae) with attractants |
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GB/T 34768-2017 果蔬批发市场交易技术规范(中英文版) Technical specification for fruits and vegetables trading in wholesale markets |
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GB/T 34256-2017 农产品购销基本信息描述 热带和亚热带水果类(中英文版) Basic information description of agricultural products for purchase and sale—Tropical and subtropical fruits |
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GB/T 35105-2017 鲜食果蔬城市配送中心服务规范(中英文版) Fresh fruits and vegetables city distribution center service specification |
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GB/T 35336-2017 苹果皱果类病毒检疫鉴定方法(中英文版) Detection and identification of Apple fruit crinkle viroid |
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GB/T 33129-2016 新鲜水果、蔬菜包装和冷链运输通用操作规程(中英文版) General code of practice for packaging and cool chain transport of fresh fruits and vegetables |
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GB 5009.232-2016 食品安全国家标准 水果、蔬菜及其制品中甲酸的测定(中英文版) National Food Safety Standard - Determination of formic acid in fruits, vegetables and their products |
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GB 1886.227-2016 食品安全国家标准 食品添加剂 吗啉脂肪酸盐果蜡(中英文版) National Food Safety Standard - Food Additives - Morpholine fatty acid salt fruit wax |
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GB 23200.29-2016 食品安全国家标准 水果和蔬菜中唑螨酯残留量的测定 液相色谱法(中英文版) National food safety standards—Determination of fenpyroximate residue in fruits and vegetables Liquid chromatography |
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GB 23200.27-2016 食品安全国家标准 水果中4,6-二硝基邻甲酚残留量的测定 气相色谱-质谱法(中英文版) National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry |
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GB 23200.25-2016 食品安全国家标准 水果中噁草酮残留量的检测方法(中英文版) National food safety standards—Determination of oxadiazon residue in fruits |
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GB 23200.21-2016 食品安全国家标准 水果中赤霉酸残留量的测定 液相色谱-质谱/质谱法(中英文版) National food safety standards—Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry |
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GB 23200.19-2016 食品安全国家标准 水果和蔬菜中阿维菌素残留量的测定 液相色谱法(中英文版) National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography |
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GB 23200.17-2016 食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定 液相色谱法(中英文版) National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography |
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GB 23200.16-2016 食品安全国家标准 水果和蔬菜中乙烯利残留量的测定 液相色谱法(中英文版) National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography |
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GB 23200.14-2016 食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法(中英文版) National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry |
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GB 23200.11-2016 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中413种农药及相关化学品残留量的测定 液相色谱-质谱法(中英文版) National food safety standards—Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry |
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GB 23200.10-2016 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中488种农药及相关化学品残留量的测定 气相色谱-质谱法(中英文版) National food safety standards—Determination of 488 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry |
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GB 23200.8-2016 食品安全国家标准 水果和蔬菜中500种农药及相关化学品残留量的测定 气相色谱-质谱法(中英文版) National food safety standards—Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry |
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GB 23200.7-2016 食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法(中英文版) National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry |
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GB/T 19341-2015 育果袋纸(中英文版) Fruit cultivating bag paper |
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GB/T 31739-2015 农产品购销基本信息描述 仁果类(中英文版) Basic information description of agricultural products for purchase & sale—Pome fruits |
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GB/T 31318-2014 蜜饯 山楂制品(中英文版) Preserved fruits―Hawthorn products |
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GB/T 31273-2014 速冻水果和速冻蔬菜生产管理规范(中英文版) Criterion of processing management for quick-frozen fruit and quick-frozen vegetable |
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GB/T 31121-2014 果蔬汁类及其饮料(中英文版) Fruit & Vegetable juices and fruit & vegetable beverage(nectars) |
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GB/T 30769-2014 不锈钢水果刀(中英文版) Stainless steel fruit knife |
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GB/T 13210-2014 柑橘罐头(中英文版) Canned citrus fruits |
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GB/T 20014.5-2013 良好农业规范 第5部分:水果和蔬菜控制点与符合性规范(中英文版) Good agricultural practice—Part 5: Fruit and vegetable control points and compliance criteria |
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GB/T 29572-2013 桑椹(桑果)(中英文版) Mulberry fruit |
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GB/T 29373-2012 农产品追溯要求 果蔬(中英文版) Traceability requirements for agricultural products - Fruits and vegetables |
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GB/T 27650-2011 棕榈藤种实采收及处理技术规程(中英文版) Technical regulations for harvesting and processing of rattan fruits and seeds |
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GB/T 8210-2011 柑桔鲜果检验方法(中英文版) Method of inspection forfresh citrus fruit |
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GB 19174-2010 猕猴桃苗木(中英文版) Kiwifruit nursery plants |
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GB 16715.3-2010 瓜菜作物种子 第3部分:茄果类(中英文版) Seed of gourd and vegetable crops - Part 3:Solanaceous fruits |
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