“Fruits and vegetable” 中國GB標準檢索結果 |
1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
GB 23200.29-2016 食品安全國家標準 水果和蔬菜中唑蟎酯殘留量的測定 液相色譜法(中英文版) National food safety standards—Determination of fenpyroximate residue in fruits and vegetables Liquid chromatography |
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GB 23200.19-2016 食品安全國家標準 水果和蔬菜中阿維菌素殘留量的測定 液相色譜法(中英文版) National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography |
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GB 23200.17-2016 食品安全國家標準 水果和蔬菜中噻菌靈殘留量的測定 液相色譜法(中英文版) National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography |
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GB 23200.16-2016 食品安全國家標準 水果和蔬菜中乙烯利殘留量的測定 液相色譜法(中英文版) National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography |
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GB 23200.8-2016 食品安全國家標準 水果和蔬菜中500種農藥及相關化學品殘留量的測定 氣相色譜-質譜法(中英文版) National food safety standards—Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry |
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GB/T 35105-2017 鮮食果蔬城市配送中心服務規範(中英文版) Fresh fruits and vegetables city distribution center service specification |
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GB/T 34768-2017 果蔬批發市場交易技術規範(中英文版) Technical specification for fruits and vegetables trading in wholesale markets |
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SB/T 10447-2007 水果和蔬菜 氣調貯藏原則與技術(中英文版) Fruits and vegetables. Principles and techniques of the controlled atmosphere method of storage |
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GB 5009.232-2016 食品安全國家標準 水果、蔬菜及其製品中甲酸的測定(中英文版) National Food Safety Standard - Determination of formic acid in fruits, vegetables and their products |
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GB/T 33129-2016 新鮮水果、蔬菜包裝和冷鏈運輸通用操作規程(中英文版) General code of practice for packaging and cool chain transport of fresh fruits and vegetables |
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SN/T 4259-2015 出口水果蔬菜中鏈格孢菌毒素的測定 液相色譜-質譜/質譜法(中英文版) (Determination of exporting fruits and vegetables in Alternaria toxin liquid chromatography - mass spectrometry / mass spectrometry) |
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SN/T 4139-2015 出口水果蔬菜中乙萘酚殘留量的測定(中英文版) (Determination of naphthol residues in fruits and vegetables export B) |
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SN/T 4138-2015 出口水果和蔬菜中敵敵畏、四氯硝基笨、丙線磷等88種農藥殘留的篩選檢測 quechers-氣相色譜-負化學源質譜法(中英文版) (Export of fruits and vegetables dichlorvos, tetrachlorophthalic nitro stupid, Ethoprophos and other 88 kinds of pesticide residues screening tests QuEChERS- gas chromatography - negative chemical ionization mass spectrometry) |
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SN/T 3630-2013 果蔬中溶組織內阿米巴包囊檢測方法 巢式PCR-RFLP法(中英文版) Detection of Entamoeba histolytica cysts in vegetables and fruits. Nested PCR-RFLP method |
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SN/T 2904-2011 出口低溫真空冷凍乾燥果蔬檢驗規程(中英文版) Rules for the inspection of frozen dry vegetables and fruits for export |
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SN/T 2806-2011 進出口蔬菜、水果、糧穀中氟草煙殘留量檢測方法(中英文版) Determination of fluroxypyr residue in vegetables,fruits,cereals for import and export |
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SN/T 1902-2007 水果蔬菜中吡蟲啉、吡蟲清殘留量的測定 高效液相色譜法(中英文版) Determination of imidacloprid and acetamiprid residues in fruits and vegetables. HPLC |
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SN/T 0976-2012 出口油炸水果蔬菜脆片檢驗規程(中英文版) Rules for the inspection of oil fried fruits and vegetables crisp for import and export |
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SN/T 0148-2011 進出口水果蔬菜中有機磷農藥殘留量檢測方法 氣相色譜和氣相色譜-質譜法(中英文版) Determination of organophosphorus residues in fruits and vegetables for import and export. GC-FPD and GC-MS methods |
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SN 0525-1996 出口水果蔬菜中福美雙殘留量檢驗方法(中英文版) Method for the determination of thiram residues in fruits and vegetables for export |
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SN 0499-1995 出口水果蔬菜中百菌清殘留量檢驗方法(中英文版) Method for the determination of chlorothalonil residues in fruits and vegetables for export |
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SN 0337-1995 出口水果和蔬菜中克百威殘留量檢驗方法(中英文版) Method for the determination of carbofuran residues in fruits and vegetables for export |
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GB/T 9829-2008 水果和蔬菜 冷庫中物理條件 定義和測量(中英文版) Fruits and vegetables - Physical conditions in cold stores - Definitions and measurement |
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GB/T 8855-2008 新鮮水果和蔬菜 取樣方法(中英文版) Fresh fruits and vegetables - Sampling |
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GB/T 6195-1986 水果、蔬菜維生素C含量測定法 (2,6-二氯靛酚滴定法)(中英文版) Determination of vitamin C in vegetables and fruits(2,6-dichloro indophenoltitration method) |
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GB/T 5009.86-2003 蔬菜、水果及其製品中總抗壞血酸的測定(螢光法和2,4-二硝基苯肼法)(中英文版) Determination of total ascorbic acid in fruits,vegetables and derived products--Flourometric method and colorimetric method |
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GB/T 5009.38-2003 蔬菜、水果衛生標準的分析方法(中英文版) Method for analysis of hygienic standard of vegetables and fruits |
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GB/T 5009.218-2008 水果和蔬菜中多種農藥殘留量的測定(中英文版) Determination of multi pesticide residues in fruits and vegetables |
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GB/T 5009.188-2003 蔬菜、水果中甲基托布津、多菌靈的測定(中英文版) Determination of thiophanate-methyl,carbendazim in vegetables and fruits |
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GB/T 29373-2012 農產品追溯要求 果蔬(中英文版) Traceability requirements for agricultural products - Fruits and vegetables |
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