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GB 23200.38-2016 National food safety standards—Determination of cyclohexanedione herbicides residue in plant-derived foods Liquid chromatography-mass spectrometry 食品安全国家标准 植物源性食品中环己烯酮类除草剂残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.37-2016 National food safety standards—Determination of residue of 20 pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography-tandem mass spectrometry 食品安全国家标准 食品中烯啶虫胺、呋虫胺等20种农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.35-2016 National food safety standards—Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography-mass spectrometry 食品安全国家标准 植物源性食品中取代脲类农药残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.34-2016 National food safety standards—Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中涕灭砜威、吡唑醚菌酯、嘧菌酯等65种农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.33-2016 National food safety standards—Determination of Benoxacor, Anilofos, Allidochlor 110 pesticides residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中解草嗪、莎稗磷、二丙烯草胺等110种农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.32-2016 National food safety standards—Determination of daminozide residue in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中丁酰肼残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.31-2016 National food safety standards—Determination of flumioxazin residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中丙炔氟草胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.30-2016 National food safety standards—Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中环氟菌胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.29-2016 National food safety standards—Determination of fenpyroximate residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中唑螨酯残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.28-2016 National food safety standards—Determination of multiple ether herbicides residues in foods Gas chromatography - mass spectrometry 食品安全国家标准 食品中多种醚类除草剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.27-2016 National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry 食品安全国家标准 水果中4，6-二硝基邻甲酚残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.24-2016 National food safety standards—Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry 食品安全国家标准 粮谷和大豆中11种除草剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.23-2016 National food safety standards—Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中地乐酚残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.22-2016 National food safety standards—Determination of maleic hydrazide residue in nuts and nut products Liquid chromatography 食品安全国家标准 坚果及坚果制品中抑芽丹残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.21-2016 National food safety standards—Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry 食品安全国家标准 水果中赤霉酸残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.20-2016 National food safety standards—Determination of abamectin residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中阿维菌素残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.19-2016 National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中阿维菌素残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.18-2016 National food safety standards—Determination of 15 substituted urea herbicides in vegetables Liquid chromatography 食品安全国家标准 蔬菜中非草隆等15种取代脲类除草剂残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.17-2016 National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.16-2016 National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography 食品安全国家标准 水果和蔬菜中乙烯利残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.15-2016 National Food Safety Standards—Determination of 503 pesticides residues in mushrooms Gas chromatography-mass spectrometry 食品安全国家标准 食用菌中503种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.14-2016 National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry 食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.13-2016 National Food Safety Standards—Determination of 448 pesticides residues in tea Liquid chromatography-mass spectrometry 食品安全国家标准 茶叶中448种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.12-2016 National Food Safety Standards—Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometry 食品安全国家标准 食用菌中440种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.11-2016 National food safety standards—Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中413种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.10-2016 National food safety standards—Determination of 488 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中488种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.9-2016 National food safety standards—Determination of 475 pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry 食品安全国家标准 粮谷中475种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.8-2016 National food safety standards—Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry 食品安全国家标准 水果和蔬菜中500种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.7-2016 National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry 食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.6-2016 National food safety standards—Determination of amitrole residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第6部分：液相色谱-质谱/质谱法测定 食品中杀草强残留量 - 中英文版 |
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GB 23200.5-2016 National food safety standards—Determination of thiocarbmate herbicide residues in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第5部分：液相色谱-质谱/质谱法测定 食品中硫代氨基甲酸酯类除草剂残留量 - 中英文版 |
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GB 23200.4-2016 National food safety standards—Determination of aryloxyphenoxypropionate herbicide residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第4部分：气相色谱-质谱/质谱法测定 食品中芳氧苯氧丙酸酯类除草剂残留量 - 中英文版 |
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GB 23200.3-2016 National food safety standards—Determination of cyclohexanediones herbicide residues in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第3部分：液相色谱-质谱/质谱法测定 食品中环己酮类除草剂残留量 - 中英文版 |
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GB 23200.2-2016 National food safety standards—Determination of diphenyl ether herbicide residues in cereals and oil seeds Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第2部分：气相色谱-质谱法测定 粮谷及油籽中二苯醚类除草剂残留量 - 中英文版 |
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GB 23200.1-2016 National food safety standards—Determination of acetanilide herbicide residues in cereals and oil seeds Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第1部分：气相色谱-质谱法测定 粮谷及油籽中酰胺类除草剂残留量 - 中英文版 |
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GB/T 32461-2015 Determination of formaldehyde in amino resins and phenolic resins and the migration of formaldehyde in their molding—High performance liquid chromatography 氨基树脂、酚醛树脂中甲醛含量及其成型品中甲醛迁移量的测定 高效液相色谱法 - 中英文版 |
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GB/T 32114-2015 Determination of sodium phytate in oral care products 口腔护理产品中植酸钠的测定方法 - 中英文版 |
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GB/T 32113-2015 Determination of chlorate in oral care product—Ion chromatography 口腔护理产品中氯酸盐的测定 离子色谱法 - 中英文版 |
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GB/T 32112-2015 Determination of peroxide in oral care products—High performance liquid chromatography method 口腔护理产品中过氧化物的测定方法 高效液相色谱法 - 中英文版 |
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GB/T 32118-2015 Determination of formaldehyde in toothpaste—High performance liquid chromatography 牙膏中甲醛含量的测定 高效液相色谱法 - 中英文版 |
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GB/T 32093-2015 Determination of sodium iodate in cosmetics—Ion chromatography 化妆品中碘酸钠的测定 离子色谱法 - 中英文版 |
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GB/T 31967.2-2015 Test method for physical property of rare earth permanent magnetic materials—Part 2：Determination of bending strength and fracture toughness 稀土永磁材料物理性能测试方法 第2部分：抗弯强度和断裂韧度的测定 - 中英文版 |
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GB/T 31967.1-2015 Test method for physical property of rare earth permanent magnetic materials—Part 1：Determination of temperature coefficient of magnetic flux 稀土永磁材料物理性能测试方法 第1部分：磁通温度特性的测定 - 中英文版 |
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GB/T 31858-2015 Simultaneous determination of acid yellow 1 and acid orange 7 prohibited using in eye cosmetics—High performance liquid chromatography 眼部护肤化妆品中禁用水溶性着色剂酸性黄 1和酸性橙 7的测定 高效液相色谱法 - 中英文版 |
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GB/T 31816-2015 Water treatment chemicals—Determination of the molecular weight and molecular weight distribution of polymers—Gel filtration chromatography 水处理剂 聚合物分子量及其分布的测定 凝胶色谱法 - 中英文版 |
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GB/T 31758-2015 Determination of solanesol in tobacco leaves and the extracts of tobacco leaves—High performance liquid chromatography method 烟叶和烟叶提取物中茄尼醇的测定 高效液相色谱法 - 中英文版 |
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GB/T 31750-2015 Method for the determination of active content of anilofos emulsifiable concentrate (EC) - high performance liquid chromatography (HPLC) 莎稗磷乳油有效成分含量的测定方法 液相色谱法 - 中英文版 |
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GB/T 31749-2015 Method for the determination of active content of molinate emulsifiable concentrate—Gas chromatography (GC) 禾草敌乳油有效成分含量的测定方法 气相色谱法 - 中英文版 |
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GB/T 31746-2015 Method for the determination of active content of aldicarb—High performance liquid chromatography (HPLC) 涕灭威有效成分含量的测定方法 液相色谱法 - 中英文版 |
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GB/T 31532-2015 Determination of acesulfame potassium and sodium saccharin in toothpaste—High performance liquid chromatography 牙膏中丁磺氨钾和糖精钠的测定 高效液相色谱法 - 中英文版 |
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