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GB 5009.289-2023 National food safety standards Determination of galactooligosaccharides in food - 英文版 |
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GB/T 40152-2021 Determination of saccharase activity in honey—Spectrophotometric method - 英文版 |
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GB/T 36056-2018 Method for analysis of forestry biomass—Determination of soluble saccharides content - 英文版 |
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GB/T 36058-2018 Method for analysis of forestry biomas—Determination of insoluble saccharides content - 英文版 |
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GB/T 35818-2018 Standard method for analysis of forestry biomass-Determination of structural polysaccharides and lignin - 英文版 |
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GB/T 31532-2015 Determination of acesulfame potassium and sodium saccharin in toothpaste—High performance liquid chromatography - 英文版 |
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GB/T 30390-2013 Determination of monosaccharide and disaccharide in oil seeds—High-performance liquid chromatography - 英文版 |
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GB/T 15672-2009 Determination of total saccharide in edible mushroom - 英文版 |
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GB/T 23495-2009 Determination of benzoic acid, sorbic acid and saccharin sodium in foods - High performance liquid chromatography method - 英文版 |
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GB/T 5009.8-2008 Determination of saccharose in foods - 英文版 |
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GB/T 20859-2007 Packaging - Sacks - Determination of the friction of filled sacks - 英文版 |
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GB/T 5009.28-2003 Determination of sacchar in sodium in foods - 英文版 |
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