China Determination of p-c GB Standards Search Result |
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GB/T 22510-2008 Cereals, pulses and by-products - Determination of ash yield by incineration - 英文版 |
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GB/T 22509-2008 Animal and vegetable fats and oils - Determination of benzo(a)pyrene - Reverse-phase high performance liquid chromatography method - 英文版 |
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GB/T 22507-2008 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method - 英文版 |
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GB/T 22506-2008 Inspection of grain and oils - Determination of 1- and 2- acyl lysophosphatidylcholine in enzymatically modified phospholipids - High performance liquid chromatography - 英文版 |
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GB/T 22501-2008 Inspection of grain and oils - Determination of wax content of olive oils by capillary column gas chromatography - 英文版 |
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GB/T 22500-2008 Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - 英文版 |
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GB/T 15690-2008 Oilseeds - Determination of oil content - Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry（Rapid method） - 英文版 |
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GB/T 14610-2008 Inspection of grain and oils - Determination of calcium in cereals and cereal products - 英文版 |
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GB/T 14609-2008 Inspection of grain and oils - Determination of copper, iron, manganese, zinc, calcium, magnesium in cereals and derived products by atomic absorption and flame spectrophotometry - 英文版 |
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GB/T 14489.2-2008 Inspection of grain and oils - Determination of crude protein in oilseeds - 英文版 |
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GB/T 14488.2-2008 Oilseeds - Determination of content of impurities - 英文版 |
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GB/T 10362-2008 Inspection of grain and oils - Determination of moisture content of maize - 英文版 |
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GB/T 10359-2008 Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane（or light petroleum） - 英文版 |
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GB/T 9826-2008 Inspection of grain and oils - Determination of starch damage in flour - Alpha-amylase method - 英文版 |
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GB/T 5534-2008 Animal and vegetable fats and oils - Determination of saponification value - 英文版 |
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GB/T 5533-2008 Inspection of grain and oils - Determination of soap content in vegetable oils - 英文版 |
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GB/T 5521-2008 Inspection of grain and oils - Determination of alpha-amylase activity in cereal and cereal products - Colorimetric method - 英文版 |
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GB/T 5506.4-2008 Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method - 英文版 |
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GB/T 5506.3-2008 Wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method - 英文版 |
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GB/T 5506.2-2008 Wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten by mechanical means - 英文版 |
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GB/T 5506.1-2008 Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by manual method - 英文版 |
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GB/T 15688-2008 Animal and vegetable fats and oils - Determination of insoluble impurities content - 英文版 |
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GB/T 10361-2008 Wheat, rye and respective flours, durum wheat and durum wheat semolina - Determination of the falling number according to Hagberg-Perten - 英文版 |
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GB/T 22459.7-2008 Refractory mortars - Part 7: Determination of properties at elevated temperatures - 英文版 |
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GB/T 22459.6-2008 Refractory mortars - Part 6: Determination of moisture content of ready-mixed mortars - 英文版 |
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GB/T 22459.5-2008 Refractory mortars - Part 5: Determination of grain size distribution (sieve analysis) - 英文版 |
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GB/T 22459.4-2008 Refractory mortars - Part 4: Determination of flexural bonding strength - 英文版 |
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GB/T 22459.3-2008 Refractory mortars - Part 3: Determination of joint stability - 英文版 |
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GB/T 22459.2-2008 Refractory mortars - Part 2: Determination of consistency using the reciprocating flow table method - 英文版 |
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GB/T 22459.1-2008 Refractory mortars - Part 1: Determination of consistency using the penetrating cone method - 英文版 |
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