China Determination of fat GB Standards Search Result |
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1. Ready translated GB standards ![]() 2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days . |
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GB/T 26626-2011 Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) - 英文版 |
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GB/T 25963-2010 Determination of aromatic hydrocarbon types in middle distillates containing fatty acid methyl esters - High performance liquid chromatography method with refractive index detection - 英文版 |
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GB/T 5527-2010 Animal and vegetable fats and oils - Determination of refractive index - 英文版 |
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GB/T 25224.2-2010 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography ( HPLC ) - 英文版 |
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GB/T 25223-2010 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method - 英文版 |
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GB/T 24902-2010 Inspection of grain and oils - Determination of crude fat content in maize - Near-infrared method - 英文版 |
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GB/T 24894-2010 Animal and vegetable fats and oils - Determination of the Composition of fatty acids in the 2-position of the triglyceride molecules - 英文版 |
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GB/T 24893-2010 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons - 英文版 |
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GB/T 24892-2010 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) - 英文版 |
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GB/T 24870-2010 Inspection of grain and oils - Crude protein and crude fat determination in soybean - Near-infrared method - 英文版 |
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GB 5413.39-2010 National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids - 英文版 |
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GB 5413.36-2010 National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products - 英文版 |
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GB 5413.27-2010 National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products - 英文版 |
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GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products - 英文版 |
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GB/T 4701.1-2009 Ferrotitanium - Determination of titanium content - The ammonium ferric sulfate titration method - 英文版 |
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GB/T 24583.1-2009 Vanadium-Nitrogen alloy - Determination of vanadium content - The ammonium ferrous sulfate titration method - 英文版 |
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GB/T 16484.12-2009 Chemical analysis methods of rare earth chloride and light rare earth carbonate - Part 12: Determination of sulfate radical - 英文版 |
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GB/T 16484.1-2009 Chemical analysis methods of rare earth chloride and light rare earth carbonate - Part 1: Determination of cerium oxide content - Ammonium ferrous sulfate titrimetry - 英文版 |
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GB/T 15674-2009 Determination of crude fat in edible mushroom - 英文版 |
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GB/T 24304-2009 Animal and vegetable fats and oils - Determination of anisidine value - 英文版 |
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GB/T 23835.7-2009 Lithium perchlorate anhydrous - Part 7: Determination of sulfate content - 英文版 |
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GB/T 23834.6-2009 Chemical analysis method for stannous sulfate - Part 6: Determination of iron content - 1,10-phenanthroline spectrophotometry - 英文版 |
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GB/T 23834.5-2009 Chemical analysis method for stannous sulfate - Part 5: Determination of arsenic content - Silver diethyldithiocarbamate spectrophotometry - 英文版 |
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GB/T 23834.4-2009 Chemical analysis method for stannous sulfate - Part 4: Determination of lead and copper content - Flame atomic absorption spectrometry - 英文版 |
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GB/T 23834.3-2009 Chemical analysis method for stannous sulfate - Part 3: Determination of alkali metals sulfate and alkaline-earth metals sulfate - Gravimetric method - 英文版 |
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GB/T 23834.2-2009 Chemical analysis method for stannous sulfate - Part 2: Determination of insoluble substance in hydrochloric acid - Gravimetric method - 英文版 |
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GB/T 23834.1-2009 Chemical analysis method for stannous sulfate - Part 1: Determination of stannous sulfate content - Volumetric method of potassium dichromate - 英文版 |
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GB/T 14642-2009 Industrial circulating cooling water and boiler water - Determination of fluoride,chloride,phosphate,nitrite,nitrate and sulfate - Ion chromatography - 英文版 |
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GB/T 23801-2009 Determination of fatty acid methyl esters(FAME) in middle distillates by infrared spectroscopy method - 英文版 |
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GB/T 23513.3-2009 Chemical analysis methods for germanium concentrate - Part 3: Determination of sulfur content - Barium sulfate gravimetry - 英文版 |
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