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GB/T 4324.23-2012 Methods for chemical analysis of tungsten - Part 23: Determination of sulfur content - The combustion-conductometric titration and high frequency combustion-infrared absorption method - 英文版 |
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GB/T 29306.2-2012 Recommended methods for the determination of the dielectric properties of insulating materials at frequencies above 300 MHz - Part 2 : Resonance methods - 英文版 |
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GB/T 29306.1-2012 Recommended methods for the determination of the dielectric properties of insulating materials at frequencies above 300 MHz - Part 1：General - 英文版 |
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GB/T 10514-2012 Determination of free water for nitrophosphate - Oven method - 英文版 |
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GB/T 10513-2012 Determination of free water for nitrophosphate - Karl fischer method - 英文版 |
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GB/T 28769-2012 Test method for Determination of free glycerol content in Fatty Acid Methyl Esters(FAME) by gas chromatography - 英文版 |
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GB/T 27593-2011 Textile dyeing and finishing auxiliaries - Determination of free formaldehyde content of amino resin agent - 英文版 |
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GB/T 26626-2011 Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) - 英文版 |
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GB/T 26196-2010 Fireworks and firecrackers - Determination of carbon content in pyrotechnic compositions - High frequency-infrared absorption method - 英文版 |
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GB/T 14840-2010 Methods for chemical analysis of limestones - Determination of free silicon dioxide content - 英文版 |
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GB/T 8577-2010 Determination of free water for compound fertilizers - Karl Fischer method - 英文版 |
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GB/T 8576-2010 Determination of free water for compound fertilizers - Vacuum oven method - 英文版 |
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GB 5413.38-2010 National Food Safety Standard-Determination of freezing point of raw milk - 英文版 |
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GB 5413.19-2010 National Food Safety Standard-Determination of free biotin in infant foods and dairy products - 英文版 |
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GB/T 2912.1-2009 Textiles - Determination of formaldehyde - Part 1: Free and hydrolyzed formaldehyde(water extraction method) - 英文版 |
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GB/T 23737-2009 Determination of free canavanine in feeds - Ion exchange chromatography - 英文版 |
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GB/T 23278.6-2009 Methods for chemical analysis of sodium stannate - Part 6: Determination of free alkali content - Titration - 英文版 |
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GB/T 22933-2008 Leather and fur - Chemical tests - Determination of free fatty acid - 英文版 |
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GB/T 22906.8-2008 Testing of cores - Part 8: Determination of natural frequency and flexural modulus by experimental modal analysis - 英文版 |
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GB/T 22661.8-2008 Chemical analysis methods of potassium fluoborade - Part 8: Determination of free borade content - Distillation-sodium hydrogen oxidizes titration volumetric method - 英文版 |
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GB/T 5501-2008 Inspection of grain and oils - Determination of fresh sweet potato - 英文版 |
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GB/T 10066.9-2008 Test methods for electroheat installtions - Part 9: The determination of power output for High-frequency dielectric heating installation - 英文版 |
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GB/T 9695.1-2008 Meat and meat products - Determination of free fat content - 英文版 |
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GB/T 22328-2008 Animal and vegetable fats and oils - Determination of 1-monoglycerides and free glycerol contents - 英文版 |
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GB/T 9639.1-2008 Plastics film and sheeting - Determination of impact resistance by the free-falling dart methord - Part 1: Staircase methords - 英文版 |
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GB/T 12660-2008 Pulps - Determination of drainability -“Canadian Standard”freeness method - 英文版 |
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GB/T 14455.7-2008 Fragrance/Flavor substances - Determination of ester value after acetylation and evaluation of free alcohols and total alcohols content - 英文版 |
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GB/T 14454.7-2008 Fragrance/Flavor substances - Determination of freezing point - 英文版 |
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GB/T 9870.2-2008 Rubber, vulcanized or thermoplastic - Determination of dynamic properties - Part 2:Torsion pendulum methods at low frequencies - 英文版 |
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GB/T 15251-2008 Rubber - Determination of free sulfur - 英文版 |
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