China National Food safety GB Standards Search Result |
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GB 29983-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-tetradecalactone - 英文版 |
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GB 29974-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Furfuryl mercaptan (coffe aldehyde) - 英文版 |
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GB 29962-2013 National Food safety Standard - Food Additive Identification - 2-mercapto-3-butanone - 英文版 |
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GB 29959-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification d, l-Menthone 1, 2-glyceryl ketal - 英文版 |
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GB 29953-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-octalactone - 英文版 |
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GB 29945-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Locust bean gum - 英文版 |
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GB 29940-2013 National Food safety Standard Food Additive Identification Disodium stannous citrate - 英文版 |
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GB 29936-2013 National Food safety Standard Food Additive Identification Sodium starch phosphate - 英文版 |
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GB 29933-2013 National Food safety Standard Food Additive Identification Oxidized hydroxypropyl starch - 英文版 |
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GB 29932-2013 National Food safety Standard Food Additive Identification Acetylated distarch adipate - 英文版 |
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GB 29931-2013 National Food safety Standard Food Additive Identification Hydroxypropyl distarch phosphate - 英文版 |
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GB 29986-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 6-methyl-5-heptene-2-ketone - 英文版 |
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GB 29951-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Citric acid fatty glyceride - 英文版 |
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GB 29950-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Glycerine - 英文版 |
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GB 29948-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Sodium polyacrylate - 英文版 |
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GB 29944-2013 National Food safety Standard Food Additive Identification N-[N-(3, 3-dimethyl butyl)]-L-α-asparagin-L-phenylalanine1-methyl ester (neotam) - 英文版 |
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GB 29943-2013 National Food safety Standard Food Additive Identification Retinyl palmitate (palmitic acid Vitamin A) - 英文版 |
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GB 29941-2013 National Food safety Standard Food Additive Identification Deacetylation chitin (chitosan) - 英文版 |
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GB 29939-2013 National Food safety Standard Food Additive Identification Disodium succinate - 英文版 |
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GB 29934-2013 National Food safety Standard Food Additive Identification Starch aluminium octenylsuccinate - 英文版 |
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GB 29930-2013 National Food safety Standard Food Additive Identification Hydroxypropyl starch - 英文版 |
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GB 29929-2013 National Food safety Standard Food Additive Identification Acetylated distarch phosphate - 英文版 |
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GB 29925-2013 National Food safety Standard Food Additive Identification Starch acetate - 英文版 |
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GB 6783-2013 National Food safety Standard Food additive-Gelatine - 英文版 |
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GB 29984-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-tetradecalactone Terahydrolinalool - 英文版 |
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GB 29982-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-caprolactone - 英文版 |
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GB 29981-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification N-ethyl-2-isopropyl-5-methyl-cyclonexane formamide - 英文版 |
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GB 29980-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Allyl isothiocyanate - 英文版 |
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GB 29979-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification Linalool oxide - 英文版 |
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GB 29978-2013 National Food safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 2-hexenoic aldehyde (leaf aldehyde) - 英文版 |
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