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GB/T 12690.5-2003 Chemical analysis methods for non-rare earth impurities of rare earth metals and their oxides--Determination of Al、Cr、Mn、Fe、Co、Ni、Cu、Zn、Pb content by inductively coupled plasma atomic emission spectrographic method--Determination of Co、M - 英文版 |
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GB/T 12690.4-2003 Chemical analysis methods for non-rare earth impurities ofrare earth metals and their oxides--Determination of oxygen and nitrogen content--Impulse-infrared and impulse-thermal conductance absorption method - 英文版 |
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GB/T 12690.13-2003 Chemical analysis methods for non-rareearth impurities of rare earth metals and their oxides--Determination of molybdenum and tungsten content--Induct-ively coupled plasma atomic emission spectrographic method and inductively coupled plasma mass spectrum - 英文版 |
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GB/T 12690.12-2003 Chemical analysis methods for non-rare earth impurities of rare earth metals and their oxides--Determination of thorium content--Arsenazo III spectrophotometric method and inductively coupled plasma mass spectrum method - 英文版 |
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GB/T 12690.11-2003 Chemical analysis methods for non-rare earth impurities of rare earth metals and their oxides--Determination of magnesium content--Flame atomic absorptionspectrometric method - 英文版 |
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GB/T 12690.10-2003 Chemical analysis methods for non-rare earth impurities of rare earth metals and their oxides--Determination of phosphorus content by molybdenum blue spectrophotometric method - 英文版 |
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GB/T 19276.2-2003 Determination of the ultimate aerobic biodegradability of plastic materials in an aqueous medium--Method by analysis of evolved carbon dioxide - 英文版 |
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GB/T 5009.99-2003 Method for analysisof hygienic standard of polycarbonate resin used as food containers and packaging materials - 英文版 |
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GB/T 5009.98-2003 Method for analysis of hygienic standard of unsatur-ated polyester resin and glass fibre reinforced plastics used as food containers and packaging materials - 英文版 |
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GB/T 5009.81-2003 Method for analysis of hygienic standard of stainless steel food containers and table wares - 英文版 |
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GB/T 5009.80-2003 Method for analysis of hygienic standard of polytetrafluorethylene coating for inner wall of food con-tainer - 英文版 |
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GB/T 5009.79-2003 Hygienic analysis method of rubber hose for food use - 英文版 |
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GB/T 5009.78-2003 Method for analysis of hygienic standard of papers for food packaging - 英文版 |
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GB/T 5009.77-2003 Method for analysis of hygienicstandard of edible hydrogenated oil - 英文版 |
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GB/T 5009.72-2003 Method for analysis of hygienic standard of aluminum-wares for food use - 英文版 |
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GB/T 5009.71-2003 Method for analysis of hygienicstandard of polypropyrene resin for food packaging - 英文版 |
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GB/T 5009.70-2003 Method for analysis of hygienic standard of epoxy coating for inner wall of food container - 英文版 |
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GB/T 5009.68-2003 Method for analysis of hygienic standard of perchorovinyl-coating for inner wall of food container - 英文版 |
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GB/T 5009.67-2003 Method for analysis of hygienic standard of products of polyvinyl chloride for food packaging - 英文版 |
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GB/T 5009.66-2003 Method for analysis of hygienic standard ofnipple of a feeding bottle - 英文版 |
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GB/T 5009.65-2003 Method for analysis of hygienic standard of rubber sealing ring for pressure cooker for food use - 英文版 |
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GB/T 5009.64-2003 Method for analysis of hygienic standard of rubber sheet(ring) for food use - 英文版 |
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GB/T 5009.63-2003 Method for analysis of hygienic standard of enamel for food containers - 英文版 |
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GB/T 5009.62-2003 Method for analysis of hygienic standard of ceramics for food containers - 英文版 |
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GB/T 5009.61-2003 Method for analysis of hygienic standard of products of tripolycyanamide for food packaging - 英文版 |
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GB/T 5009.60-2003 Method for analysis of hygienic standard of products of polyethylene，polystyrene and polypropyrene for food packaging - 英文版 |
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GB/T 5009.59-2003 Method for analysis of hygienic standard of polystyrene resin for food packaging - 英文版 |
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GB/T 5009.58-2003 Method for analysis of hygienicstandard of polyethylene resin for food packaging - 英文版 |
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GB/T 5009.57-2003 Method for analysis of hygienic standard of tea - 英文版 |
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GB/T 5009.56-2003 Method for analysis of hygienic standard of pastry - 英文版 |
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