China Determination of 9 p GB Standards Search Result |
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GB/T 24901-2010 Inspection of grain and oils - Determination of crude protein in maize - Near-infrared method - 英文版 |
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GB/T 24900-2010 Inspection of grain and oils - Determination of moisture content in maize - Near-infrared method - 英文版 |
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GB/T 24899-2010 Inspection of grain and oils - Determination of crude protein in wheat - Near-infrared method - 英文版 |
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GB/T 2441.9-2010 Determination of urea - Part 9: Methylenediurea content - Spectrophotometric method - 英文版 |
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GB/T 24898-2010 Inspection of grain and oils - Determination of moisture content in wheat - Near-infrared method - 英文版 |
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GB/T 24897-2010 Inspection of grain and oils - Crude protein determination in rice - Near-infrared method - 英文版 |
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GB/T 24896-2010 Inspection of grain and oils - Determination of moisture content in paddy - Near-infrared method - 英文版 |
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GB/T 24894-2010 Animal and vegetable fats and oils - Determination of the Composition of fatty acids in the 2-position of the triglyceride molecules - 英文版 |
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GB/T 24893-2010 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons - 英文版 |
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GB/T 24892-2010 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) - 英文版 |
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GB/T 24891-2010 Determination of particle size for compound fertilizers - 英文版 |
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GB/T 24890-2010 Determination of chloride content for compound fertilizers - 英文版 |
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GB/T 10209.4-2010 Determination of monoammonium phosphate and diammonium phoshpate - Part 4: Particle size - 英文版 |
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GB/T 10209.3-2010 Determination of monoammonium phosphate and diammonium phoshpate - Part 3: Water content - 英文版 |
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GB/T 10209.2-2010 Determination of monoammonium phosphate and diammonium phoshpate - Part 2: Phosphorus content - 英文版 |
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GB 5413.39-2010 National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids - 英文版 |
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GB 5413.29-2010 National Food Safety Standard-Determination of solubility in foods and dairy products for infants and young children - 英文版 |
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GB 5413.19-2010 National Food Safety Standard-Determination of free biotin in infant foods and dairy products - 英文版 |
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GB 5009.5-2010 National Food Safety Standard-DETERMINATION OF PROTEINS IN FOODS - 英文版 |
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GB 5413.9-2010 National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products - 英文版 |
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GB/T 24773-2009 Determination of purity for ursolic acid - High performance liquid chromatographic method - 英文版 |
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GB/T 3780.10-2009 Carbon black - Part 10: Determination of ash - 英文版 |
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GB/T 24793-2009 Photography - Processing wastes - Determination of silver content - 英文版 |
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GB/T 24792-2009 Processing photographic wastes - Analysis of cyanides - Determination of hexacyanoferrate(Ⅱ) and hexacyanoferrate(Ⅲ) by spectrometry - 英文版 |
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GB/T 24791.3-2009 Photography - Sensitometry of screen/film systems for medical radiography - Part 3: Determination of sensitometric curve shape, speed and average gradient for mammography - 英文版 |
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GB/T 24791.1-2009 Photography - Sensitometry of screen/film systems for medical X-radiography - Part 1: Determination of sensitometric curve shape, speed and average gradient - 英文版 |
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GB/T 24800.9-2009 Determination of citral ,cinnamyl alcohol, anise alcohol, cinammal and coumarin in cosmetics by gas chromatography method - 英文版 |
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GB/T 24800.8-2009 Determination of methotrexate in cosmetics by high performance liquid chromatography method - 英文版 |
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GB/T 24800.7-2009 Determination of brucine and strychnine in cosmetics by high performance liquid chromatography method - 英文版 |
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GB/T 24800.6-2009 Determination of 21 sulfonamides in cosmetics by high performance liquid chromatography method - 英文版 |
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