China Determination of ami GB Standards Search Result |
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GB/T 13454.2-2013 Plastics - Melamine-formaldehyde powder moulding compounds（MF-PMCs）-Part 2: Preparation of test specimens and determination of properties - 英文版 |
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GB 29707-2013 National Food Safety Standard-Determination of residual amitraz residues in milk - Gas chromatographic method - 英文版 |
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GB 29704-2013 National Food Safety Standard-Determination of cyclamiprazine and metabolites of melamine in animal foods by ultra performance liquid chromatography-tandem mass spectrometry - 英文版 |
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GB 29683-2013 National Food Safety Standard-Determination of acetaminophen residues in animal foods - High performance liquid chromatography - 英文版 |
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GB 29681-2013 National Food Safety Standard-Determination of Levamisole Residue in Milk by High Performance Liquid Chromatography - 英文版 |
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GB 29694-2013 National Food Safety Standard - Determination of Residual 13 Types of Sulfonamides in Animal Food - High Performance Liquid Chromatography - 英文版 |
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GB 19601-2013 Limit and determination of 23 harmful aromatic amines in dye products - 英文版 |
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GB/T 29674-2013 Determination of chloramine T in cosmetics - High performance liquid chromatography - 英文版 |
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GB/T 29669-2013 Determination of 10 volatile nitrosamines including N-Nitrosodimethylamine in cosmetics - Gas chromatography tandem mass spectrometry - 英文版 |
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GB/T 29664-2013 Determination of vitamin B3(Nicotinic acid and Nicotinamide) in cosmetics - HPLC and HPLC-MS/MS - 英文版 |
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GB/T 29644-2013 Rubber，vulcanized - Determination the content of N-phenyl-β-naphthylamine - High performance liquid chromatogramic method - 英文版 |
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GB/T 4325.18-2013 Methods for chemical analysis of molybdenum - Part 18: Determination of vanadium content - N-benzoyl-N-phenylhydroxylamine spectrophotometry and inductively coupled plasma atomic emission spectrometry - 英文版 |
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GB/T 28971-2012 Cigarettes - Determination of tobacco specific N-nitrosamines in sidestream smoke GC-TEA method - 英文版 |
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GB/T 22159.2-2012 Acoustics and vibration - Laboratory measurement of vibro-acoustic transfer properties of resilient elements - Part 2: Direct method for determination of the dynamic stiffness of resilient supports for translatory motion - 英文版 |
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GB/T 28891-2012 Fibre-reinforced plastic composites - Determination of mode Ⅰinterlaminar fracture toughness GⅠC for unidirectionally reinforced materials - 英文版 |
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GB/T 28722-2012 Determination of iron and lead in amino acids - Atomic absorption spectrometry - 英文版 |
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GB/T 27613-2011 Hydraulic fluid power - Fluid contamination - Determination of particulate contamination by the gravimetric method - 英文版 |
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GB/T 27593-2011 Textile dyeing and finishing auxiliaries - Determination of free formaldehyde content of amino resin agent - 英文版 |
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GB/T 27577-2011 Determination of vitamin B5(pantothenic acid) and provitamin B5 (D-fantothenol) in cosmetics by HPLC/UV and HPLC MS/MS - 英文版 |
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GB/T 26843-2011 Carpet - Determination of resistance to delamination of the backing - 英文版 |
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GB/T 25615-2010 Earth-moving machinery - Determination of emission sound pressure level at operator’s position - Dynamic test conditions - 英文版 |
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GB/T 25614-2010 Earth-moving machinery - Determination of sound power level - Dynamic test conditions - 英文版 |
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GB/T 25277-2010 Plastics - Determination of phenolic antioxidants and erucamide slip additives in polypropylene homopolymer formulations - liquid chromatography (LC) - 英文版 |
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GB/T 17818-2010 Determination of vitamin D3 in feeds - High-performance liquid chromatography - 英文版 |
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GB/T 17817-2010 Determination of vitamin A in feeds - High-performance liquid chromatography - 英文版 |
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GB 5413.18-2010 National Food Safety Standard-Determination of vitamin C in infant foods and dairy products - 英文版 |
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GB 5413.15-2010 National Food Safety Standard-Determination of niacin and nicotinamide in infant foods and dairy products - 英文版 |
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GB 5413.14-2010 National Food Safety Standard-Determination of vitamin B12 in infant foods and dairy products - 英文版 |
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GB 5413.13-2010 National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products - 英文版 |
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GB 5413.12-2010 National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products - 英文版 |
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