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GB 23200.27-2016 National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry 食品安全国家标准 水果中4，6-二硝基邻甲酚残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.26-2016 National food safety standards—Determination of 9 organic heterocyclic pesticides in tea 食品安全国家标准 茶叶中9种有机杂环类农药残留量的检测方法 - 英文版 |
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GB 23200.25-2016 National food safety standards—Determination of oxadiazon residue in fruits 食品安全国家标准 水果中噁草酮残留量的检测方法 - 英文版 |
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GB 23200.24-2016 National food safety standards—Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry 食品安全国家标准 粮谷和大豆中11种除草剂残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.23-2016 National food safety standards—Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中地乐酚残留量的测定 液相色谱-质谱/质谱法 - 英文版 |
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GB 23200.22-2016 National food safety standards—Determination of maleic hydrazide residue in nuts and nut products Liquid chromatography 食品安全国家标准 坚果及坚果制品中抑芽丹残留量的测定 液相色谱法 - 英文版 |
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GB 23200.21-2016 National food safety standards—Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry 食品安全国家标准 水果中赤霉酸残留量的测定 液相色谱-质谱/质谱法 - 英文版 |
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GB 23200.20-2016 National food safety standards—Determination of abamectin residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中阿维菌素残留量的测定 液相色谱-质谱/质谱法 - 英文版 |
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GB 23200.19-2016 National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中阿维菌素残留量的测定 液相色谱法 - 英文版 |
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GB 23200.18-2016 National food safety standards—Determination of 15 substituted urea herbicides in vegetables Liquid chromatography 食品安全国家标准 蔬菜中非草隆等15种取代脲类除草剂残留量的测定 液相色谱法 - 英文版 |
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GB 23200.17-2016 National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定 液相色谱法 - 英文版 |
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GB 23200.16-2016 National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography 食品安全国家标准 水果和蔬菜中乙烯利残留量的测定 液相色谱法 - 英文版 |
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GB 23200.15-2016 National Food Safety Standards—Determination of 503 pesticides residues in mushrooms Gas chromatography-mass spectrometry 食品安全国家标准 食用菌中503种农药及相关化学品残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.14-2016 National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry 食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法 - 英文版 |
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GB 23200.13-2016 National Food Safety Standards—Determination of 448 pesticides residues in tea Liquid chromatography-mass spectrometry 食品安全国家标准 茶叶中448种农药及相关化学品残留量的测定 液相色谱-质谱法 - 英文版 |
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GB 23200.12-2016 National Food Safety Standards—Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometry 食品安全国家标准 食用菌中440种农药及相关化学品残留量的测定 液相色谱-质谱法 - 英文版 |
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GB 23200.11-2016 National food safety standards—Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中413种农药及相关化学品残留量的测定 液相色谱-质谱法 - 英文版 |
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GB 23200.10-2016 National food safety standards—Determination of 488 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中488种农药及相关化学品残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.9-2016 National food safety standards—Determination of 475 pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry 食品安全国家标准 粮谷中475种农药及相关化学品残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.8-2016 National food safety standards—Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry 食品安全国家标准 水果和蔬菜中500种农药及相关化学品残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.7-2016 National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry 食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 - 英文版 |
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GB 23200.6-2016 National food safety standards—Determination of amitrole residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第6部分：液相色谱-质谱/质谱法测定 食品中杀草强残留量 - 英文版 |
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GB 23200.5-2016 National food safety standards—Determination of thiocarbmate herbicide residues in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第5部分：液相色谱-质谱/质谱法测定 食品中硫代氨基甲酸酯类除草剂残留量 - 英文版 |
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GB 23200.4-2016 National food safety standards—Determination of aryloxyphenoxypropionate herbicide residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第4部分：气相色谱-质谱/质谱法测定 食品中芳氧苯氧丙酸酯类除草剂残留量 - 英文版 |
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GB 23200.3-2016 National food safety standards—Determination of cyclohexanediones herbicide residues in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第3部分：液相色谱-质谱/质谱法测定 食品中环己酮类除草剂残留量 - 英文版 |
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GB 23200.2-2016 National food safety standards—Determination of diphenyl ether herbicide residues in cereals and oil seeds Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第2部分：气相色谱-质谱法测定 粮谷及油籽中二苯醚类除草剂残留量 - 英文版 |
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GB 23200.1-2016 National food safety standards—Determination of acetanilide herbicide residues in cereals and oil seeds Gas chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第1部分：气相色谱-质谱法测定 粮谷及油籽中酰胺类除草剂残留量 - 英文版 |
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GB/T 10322.7-2016 Iron ores and direct reduced iron—Determination of size distribution by sieving 铁矿石和直接还原铁 粒度分布的筛分测定 - 英文版 |
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GB/T 33434-2016 Determination of fume emission rate during arc welding of shipbuilding 船舶电弧焊烟尘排放率测定方法 - 英文版 |
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GB/T 33443-2016 Determination of hydrogen sulfide carbonyl sulfide methanethiol and dimethyl sulfide in coal-based syngas—Gas chromatograph 煤基合成气中硫化氢、羰基硫、甲硫醇和甲硫醚的测定 气相色谱法 - 英文版 |
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GB/T 32367-2015 Rubber shoes—Determination of the emission of volatile organic compounds from whole shoe 胶鞋 整鞋挥发性有机物（VOC）含量的测定 - 英文版 |
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GB/T 32364-2015 Plastics—Phenloic resins—Determination of pH 塑料 酚醛树脂 pH值的测定 - 英文版 |
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GB/T 32382-2015 Thermal insulating products for build applications—Determination of shear behaviour 建筑用绝热制品 剪切性能的测定 - 英文版 |
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GB/T 32379-2015 Determination of mineral wool and its products formaldehyde emission 矿物棉及其制品甲醛释放量的测定 - 英文版 |
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GB/T 32378-2015 Glass-reinforced thermosetting plastics (GRP) pipes—Determination of the long-term ultimate bending strain and the long-term ultimate relative ring deflection under wet conditions 玻璃纤维增强热固性塑料（GRP）管 湿态环境下长期极限弯曲应变和长期极限相对环变形的测定 - 英文版 |
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GB/T 9647-2015 Thermoplastics pipes—Determination of ring stiffness 热塑性塑料管材 环刚度的测定 - 英文版 |
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GB/T 7123.1-2015 Determination of the working life of multi-component adhesives 多组分胶粘剂可操作时间的测定 - 英文版 |
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GB/T 32462-2015 Determination of the migration of antimony in polyester resin and products—Atomic fluorescence spectrophotometer 聚酯树脂及其成型品中锑迁移量的测定 原子荧光光度法 - 英文版 |
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GB/T 32461-2015 Determination of formaldehyde in amino resins and phenolic resins and the migration of formaldehyde in their molding—High performance liquid chromatography 氨基树脂、酚醛树脂中甲醛含量及其成型品中甲醛迁移量的测定 高效液相色谱法 - 英文版 |
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GB/T 32448-2015 Determination of the heavy metal Pb, Cr, Cd, Ba, Hg, As, Se, Sb dissolved in adhesives 胶粘剂中可溶性重金属铅、 铬、 镉、 钡、 汞、 砷、 硒、 锑的测定 - 英文版 |
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GB/T 32447-2015 Footwear—Critical substances potentially present in footwear and footwear components—Determination of organotin compounds in footwear materials 鞋类 鞋类和鞋类部件中存在的限量物质 有机锡的测定 - 英文版 |
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GB/T 32443-2015 Determination of the emission of volatile organic compounds from furniture—Emission test cell method 家具中挥发性有机物释放量的测定 小型散发罩法 - 英文版 |
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GB/T 32440-2015 Footwear—Critical substances potentially present in footwear and footwear components—Determination of phthalates in footwear materials 鞋类 鞋类和鞋类部件中存在的限量物质 邻苯二甲酸酯的测定 - 英文版 |
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GB/T 32371.4-2015 Short term method for measuring the emission properties of low-solvent or solvent-free adhesives after application—Part 4: Determination of volatile diisocyanates 低溶剂型或无溶剂型胶粘剂涂敷后释放特性的短期测量方法 第4部分：挥发性二异氰酸酯的测定 - 英文版 |
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GB/T 32371.3-2015 Short term method for measuring the emission prorerties of low-solvent or solvent-free adhesives after application—Part 3: Determination of volatile aldehydes 低溶剂型或无溶剂型胶粘剂涂敷后释放特性的短期测量方法 第3部分：挥发性醛类化合物的测定 - 英文版 |
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GB/T 32371.2-2015 Short term method for measuring the emission prorerties of low-solvent or solvent-free adhesives after application—Part 2: Determination of volatile organic compound 低溶剂型或无溶剂型胶粘剂涂敷后释放特性的短期测量方法 第2部分：挥发性有机化合物的测定 - 英文版 |
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GB/T 32370-2015 Determination of the length and width for adhesive tapes 胶粘带长度和宽度的测定 - 英文版 |
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GB/T 32369-2015 Determination of the degree of cure for sealant 密封胶固化程度的测定 - 英文版 |
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GB/T 32330-2015 Light conveyor belts—Determination of the maximum tensile strength 轻型输送带 最大拉伸强度的测定 - 英文版 |
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GB/T 16920-2015 Glass—Determination of coefficient of mean linear thermal expansion 玻璃 平均线热膨胀系数的测定 - 英文版 |
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