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GB 5413.13-2010
National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products
- 英文版
GB 5413.12-2010
National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products
- 英文版
GB 5413.11-2010
National Food Safety Standard-Determination of vitamin B1 in infant foods and dairy products
- 英文版
GB 5413.10-2010
National Food Safety Standard-Determination of Vitamin K1 in Infant Food and Milk Products
- 英文版
GB 5413.9-2010
National food safety standard Determination of vitamin A,D,E in foods for infants and young children,milk and milk products
- 英文版
GB/T 24800.6-2009
Determination of 21 sulfonamides in cosmetics by high performance liquid chromatography method
- 英文版
GB/T 24800.12-2009
Determination of p-phenylenediamine,o-phenylenediamine and m-phenylenediamine in cosmetics
- 英文版
GB/T 18029.2-2009
Wheelchairs - Part 2: Determination of dynamic stability of electric wheelchairs
- 英文版
GB/T 24204-2009
Iron ores for blast furnace feedstocks - Determination of low-temperature reduction-disintegration indices by dynamic method
- 英文版
GB/T 24153-2009
Rubber and elastomer materials - Determination of N-nitrosamines
- 英文版
GB/T 19466.6-2009
Plastics - Differential scanning calorimetry(DSC)- Part 6: Determination of oxidation induction time(isothermal OIT)and oxidation induction temperature(dynamic OIT)
- 英文版
GB/T 12006.2-2009
Plastics - Polyamides - Part 2: Determination of water content
- 英文版
GB/T 12006.1-2009
Plastics - Polyamides - Part 1: Determination of viscosity number
- 英文版
GB/T 24101-2009
Limit and determination of 4-aminoazobenzene in dye products
- 英文版
GB/T 23961-2009
Determination of low carbon aliaphatic amines - Gas chromatographic method
- 英文版
GB/T 23884-2009
Determination of biogenic amines in animal-derived feeds - High performance liquid chromatography
- 英文版
GB/T 23873-2009
Determination of maduramicin ammonium in feeds
- 英文版
GB/T 23296.25-2009
Food contact materials - Polymer - Determination of 1,3-benzenedimethanamine in food simulants - High performance liquid chromatography
- 英文版
GB/T 23584-2009
Determination of acetamiprid residue in fruits and vegetables - Liquid chromatography-tandem mass spectrometry
- 英文版
GB/T 23381-2009
Determination of 6 -benzylaminopurine in foods - High-performance liquid chromatography
- 英文版
GB/T 15033-2009
Green coffee - Olfactory and visual examination and determination of foreign matter and defects
- 英文版
GB/T 23296.9-2009
Food contact materials - Polymer - Determination of acrylamide in food simulants - High performance liquid chromatography
- 英文版
GB/T 23296.5-2009
Food contact materials - Polymer - Determination of dimethylaminoethanol in food simulants - Gas chromatography
- 英文版
GB/T 23296.26-2009
Food contact materials - Polymer - Determination of formaldehyde and hexamethylenetetramine in food simulants - Spectrophotometry
- 英文版
GB/T 23296.17-2009
Food contact materials - Polymer - Determination of 1,2-diaminoethane and 1,6-diaminohexane in food simulants - Gas chromatography
- 英文版
GB/T 23296.15-2009
Food contact materials - Polymer - Determination of 2,4,6-triamino-1,3,5-triazine(melamine)in food simulants - High performance liquid chromatography
- 英文版
GB/T 23296.12-2009
Food contact materials - Polymer - Determination of 11-aminoundecanoic acid in food simulants - High performance liquid chromatography
- 英文版
GB/T 23358-2009
Cigarettes - Determination of major aromatic amines in total particulate matter of mainstream cigarette smoke - GC-MS method
- 英文版
GB/T 23460.1-2009
Test methods of ceramic glazes - Part 1: Determination of fluidity behaviour - Fusion flow test
- 英文版
GB/T 14208.4-2009
Textile-glass-reinforced plastics - Determination of mechanical properties on rods made of roving-reinforced resin - Part 4: Determination of apparent interlaminar shear strength
- 英文版

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