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GB/T 32477-2016 Plastics—Determination of total chlorine content in toluene diisocyanates for use in the production of polyurethanes - 英文版 |
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GB/T 32471-2016 Plastics—Determination of the isomer ratio in toluene diisocyanates for use in the production of polyurethanes - 英文版 |
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GB/T 6882-2016 Acoustics—Determination of sound power levels and sound energy levels of noise sources using sound pressure—Precision methods for anechoic rooms and hemi-anechoic rooms - 英文版 |
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GB/T 12009.5-2016 Plastics—Aromatic isocyanates for use in the production of polyurethane—Part 5: Determination of acidity - 英文版 |
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GB/T 12009.4-2016 Plastics—Aromatic isocyanates for use in the production of polyurethane—Part 4: Determination of isocyanate content - 英文版 |
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GB/T 12009.2-2016 Plastics—Aromatic isocyanates for use in the production of polyurethane—Part 2: Determination of hydrolysable chlorine - 英文版 |
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GB/T 9097-2016 Sintered metal materials，excluding hardmetals—Determination of apparent hardness and mincrohardness - 英文版 |
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GB/T 29024.2-2016 Determination of particle size distribution—Single particle light interaction methods—Part 2: Light scattering liquid-borne particle counter - 英文版 |
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GB 23200.106-2016 National food safety standards—Determination of propoxur residue in meat and meat products - Gas chromatography - 英文版 |
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GB 23200.105-2016 National food safety standards—Determination of carbaryl residue in meat and meat products - Liquid chromatography - post-column derivatization fluorescence detection - 英文版 |
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GB 23200.104-2016 National food safety standards—Determination of MCPA and MCPB residues in meat and meat products - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.103-2016 National food safety standards—Determination of amitraz and its metabolites residues in royal jelly - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.102-2016 National food safety standards—Determination of chlordimeform and its metabolites residues in royal jelly - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.101-2016 National food safety standards—Determination of multiple miticide residues in royal-jelly - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.100-2016 National food safety standards—Determination of multiple pyrethroid pesticides residues in royal-jelly - Gas chromatography - 英文版 |
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GB 23200.99-2016 National food safety standards Determination of multiple carbamate pesticides residues in royal-jelly - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.98-2016 National food safety standards—Determination of eleven organophosphorus pesticides residues in royal jelly - Gas chromatography - 英文版 |
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GB 23200.97-2016 National food safety standards—Determination of five organophosphorus pesticides residues in honey - Gas chromatography - 英文版 |
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GB 23200.96-2016 National food safety standards—Determination of chlordimeform and its metabolite residues in honey - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.95-2016 National food safety standards—Determination of tau-fluvalinate residue in bees"products - 英文版 |
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GB 23200.94-2016 National food safety standards—Determination of trichlorfon, dichlorvos and coumaphos residues in animal-derived foods - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.93-2016 National food safety standards—Determination of organophosphorus pesticides residues in foods - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.92-2016 National food safety standards—Determination of pentachlorophenol residue in animal-derived foods - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.91-2016 National food safety standards—Determination of nine organophosphorus pesticides residues in animal-derived foods - Gas chromatography - 英文版 |
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GB 23200.90-2016 National food safety standards—Determination of multiple carbamate pesticides residues in milk and milk products - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.89-2016 National food safety standards—Determination of ethoxyquin residue in animal-derived foods - Liquid chromatography - 英文版 |
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GB 23200.88-2016 National food safety standards—Determination of the multiple organochlorine pesticides residue in aquatic products - 英文版 |
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GB 23200.87-2016 National food safety standard—Determination of thiabendazole residue in milk and milk products - Fluorescence spectrophotometry - 英文版 |
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GB 23200.86-2016 National food safety standards—Determination of multiple organochlorine pesticides residues in milk and milk products - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.85-2016 National food safety standards—Determination of multiple pyrethroid pesticide residues in milk and milk products - Gas chromatography-mass spectrometry - 英文版 |
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