China additives GB Standards Search Result

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2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days .


	GB 7300.802-2023 Feed additives Part 8: Preservatives, fungicides and acidity regulators Propionic acid - 英文版
	GB 1886.359-2022 National Food Safety Standards Food additives Gum Base and Its Ingredients - 英文版
	GB 1886.355-2022 National Food Safety Standards Food additives Steviol Glycosides - 英文版
	GB 1886.357-2022 National Food Safety Standards Food additives Indigo Aluminum Lake - 英文版
	GB 1886.358-2021 National Food Safety Standards Food additives Phospholipids - 英文版
	GB 1886.350-2021 National Food Safety Standards Food additives Nitrous Oxide - 英文版
	GB 1886.318-2021 National Food Safety Standards Food additives Corn Yellow - 英文版
	GB 1886.315-2021 National Food Safety Standards Food additives Cochineal and its Aluminum Lake - 英文版
	GB 1886.303-2021 National Food Safety Standards Food additives Edible Tannins - 英文版
	GB 1886.302-2021 National Food Safety Standards Food additives Polyethylene Glycol - 英文版
	GB 29201-2020 National Food Safety Standards Food additives Ammonia and Liquid Ammonia - 英文版
	GB 25576-2020 National Food Safety Standards Food additives Silica - 英文版
	GB 22216-2020 National Food Safety Standards Food additives Hydrogen Peroxide - 英文版
	GB 7300.504-2023 Feed additives-Part 5: Microorganisms Lactobacillus acidophilus - 英文版
	GB 7300.503-2023 Feed additives-Part 5: Microorganisms Enterococcus faecium - 英文版
	GB 7300.502-2023 Feed additives-Part 5: Microorganisms Lactobacillus plantarum - 英文版
	GB 7300.1002-2022 Feed additives - Part 10: Flavoring and attractant substances - Allicin - 英文版
	GB 7300.902-2022 Feed additives-Part 9: Colorants β,β-Carotene-4,4-dione (Canthaxanthin) - 英文版
	GB 7300.104-2022 Feed additives Part 1: Amino Acids, Amino Acid Salts and Their Analogues L-Valine - 英文版
	GB 7300.303-2022 Feed additives - Part 3: Mineral elements and their complexes (chelates) - Potassium iodate - 英文版
	GB 7300.403-2022 Feed additives - Part 4: Enzyme preparations - Cellulase - 英文版
	GB/T 21543-2021 Feed additives—Flavorings—General principles - 英文版
	GB 7300.501-2021 Feed additives—Part 5:Live microorganisms—Saccharomyces cerevisiae - 英文版
	GB 7300.402-2020 Feed additives—Part 4：Enzymes—Phytase - 英文版
	GB 30612-2014 National food safety standard - Food additives - Polydimethylsiloxane (PDMS) and Its Emulsion + No.1 modification sheet - 英文版
	GB 1886.182-2016 National food safety standard - Food additives - Isomaltulose + No.1 modification sheet - 英文版
	GB 1886.69-2016 National food safety standard - Food additives - Asparagine phenylalanine methyl ester Acesulfame acid + No.1 modification sheet - 英文版
	GB 1886.181-2016 National food safety standard - Food additives - Red yeast red + No.1 modification sheet - 英文版
	GB 7300.601-2020 Feed additives－Part 6：Non－protein Nitrogen－Urea - 英文版
	GB 7300.103-2020 Feed additives—Part 1：Amino acids, their salts and analogues—Methionine hydroxy analogue - 英文版

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