China AM GB Standards Search Result

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2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days .


	GB/T 19284-2003 Hyperbaric chAMber pressurized with medical oxygen - 英文版
	GB 7000.18-2003 Safety requirements for extra low voltage lighting systems for filAMent lamps - 英文版
	GB/T 5009.140-2003 Determination of acesulfAMe K in beverages - 英文版
	GB/T 5009.97-2003 Determination of sodium cyclAMate in foods - 英文版
	GB/T 5009.84-2003 Determination of thiAMine(vitamin B1)in foods - 英文版
	GB/T 5009.63-2003 Method for analysis of hygienic standard of enAMel for food containers - 英文版
	GB/T 5009.62-2003 Method for analysis of hygienic standard of cerAMics for food containers - 英文版
	GB/T 5009.61-2003 Method for analysis of hygienic standard of products of tripolycyanAMide for food packaging - 英文版
	GB/T 5009.43-2003 Method for analysis of hygienic standard of monoso-dium glutAMate - 英文版
	GB/T 5009.26-2003 Determination of N-nitrosAMines in foods - 英文版
	GB/T 5009.163-2003 Determination of carbAMate pesticides multiresidues in animal foods(HPLC) - 英文版
	GB/T 5009.160-2003 Determination of semiAMitraz residues in fruits - 英文版
	GB/T 5009.158-2003 Determination of vitAMin K1 in vegetables - 英文版
	GB/T 5009.154-2003 Determination of vitAMin B6 in foods - 英文版
	GB/T 5009.145-2003 Determination of organophosphorus and carbAMate pesticide multiresidues in vegetable foods - 英文版
	GB/T 5009.143-2003 Determination of AMitraz residues in vegetables，fruits，edible oil - 英文版
	GB/T 5009.125-2003 Determination of 6-caprolactAM in nylon 6 resin and its products - 英文版
	GB/T 5009.124-2003 Determination of AMino acids in foods - 英文版
	GB/T 5009.119-2003 Determination of diAMinomethylbezen of complex for food packaging material - 英文版
	GB/T 5009.113-2003 Determination of thiocyclAM residues in rice - 英文版
	GB/T 5009.110-2003 Determination of cypermethrin，fenvalerate and deltAMethrin residues in vegetable foods - 英文版
	GB/T 5009.104-2003 Determination of carbAMate pesticide residues in vegetable foods - 英文版
	GB/T 5009.103-2003 Determination of methAMidophos and acephate pesticide residues in vegetable foods - 英文版
	GB/T 5009.100-2003 Method for analysis of hygienic standard of products of foAMed polystyrene for food packaging - 英文版
	GB/T 4789.6-2003 Microbiological exAMinationof food hygiene--Examination of diarrheogenic Escherichia coli - 英文版
	GB/T 4789.29-2003 Microbiological exAMination of food hygiene--Examination of Pseudomonas cocovenenans subsp. farinofermentans - 英文版
	GB/T 4789.25-2003 Microbiological exAMination of food hygiene--Examination of wines - 英文版
	GB/T 4789.24-2003 Microbiological exAMinationof food hygiene--Examination of candy，cake and preserved fruits - 英文版
	GB/T 4789.23-2003 Microbiological exAMination of food hygiene--Examination of cold dish and bean products - 英文版
	GB/T 4789.22-2003 Microbiological exAMination of food hygiene--Examination of flavourings - 英文版

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