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GB/T 32775-2016
Testing method of dispersibility for Pesticides
- 英文版
GB/T 32777-2016
Test method of degree of dissolution and solution stability for Pesticides
- 英文版
GB 23200.100-2016
National food safety standards—Determination of multiple pyrethroid Pesticides residues in royal-jelly - Gas chromatography
- 英文版
GB 23200.99-2016
National food safety standards Determination of multiple carbamate Pesticides residues in royal-jelly - Liquid chromatography-mass spectrometry
- 英文版
GB 23200.98-2016
National food safety standards—Determination of eleven organophosphorus Pesticides residues in royal jelly - Gas chromatography
- 英文版
GB 23200.97-2016
National food safety standards—Determination of five organophosphorus Pesticides residues in honey - Gas chromatography
- 英文版
GB 23200.93-2016
National food safety standards—Determination of organophosphorus Pesticides residues in foods - Gas chromatography-mass spectrometry
- 英文版
GB 23200.91-2016
National food safety standards—Determination of nine organophosphorus Pesticides residues in animal-derived foods - Gas chromatography
- 英文版
GB 23200.90-2016
National food safety standards—Determination of multiple carbamate Pesticides residues in milk and milk products - Liquid chromatography-mass spectrometry
- 英文版
GB 23200.88-2016
National food safety standards—Determination of the multiple organochlorine Pesticides residue in aquatic products
- 英文版
GB 23200.86-2016
National food safety standards—Determination of multiple organochlorine Pesticides residues in milk and milk products - Gas chromatography-mass spectrometry
- 英文版
GB 23200.85-2016
National food safety standards—Determination of multiple pyrethroid Pesticide residues in milk and milk products - Gas chromatography-mass spectrometry
- 英文版
GB 23200.72-2016
National food safety standards—Determination of phenylbenzamide Pesticides residues in foods - Gas chromatography-mass spectrometry
- 英文版
GB 23200.71-2016
National food safety standards—Determination of dicondensing-formylimine Pesticides residues in foods - Gas chromatography-mass spectrometry
- 英文版
GB 23200.69-2016
National food safety standards-Determination of dinitroaniline Pesticides residue in foods - Liquid chromatography-mass spectrometry
- 英文版
GB 23200.50-2016
National food safety standards—Determination of pyridine Pesticides residue in foods - Liquid chromatography-mass spectrometry
- 英文版
GB 23200.37-2016
National food safety standards—Determination of residue of 20 Pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography-tandem mass spectrometry
- 英文版
GB 23200.35-2016
National food safety standards—Determination of substituted ureas Pesticides residue in plant-derived foods Liquid chromatography-mass spectrometry
- 英文版
GB 23200.34-2016
National food safety standards—Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 Pesticides in foods Liquid chromatography-mass spectrometry
- 英文版
GB 23200.33-2016
National food safety standards—Determination of Benoxacor, Anilofos, Allidochlor 110 Pesticides residues in foods Gas chromatography-mass spectrometry
- 英文版
GB 23200.26-2016
National food safety standards—Determination of 9 organic heterocyclic Pesticides in tea
- 英文版
GB 23200.15-2016
National Food Safety Standards—Determination of 503 Pesticides residues in mushrooms Gas chromatography-mass spectrometry
- 英文版
GB 23200.14-2016
National Food Safety Standards—Determination of 512 Pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry
- 英文版
GB 23200.13-2016
National Food Safety Standards—Determination of 448 Pesticides residues in tea Liquid chromatography-mass spectrometry
- 英文版
GB 23200.12-2016
National Food Safety Standards—Determination of 440 Pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometry
- 英文版
GB 23200.11-2016
National food safety standards—Determination of 413 Pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry
- 英文版
GB 23200.10-2016
National food safety standards—Determination of 488 Pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry
- 英文版
GB 23200.9-2016
National food safety standards—Determination of 475 Pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry
- 英文版
GB 23200.8-2016
National food safety standards—Determination of 500 Pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry
- 英文版
GB 23200.7-2016
National food safety standards—Determination of 497 Pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry
- 英文版

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