China HY GB Standards Search Result

and Chinese version GB Standards, you can purchase directly in the web page; After receive your payment, we will send the GB Standards PDF file to your Email within 1~3 days.
2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days .


	GB 29931-2013 National Food Safety Standard Food Additive Identification HYdroxypropyl distarch phosphate - 英文版
	GB 29986-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 6-metHYl-5-heptene-2-ketone - 英文版
	GB 29944-2013 National Food Safety Standard Food Additive Identification N-[N-(3, 3-dimetHYl butyl)]-L-α-asparagin-L-phenylalanine1-methyl ester (neotam) - 英文版
	GB 29930-2013 National Food Safety Standard Food Additive Identification HYdroxypropyl starch - 英文版
	GB 29984-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification δ-tetradecalactone TeraHYdrolinalool - 英文版
	GB 29981-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification N-etHYl-2-isopropyl-5-methyl-cyclonexane formamide - 英文版
	GB 29978-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 2-hexenoic aldeHYde (leaf aldehyde) - 英文版
	GB 29973-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 2-isopropyl-4-metHYlthiazol - 英文版
	GB 29972-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification AcetaldeHYde diethyl acetal - 英文版
	GB 29971-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification BenzaldeHYde propylene glycol acetal - 英文版
	GB 29970-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 2,5-dimetHYlpyrazine - 英文版
	GB 29967-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification TrietHYl citrate - 英文版
	GB 29964-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification DimetHYl disulfide - 英文版
	GB 29961-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification 4, 5-diHYdro-3(2H) thienone (thilane-3-ketone) - 英文版
	GB 29937-2013 National Food Safety Standard Food Additive Identification Sodium carboxymetHYl starch - 英文版
	GB 29957-2013 National Food Safety Standard Food Additive Identification Allyl disulfide Food Additive Identification DiHYdro-β-ionone - 英文版
	GB 19106-2013 Sodium HYpochlorite - 英文版
	GB/T 8766-2013 Lithium HYdroxide monohydrate - 英文版
	GB/T 29918-2013 Method for measuring pressure-composition isotherms of RE-base AB5 HYdrogen storage alloys - 英文版
	GB/T 13748.14-2013 Chemical analysis methods of magnesium and magnesium alloys - Part 14：Determination of nickel content - DimetHYlglyoxime trophotometric method - 英文版
	GB/T 11064.9-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 9: Determination of sulfate content - Barium sulfate nephelometry method - 英文版
	GB/T 11064.8-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 8: Determination of silicon content - Molybdenum blue spectrophotometric method - 英文版
	GB/T 11064.7-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 7: Determination of iron content-1,10-phenanthroline spectrophotometric method - 英文版
	GB/T 11064.6-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 6: Determination of magnesium content - Flame atomic absorption spectrometric method - 英文版
	GB/T 11064.5-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 5: Determination of calcium content － Flame atomic absorption spectrometric method - 英文版
	GB/T 11064.16-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 16: Determination of calcium,magnesium,copper,lead,zinc,nickel,manganese,cadmium and aluminum content - Inductively coupled plasma atomic emission - 英文版
	GB/T 11064.15-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 15: Determination of fluoride content - Ion selective method - 英文版
	GB/T 11064.14-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 14: Determination of arsenic content - Molybdenum blue spectropotometic method - 英文版
	GB/T 11064.13-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 13: Determination of aluminum content - Chromazurol S-cetylpyridine bromide spectrophotometric method - 英文版
	GB/T 11064.12-2013 Methods for chemical analysis of lithium carbonate,lithium HYdroxide monohydrate and lithium chloride - Part 12: Determination of carbonate content - Acid-alkali titrimetric method - 英文版

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