China AM GB Standards Search Result

and Chinese version GB Standards, you can purchase directly in the web page; After receive your payment, we will send the GB Standards PDF file to your Email within 1~3 days.
2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days .


	GB 5009.179-2016 National Food Safety Standard - Determination of trimethylAMine in food - 英文版
	GB 5009.235-2016 National Food Safety Standard - Determination of AMino acid nitrogen in food - 英文版
	GB 5009.247-2016 National Food Safety Standard - Determination of neotAMe in food - 英文版
	GB 5009.249-2016 National Food Safety Standard - Determination of ferrous sodium ethylenediAMinetetraacetate in iron fortified soy sauce - 英文版
	GB 5009.234-2016 National Food Safety Standard - Determination of AMmonium salt in food - 英文版
	GB 1886.242-2016 National Food Safety Standard-Food Additives-AMmonium glycyrrhizinate - 英文版
	GB 1886.202-2016 National Food Safety Standard-Food Additives-IsoAMyl acetate - 英文版
	GB 1886.83-2016 National Food Safety Standard-Food Additives-AMmonium phospholipids - 英文版
	GB 1886.72-2016 National Food Safety Standard-Food Additives-Polyoxyethylene polyoxypropylene AMine ether - 英文版
	GB 1886.233-2016 National Food Safety Standard - Food Additives - VitAMin E - 英文版
	GB 1886.219-2016 National Food Safety Standard - Food Additives - AMaranth Red Aluminum Lake - 英文版
	GB 1886.296-2016 National Food Safety Standard - Food Additives - AMmonium Citrate - 英文版
	GB 1886.207-2016 National Food Safety Standard - Food additive - Chinese cinnAMon oil - 英文版
	GB 1886.203-2016 National Food Safety Standard - Food Additives - IsoAMyl Isovalerate - 英文版
	GB 1886.295-2016 National Food Safety Standard - Food Additives - 2,3,5,6-tetrAMethyl pyrazine - 英文版
	GB 1886.195-2016 National Food Safety Standard - Food Additives - IsoAMyl Butyrate - 英文版
	GB 14883.1-2016 National Food Safety Standard-General rules for the exAMination of radioactive substances in foods - 英文版
	GB 4789.41-2016 National Food Safety Standard-Microbiological exAMination of food - 英文版
	GB 4789.8-2016 National Food Safety Standard - Microbiological exAMination of food - Examination of Yersinia enterocolitica - 英文版
	GB/T 9567-2016 MelAMine for industrial use - 英文版
	GB/T 5248-2016 Electromagnetic (eddy-current) exAMination of copper and copper alloy seamless tube - 英文版
	GB/T 32931-2016 Technical specifications for AMmonia-based flue gas desulphurization, defluorination and dedusting in aluminum electrolysis process - 英文版
	GB/T 32790-2016 Methods for evaluating the weld quality of seAM welds in aluminium and aluminium alloy extrusion - 英文版
	GB/T 32791-2016 Electromagnetic (Eddy-Current) exAMination method for electrical conductivity of copper and copper alloys - 英文版
	GB/T 32961-2016 Disintegrated molten BOF steel slag by steAM - 英文版
	GB/T 32841-2016 Gold lump ores一Increment sAMpling and sample preparation - 英文版
	GB/T 1506-2016 Manganese ores—Determination of manganese content—Potentiometric method and AMmonium iron(Ⅱ) sulphate titrimetric method - 英文版
	GB/T 4702.1-2016 Chromium metal—Determination of chromium content—The AMmonium ferrous sulfate titrimetric method - 英文版
	GB/T 12606-2016 Automated full peripheral flux leakage testing of seAMless and welded (except submerged arc-welded) ferromagnetic steel tubes for the detection of longitudinal and/or transverse imperfections - 英文版
	GB/T 32957-2016 Cold-drawn or cold-rolled precision inside diAMeter seamless steel tubes for hydraulic and pneumatic system service - 英文版

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