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	GB/T 23510-2009 Fuel methanol for motor vehicles - 英文版
	GB/T 17280-2009 Standard test method for distillation of crude petroleum - 15-theoretical plate column - 英文版
	GB 15892-2009 Poly aluminium chloride for treatment of drinking water - 英文版
	GB/T 23470.2-2009 Sensory analysis - General guidance for the staff of a sensory evaluation laboratory - Part 2: Recruitment and training of panel leaders - 英文版
	GB/T 23470.1-2009 Sensory analysis - General guidance for the staff of a sensory evaluation laboratory - Part 1: Staff responsibilities - 英文版
	GB/T 13868-2009 Sensory analysis - General guidance for the design of test rooms - 英文版
	GB/T 9695.13-2009 Meat and meat products - Method for Determination of calcium content - 英文版
	GB/T 23504-2009 Determination of zearalenone in food - High performance liquid chromatographic method with immunoaffinity column clean-up - 英文版
	GB/T 23503-2009 Determination of deoxynivalenol in food - High performance liquid chromatographic method with immunoaffinity column clean-up - 英文版
	GB/T 23502-2009 Determination of ochratoxin A in food - High performance liquid chromatographic method with immunoaffinity column clean-up - 英文版
	GB/T 23501-2009 Determination of T-2 toxin in food - High performance liquid chromatographic method with immunoaffinity column clean-up - 英文版
	GB/T 23383-2009 Determination of sodium hydrogen diacetate in foods - High performance liquid chromatography method - 英文版
	GB/T 23382-2009 Determination of sodium propionate and calcium propionate in foods - High performance liquid chromatography method - 英文版
	GB/T 23381-2009 Determination of 6 -benzylaminopurine in foods - High-performance liquid chromatography - 英文版
	GB/T 23379-2009 Method for determination of imidacloprid residues in fruits, vegetables and teas - High performance liquid chromatographic method - 英文版
	GB/T 23378-2009 Method for the determination of Neotame in foods - High-performance liquid chromatography - 英文版
	GB/T 23377-2009 Determination of dehydroacetic acid in food - High performance liquid chromatography - 英文版
	GB/T 15033-2009 Green coffee - Olfactory and visual examination and determination of foreign matter and defects - 英文版
	GB/T 22838.9-2009 Determination of physical characteristics for cigarettes and filter rods - Part 9: Cigarettes loose end - 英文版
	GB/T 22838.8-2009 Determination of physical characteristics for cigarettes and filter rods - Part 8: Moisture - 英文版
	GB/T 22838.7-2009 Determination of physical characteristics for cigarettes and filter rods - Part 7: Cigarettes dust content - 英文版
	GB/T 22838.6-2009 Determination of physical characteristics for cigarettes and filter rods - Part 6: Hardness - 英文版
	GB/T 22838.5-2009 Determination of physical characteristics for cigarettes and filter rods - Part 5: Cigarettes draw resistance and filter rods pressure drop - 英文版
	GB/T 22838.4-2009 Determination of physical characteristics for cigarettes and filter rods - Part 4: Cigarettes weight - 英文版
	GB/T 22838.3-2009 Determination of physical characteristics for cigarettes and filter rods - Part 3: Circumference - Laser method - 英文版
	GB/T 22838.2-2009 Determination of physical characteristics for cigarettes and filter rods - Part 2: Length - Photoelectricity method - 英文版
	GB/T 22838.16-2009 Determination of physical characteristics for cigarettes and filter rods - Part 16: Cigarettes - Determination of loss of tobacco from the ends - Method using a rotating cylindrical cage - 英文版
	GB/T 22838.15-2009 Determination of physical characteristics for cigarettes and filter rods - Part 15: Cigarettes - Determination of ventilation - Definitions and measurement principles - 英文版
	GB/T 22838.14-2009 Determination of physical characteristics for cigarettes and filter rods - Part 14: Filter rods appearance - 英文版
	GB/T 22838.13-2009 Determination of physical characteristics for cigarettes and filter rods - Part 13: Filter rods roundness - 英文版

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