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CNS |
|
General No. |
CNS 15793 |
| Classified No. |
N6405 |
The enzymatic method for fresh chilled and thawed frozen chicken meat
冷藏與冷凍後解凍雞肉酵素活性檢驗法 |
Date of Approval
|
Bureau of Standards,
Metrology and Inspection |
Date of
Revision
|
|
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"CNS 15793" standard !
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|
 |
| CNS
Standard Code |
CNS 15793 |
| CNS Standard Classified No. |
N6405 |
|
CNS Standard English Title |
The enzymatic method for fresh chilled and thawed frozen chicken meat |
|
CNS Standard Chinese Title |
冷藏與冷凍後解凍雞肉酵素活性檢驗法 |
|
CNS Standard Edition |
12/24/2021 |
|
CNS Standard Pages |
5 |
| English Translation Price |
$***.00 USD |
|
Sale Price |
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