GB 31660.8-2019 standards english version

NATIONAL STANDARD OF THE PEOPLE'S REPUBLIC OF CHINA

GB 31660.8-2019

National food safety standards Determination of azaamphenanthrene residues in cattle edible tissues and milk Liquid chromatography-tandem mass spectrometry

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Issued by:

The Standardization Administration of the People's Republic of China

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GB Standard Code	GB 31660.8-2019
Standard Category	China National Standards
GB Standard English Title	National food safety standards Determination of azaamphenanthrene residues in cattle edible tissues and milk Liquid chromatography-tandem mass spectrometry
GB Standard Chinese Title	食品安全国家标准牛可食性组织及牛奶中氮氨菲啶残留量的测定液相色谱-串联质谱法
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