“Determination of 1-d ” 中國GB標準檢索結果 |
![]() |
1. 已翻譯的GB標準英文版(有 SALE
標誌的),以及GB標準中文版,可以直接在網站上購買,在收到您付款後,會在1~3天內發您郵箱。 2. 其他未翻譯的GB標準英文版,在接到您翻譯訂單後,才進行翻譯,時間一般需要多3~5天。 |
![]() |
GB/T 31402-2023 塑料和其他无孔材料表面抗菌活性的测定(中英文版) Determination of antimicrobial activity on surfaces of plastics and other non-porous materials |
![]() |
|
![]() |
GB 31604.47-2023 食品安全国家标准 食品接触材料及制品 纸、纸板及纸制品中荧光性物质的测定(中英文版) National food safety standards Food contact materials and products Determination of fluorescent substances in paper, cardboard and paper products |
![]() |
|
![]() |
GB 31604.55-2023 食品安全国家标准 食品接触材料及制品 异噻唑啉酮类化合物迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Isothiazolinone Compounds |
![]() |
|
![]() |
GB 31604.56-2023 食品安全国家标准 食品接触材料及制品 月桂内酰胺迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Laurolactam |
![]() |
|
![]() |
GB 31604.57-2023 食品安全国家标准 食品接触材料及制品 二苯甲酮类物质迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Benzophenones |
![]() |
|
![]() |
GB 31604.49-2023 食品安全国家标准 食品接触材料及制品 多元素的测定和多元素迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Multi-Elements and Determination of Multi-Element Migration Amounts |
![]() |
|
![]() |
GB 31604.29-2023 食品安全国家标准 食品接触材料及制品 丙烯酸和甲基丙烯酸及其酯类迁移量的测定(中英文版) National food safety standards Food contact materials and products Determination of migration of acrylic acid, methacrylic acid and their esters |
![]() |
|
![]() |
GB 31604.58-2023 食品安全国家标准 食品接触材料及制品 9种抗氧化剂迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amounts of 9 Antioxidants |
![]() |
|
![]() |
GB 5009.15-2023 食品安全国家标准 食品中镉的测定(中英文版) National food safety standards Determination of cadmium in food |
![]() |
|
![]() |
GB 31604.54-2023 食品安全国家标准 食品接触材料及制品 双酚F和双酚S迁移量的测定(中英文版) National Food Safety Standard Food Contact Materials and Products Determination of Migration Amount of Bisphenol F and Bisphenol S |
![]() |
|
![]() |
GB 31614.1-2023 食品安全国家标准 食品中唾液酸的测定(中英文版) National food safety standards Determination of sialic acid in food |
![]() |
|
![]() |
GB 5009.12-2023 食品安全国家标准 食品中铅的测定(中英文版) National food safety standards Determination of lead in food |
![]() |
|
![]() |
GB 5009.291-2023 食品安全国家标准 食品中氯酸盐和高氯酸盐的测定(中英文版) National food safety standards Determination of chlorate and perchlorate in food |
![]() |
|
![]() |
GB 31604.46-2023 食品安全国家标准 食品接触材料及制品游离酚的测定和迁移量的测定(中英文版) National Food Safety Standards Determination of Free Phenols and Determination of Migration Amount in Food Contact Materials and Products |
![]() |
|
![]() |
GB 5009.210-2023 食品安全国家标准 食品中泛酸的测定(中英文版) National food safety standards Determination of pantothenic acid in food |
![]() |
|
![]() |
GB 5009.189-2023 食品安全国家标准 食品中米酵菌酸的测定(中英文版) National food safety standards Determination of rice fermentation acid in food |
![]() |
|
![]() |
GB 5009.154-2023 食品安全国家标准 食品中维生素B6的测定(中英文版) National food safety standards Determination of vitamin B6 in food |
![]() |
|
![]() |
GB 5009.140-2023 食品安全国家标准 食品中乙酰磺胺酸钾的测定(中英文版) National food safety standards Determination of acesulfame potassium in food |
![]() |
|
![]() |
GB 5009.129-2023 食品安全国家标准 食品中乙氧基喹的测定(中英文版) National food safety standards Determination of ethoxyquin in food |
![]() |
|
![]() |
GB 5009.123-2023 食品安全国家标准 食品中铬的测定(中英文版) National Food Safety Standard Determination of Chromium in Food |
![]() |
|
![]() |
GB 5009.16-2023 食品安全国家标准 食品中锡的测定(中英文版) National food safety standards Determination of tin in food |
![]() |
|
![]() |
GB 5009.211-2022 食品安全国家标准 食品中叶酸的测定(中英文版) National food safety standards Determination of folic acid in food |
![]() |
|
![]() |
GB 31604.53-2022 食品安全国家标准 食品接触材料及制品 5-亚乙基-2-降冰片烯迁移量的测定(中英文版) National Food Safety Standard Food Contact Materials and Products Determination of Migration Amount of 5-Ethylidene-2-Norbornene |
![]() |
|
![]() |
GB 5009.285-2022 食品安全国家标准 食品中维生素B12的测定(中英文版) National food safety standards Determination of vitamin B12 in food |
![]() |
|
![]() |
GB 5413.20-2022 食品安全国家标准 婴幼儿食品和乳品中胆碱的测定(中英文版) National Food Safety Standard Determination of Choline in Infant and Young Children’s Foods and Dairy Products |
![]() |
|
![]() |
GB 5009.284-2021 食品安全国家标准 食品中香兰素、甲基香兰素、乙基香兰素和香豆素的测定(中英文版) National Food Safety Standard Determination of vanillin, methyl vanillin, ethyl vanillin and coumarin in food |
![]() |
|
![]() |
GB 5009.283-2021 食品安全国家标准 食品中偶氮甲酰胺的测定(中英文版) National food safety standards Determination of azocarbonamide in food |
![]() |
|
![]() |
GB 5009.265-2021 食品安全国家标准 食品中多环芳烃的测定(中英文版) National food safety standards Determination of polycyclic aromatic hydrocarbons in food |
![]() |
|
![]() |
GB 5009.17-2021 食品安全国家标准 食品中总汞及有机汞的测定(中英文版) National food safety standards Determination of total mercury and organic mercury in food |
![]() |
|
![]() |
GB 31604.8-2021 食品安全国家标准 食品接触材料及制品 总迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Total Migration |
![]() |
|
![]() |
GB 31604.52-2021 食品安全国家标准 食品接触材料及制品 芳香族伯胺迁移量的测定(中英文版) National food safety standards Food contact materials and products Determination of migration amount of aromatic primary amines |
![]() |
|
![]() |
GB 31604.51-2021 食品安全国家标准 食品接触材料及制品 1,4-丁二醇迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of 1,4-Butanediol |
![]() |
|
![]() |
GB 12456-2021 食品安全国家标准 食品中总酸的测定(中英文版) National food safety standards Determination of total acid in food |
![]() |
|
![]() |
GB 31604.50-2020 食品安全国家标准 食品接触材料及制品 壬基酚迁移量的测定(中英文版) National Food Safety Standards Food Contact Materials and Products Determination of Migration Amount of Nonylphenol |
![]() |
|
![]() |
GB 31660.9-2019 食品安全国家标准 家禽可食性组织中乙氧酰胺苯甲酯残留量的测定 高效液相色谱法(中英文版) National food safety standards - Determination of ethoxycarbamate residues in edible poultry tissues - High performance liquid chromatography |
![]() |
|
![]() |
GB 31660.8-2019 食品安全国家标准 牛可食性组织及牛奶中氮氨菲啶残留量的测定 液相色谱-串联质谱法(中英文版) National food safety standards Determination of azaamphenanthrene residues in cattle edible tissues and milk Liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB 31660.7-2019 食品安全国家标准 猪组织和尿液中赛庚啶及可乐定残留量的测定 液相色谱-串联质谱法(中英文版) National food safety standards Determination of cyproheptadine and clonidine residues in pig tissues and urine Liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB 31660.6-2019 食品安全国家标准 动物性食品中5种α2-受体激动剂残留量的测定 液相色谱-串联质谱法(中英文版) National Food Safety Standard Determination of Residues of Five α2-Receptor Agonists in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry |
![]() |
|
![]() |
GB 31660.5-2019 食品安全国家标准 动物性食品中金刚烷胺残留量的测定 液相色谱-串联质谱法(中英文版) National food safety standards Determination of amantadine residues in animal foods Liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB 31660.4-2019 食品安全国家标准 动物性食品中醋酸甲地孕酮和醋酸甲羟孕酮残留量的测定 液相色谱-串联质谱法(中英文版) National food safety standards Determination of megestrol acetate and medroxyprogesterone acetate residues in animal foods Liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB 31660.3-2019 食品安全国家标准 水产品中氟乐灵残留量的测定 气相色谱法(中英文版) National Food Safety Standard Determination of Trifluralin Residues in Aquatic Products Gas Chromatography |
![]() |
|
![]() |
GB 31660.2-2019 食品安全国家标准 水产品中辛基酚、壬基酚、双酚A、已烯雌酚、雌酮、17α-乙炔雌二醇、17β-雌二醇、雌三醇残留量的测定 气相色谱-质谱法(中英文版) National Food Safety Standard Determination of octylphenol, nonylphenol, bisphenol A, diethylstilbestrol, estrone, 17α-ethinyl estradiol, 17β-estradiol and estriol residues in aquatic products by gas chromatography - mass spectrometry |
![]() |
|
![]() |
GB 31660.1-2019 食品安全国家标准 水产品中大环内酯类药物残留量的测定 液相色谱-串联质谱法(中英文版) National food safety standards Determination of macrolide drug residues in aquatic products Liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB 23200.117-2019 食品安全国家标准 植物源性食品中喹啉铜残留量的测定 高效液相色谱法(中英文版) National food safety standards Determination of copper quinoline residues in plant-derived foods High performance liquid chromatography |
![]() |
|
![]() |
GB/T 6881-2023 声学 声压法测定噪声源声功率级和声能量级 混响室精密法(中英文版) Acoustics - Determination of sound power level and sound energy level of noise sources by sound pressure method - Reverberation chamber precision method |
![]() |
|
![]() |
GB/T 6324.12-2023 有机化工产品试验方法 第12部分:有机液体化工产品微量汞的测定 原子荧光法(中英文版) Test methods for organic chemical products Part 12: Determination of trace amounts of mercury in organic liquid chemical products Atomic fluorescence method |
![]() |
|
![]() |
GB/T 43211-2023 软木粒机械筛分测定粒度的试验方法(中英文版) Test Method for Particle Size Determination of Softwood Pellets by Mechanical Sieving |
![]() |
|
![]() |
GB/T 43197-2023 化妆品中禁用组分酸性红73和溶剂红1的测定 液相色谱-串联质谱法(中英文版) Determination of banned components Acid Red 73 and Solvent Red 1 in cosmetics by liquid chromatography-tandem mass spectrometry |
![]() |
|
![]() |
GB/T 43184-2023 软木原料含水率测定方法(中英文版) Method for determination of moisture content of cork raw materials |
![]() |
|
![]() |
GB/T 43179-2023 农药N,N-二甲基甲酰胺不溶物测定方法(中英文版) Method for determination of insoluble matter of pesticide N,N-dimethylformamide |
![]() |
找到:6201條目 | [首頁]-[上一頁]-[下一頁]-[尾頁] | 去到: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 |