“National food safety ” 中國GB標準檢索結果 |
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1. 已翻譯的GB標準英文版（有 SALE
標誌的），以及GB標準中文版，可以直接在網站上購買，在收到您付款後，會在1～3天內發您郵箱。 2. 其他未翻譯的GB標準英文版，在接到您翻譯訂單後，才進行翻譯，時間一般需要多3～5天。 |
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GB 12693-2010 食品安全国家标准 乳制品良好生产规范（中英文版） National food safety standard Good manufacturing practice for milk products |
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GB 19302-2010 食品安全国家标准 发酵乳（中英文版） National food safety standard Fermented milk |
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GB 13102-2010 食品安全国家标准 炼乳（中英文版） National food safety standard - Evaporated milk, sweetened condensed milk and formulated condensed milk |
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GB 5420-2010 食品安全国家标准 干酪（中英文版） National food safety standard - Cheese |
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GB 25192-2010 食品安全国家标准 再制干酪（中英文版） National food safety standard Process(ed)cheese |
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GB 25191-2010 食品安全国家标准 调制乳（中英文版） National food safety standard Modified milk |
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GB 25190-2010 食品安全国家标准 灭菌乳（中英文版） National food safety standard Sterilized milk |
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GB 19646-2010 食品安全国家标准 稀奶油、奶油和无水奶油（中英文版） National food safety standard Cream,butter and anhydrous milkfat |
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GB 19645-2010 食品安全国家标准 巴氏杀菌乳（中英文版） National food safety standard Pasteurized milk |
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GB 11674-2010 食品安全国家标准 乳清粉和乳清蛋白粉（中英文版） National food safety standard Whey powder and whey protein powder |
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GB 5413.39-2010 食品安全国家标准 乳和乳制品中非脂乳固体的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of non - fat milk solids |
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GB 5413.38-2010 食品安全国家标准 生乳冰点的测定（中英文版） National Food Safety Standard-Determination of freezing point of raw milk |
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GB 5413.37-2010 食品安全国家标准 乳和乳制品中黄曲霉毒素M1的测定（中英文版） National Food Safety Standard-Determination of aflatoxin M1 in milk and milk products |
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GB 5413.36-2010 食品安全国家标准 婴幼儿食品和乳品中反式脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of trans fatty acids in foods and dairy products |
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GB 5413.35-2010 食品安全国家标准 婴幼儿食品和乳品中β-胡萝卜素的测定（中英文版） National Food Safety Standard-Determination of β - carotene in infant foods and dairy products |
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GB 5413.34-2010 食品安全国家标准 乳和乳制品酸度的测定（中英文版） National Food Safety Standard-Milk and milk products - Determination of acidity |
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GB 5413.33-2010 食品安全国家标准 生乳相对密度的测定（中英文版） National Food Safety Standard-Determination of relative density of raw milk |
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GB 5413.30-2010 食品安全国家标准 乳和乳制品杂质度的测定（中英文版） National Food Safety Standard-Milk and dairy products - Determination of the degree of impurity |
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GB 5413.29-2010 食品安全国家标准 婴幼儿食品和乳品中溶解性的测定（中英文版） National Food Safety Standard-Determination of solubility in foods and dairy products for infants and young children |
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GB 5413.27-2010 食品安全国家标准 婴幼儿食品和乳品中脂肪酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of fatty acids in foods and dairy products |
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GB 22031-2010 食品安全国家标准 干酪及加工干酪制品中添加的柠檬酸盐的测定（中英文版） National Food Safety Standard-Determination of citrate added to cheese and processed cheese products |
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GB 5413.26-2010 食品安全国家标准 婴幼儿食品和乳品中牛磺酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of taurine in foods and dairy products |
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GB 5413.25-2010 食品安全国家标准 婴幼儿食品和乳品中肌醇的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of inositol in foods and dairy products |
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GB 5413.24-2010 食品安全国家标准 婴幼儿食品和乳品中氯的测定（中英文版） National Food Safety Standard-Determination of chlorine in foods and dairy products for infants and young children |
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GB 5413.23-2010 食品安全国家标准 婴幼儿食品和乳品中碘的测定（中英文版） National Food Safety Standard-Determination of iodine in foods and dairy products for infants and young children |
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GB 5413.22-2010 食品安全国家标准 婴幼儿食品和乳品中磷的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of phosphorus in foods and dairy products |
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GB 5413.21-2010 食品安全国家标准 婴幼儿食品和乳品中钙、铁、锌、钠、钾、镁、铜和锰的测定（中英文版） National Food Safety Standard-Determination of calcium, iron, zinc, sodium, potassium, magnesium, copper and manganese in infant foods and dairy products |
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GB 5413.19-2010 食品安全国家标准 婴幼儿食品和乳品中游离生物素的测定（中英文版） National Food Safety Standard-Determination of free biotin in infant foods and dairy products |
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GB 5413.18-2010 食品安全国家标准 婴幼儿食品和乳品中维生素C的测定（中英文版） National Food Safety Standard-Determination of vitamin C in infant foods and dairy products |
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GB 5413.17-2010 食品安全国家标准 婴幼儿食品和乳品中泛酸的测定（中英文版） National Food Safety Standard-Infant and young children - Determination of pantothenic acid in foods and dairy products |
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GB 5413.16-2010 食品安全国家标准 婴幼儿食品和乳品中叶酸（叶酸盐活性）的测定（中英文版） National Food Safety Standard-Determination of folic acid (folate activity) in infant foods and dairy products |
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GB 5413.15-2010 食品安全国家标准 婴幼儿食品和乳品中烟酸和烟酰胺的测定（中英文版） National Food Safety Standard-Determination of niacin and nicotinamide in infant foods and dairy products |
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GB 5413.14-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B12的测定（中英文版） National Food Safety Standard-Determination of vitamin B12 in infant foods and dairy products |
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GB 5413.13-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B6的测定（中英文版） National Food Safety Standard-Determination of vitamin B6 in infant foods and dairy products |
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GB 5413.12-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B2的测定（中英文版） National Food Safety Standard-Determination of vitamin B2 in infant foods and dairy products |
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GB 5413.11-2010 食品安全国家标准 婴幼儿食品和乳品中维生素B1的测定（中英文版） National Food Safety Standard-Determination of vitamin B1 in infant foods and dairy products |
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GB 5413.10-2010 食品安全国家标准 婴幼儿食品和乳品中维生素K1的测定（中英文版） National Food Safety Standard-Determination of Vitamin K1 in Infant Food and Milk Products |
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GB 5009.93-2010 食品安全国家标准 食品中硒的测定（中英文版） National Food Safety Standard-Determination of selenium in foods |
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GB 5009.33-2010 食品安全国家标准 食品中亚硝酸盐与硝酸盐的测定（中英文版） National Food Safety Standard-DETERMINATION OF NITRITE AND NITRATE IN FOODS |
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GB 5009.24-2010 食品安全国家标准 食品中黄曲霉毒素M1和B1的测定（中英文版） National Food Safety Standard-Determination of aflatoxin M1 and B1 in foods |
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GB 5009.12-2010 食品安全国家标准 食品中铅的测定（中英文版） National Food Safety Standard-DETERMINATION OF LEAD IN FOODS |
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GB 5009.5-2010 食品安全国家标准 食品中蛋白质的测定（中英文版） National Food Safety Standard-DETERMINATION OF PROTEINS IN FOODS |
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GB 5009.4-2010 食品安全国家标准 食品中灰分的测定（中英文版） National Food Safety Standard-Determination of ash in foodstuffs |
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GB 5009.3-2010 食品安全国家标准 食品中水分的测定（中英文版） National Food Safety Standard-Determination of moisture in foodstuffs |
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GB 4789.40-2010 食品安全国家标准 食品微生物学检验 阪崎肠杆菌检验（中英文版） National Food Safety Standard-Food microbiology - Examination of Enterobacter sakazakii |
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GB 4789.35-2010 食品安全国家标准 食品微生物学检验 乳酸菌检验（中英文版） National Food Safety Standard-Food microbiology - Examination of lactic acid bacteria |
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GB 4789.30-2010 食品安全国家标准 食品微生物学检验 单核细胞增生李斯特氏菌检验（中英文版） National Food Safety Standard-Food microbiology - Test for Listeria monocytogenes |
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GB 4789.18-2010 食品安全国家标准 食品微生物学检验 乳与乳制品检验（中英文版） National Food Safety Standard-Microbiological examination of food - Examination of milk and dairy products |
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GB 4789.15-2010 食品安全国家标准 食品微生物学检验 霉菌和酵母计数（中英文版） National Food Safety Standard-Food microbiology - Examination of mold and yeast counts |
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GB 4789.10-2010 食品安全国家标准 食品微生物学检验 金黄色葡萄球菌检验（中英文版） National Food Safety Standard-Microbiological examination of foods - Examination of Staphylococcus aureus |
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