China Bread GB Standards Search Result |
1. Ready translated GB standards
and Chinese version GB Standards, you can purchase directly
in the web page; After receive your payment, we will send
the GB Standards PDF file to your Email within 1~3 days.
2. Other English version GB Standards are not ready translated, only after get your order, then we translate them, time usually need 3-5 days . |
GB/T 35869-2018 Inspection of grain and oils—Bread-baking quality evaluation of wheat flour—Rapid-baking test 粮油检验 小麦粉面包烘焙品质评价 快速烘焙法 - 中英文版 |
|||
GB 7099-2015 National Food Safety Standard Pastry and Bread 食品安全国家标准 糕点、面包 - 中英文版 |
|||
GB/T 22180-2014 Quick frozen fish fillets-Breaded or in batter 冻裹面包屑鱼 - 中英文版 |
|||
GB/T 21672-2014 Frozen Breaded shrimp or prawn 冻裹面包屑虾 - 中英文版 |
|||
GB/T 30780-2014 Food processing machinery―Bread slicers 食品加工机械 面包切片机 - 中英文版 |
|||
GB/T 14612-2008 Inspection of grain and oils - Bread baking test of wheat flour - Sponge-dough method 粮油检验 小麦粉面包烘焙品质试验 中种发酵法 - 中英文版 |
|||
GB/T 14611-2008 Inspection of grain and oils - Bread-baking test of wheat flour - Straight dough method 粮油检验 小麦粉面包烘焙品质试验 直接发酵法 - 中英文版 |
|||
GB/T 21118-2007 Chinese steamed Bread made of wheat flour 小麦粉馒头 - 中英文版 |
|||
GB/T 20981-2007 Bread 面包 - 中英文版 |
Find out:9Items | To Page of: First -Previous-Next -Last | 1 |