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China General for starch s GB Standards Search Result

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GB/T 28720-2012
General for starch sugar classification
淀粉糖分类通则 - 中英文版
GB/T 24853-2010
General pasting method for wheat or rye flour or starch - Using the rapid visco analyzer
小麦、黑麦及其粉类和淀粉糊化特性测定 快速粘度仪法 - 中英文版

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