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GB 23200.64-2016 National food safety standards—Determination of pyriproxyfen residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中吡丙醚残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.63-2016 National food safety standards—Determination of tiadinil residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中噻酰菌胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.62-2016 National food safety standards—Determination of flumiclorac-pentyl residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中氟烯草酸残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.61-2016 National food safety standards—Determination of propham residue in foods - Gas chromatography—mass spectrometry 食品安全国家标准 食品中苯胺灵残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.59-2016 National food safety standards—Determination of dichlobenil residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中敌草腈残留量的测定气-相色谱-质谱法 - 中英文版 |
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GB 23200.58-2016 National food safety standards—Determination of cloransulam-methyl residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中氯酯磺草胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.55-2016 National food safety standards—Determination of twenty one fumigant residues in foods - Headspace Gas chromatography 食品安全国家标准 食品中21种熏蒸剂残留量的测定 顶空气相色谱法 - 中英文版 |
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GB 23200.54-2016 National food safety standards—Determination of strobilurin fungicides residues in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中甲氧基丙烯酸酯类杀菌剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.53-2016 National food safety standards—Determination of flusilazole residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中氟硅唑残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.52-2016 National food safety standards—Determination of cyprodinil residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中嘧菌环胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.51-2016 National food safety standards—Determination of dinotefuran residue in foods - Liquid chromatography -mass spectrometry 食品安全国家标准 食品中呋虫胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.50-2016 National food safety standards—Determination of pyridine pesticides residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中吡啶类农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.49-2016 National food safety standards—Determination of difenoconazole residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中苯醚甲环唑残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.48-2016 National food safety standards—Determination of difenzoquat residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中野燕枯残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.47-2016 National food safety standards—Determination of clofentezine residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中四螨嗪残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.46-2016 National food safety standards—Determination of pyrimethanil, mepanipyrim, myclobutanil and azoxystrobin residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中嘧霉胺、嘧菌胺、腈菌唑、嘧菌酯残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.45-2016 National food safety standards—Determination of diflubenzuron residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中除虫脲残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.43-2016 National food safety standards—Determination of quinclorac residue in cereals and oil seeds - Gas chromatography 食品安全国家标准 粮谷及油籽中二氯喹磷酸残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.40-2016 National food safety standards—Determination of organophosphorus and organochlorine residues in cola drink - Gas chromatography 食品安全国家标准 可乐饮料中有机磷、有机氯农药残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.39-2016 National food safety standards—Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中噻虫嗪及其代谢物噻虫胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.38-2016 National food safety standards—Determination of cyclohexanedione herbicides residue in plant-derived foods Liquid chromatography-mass spectrometry 食品安全国家标准 植物源性食品中环己烯酮类除草剂残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.37-2016 National food safety standards—Determination of residue of 20 pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography-tandem mass spectrometry 食品安全国家标准 食品中烯啶虫胺、呋虫胺等20种农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.35-2016 National food safety standards—Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography-mass spectrometry 食品安全国家标准 植物源性食品中取代脲类农药残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.34-2016 National food safety standards—Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中涕灭砜威、吡唑醚菌酯、嘧菌酯等65种农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.33-2016 National food safety standards—Determination of Benoxacor, Anilofos, Allidochlor 110 pesticides residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中解草嗪、莎稗磷、二丙烯草胺等110种农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.32-2016 National food safety standards—Determination of daminozide residue in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中丁酰肼残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.31-2016 National food safety standards—Determination of flumioxazin residues in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中丙炔氟草胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.30-2016 National food safety standards—Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometry 食品安全国家标准 食品中环氟菌胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.29-2016 National food safety standards—Determination of fenpyroximate residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中唑螨酯残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.28-2016 National food safety standards—Determination of multiple ether herbicides residues in foods Gas chromatography - mass spectrometry 食品安全国家标准 食品中多种醚类除草剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.27-2016 National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry 食品安全国家标准 水果中4，6-二硝基邻甲酚残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.24-2016 National food safety standards—Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry 食品安全国家标准 粮谷和大豆中11种除草剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.23-2016 National food safety standards—Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中地乐酚残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.22-2016 National food safety standards—Determination of maleic hydrazide residue in nuts and nut products Liquid chromatography 食品安全国家标准 坚果及坚果制品中抑芽丹残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.21-2016 National food safety standards—Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry 食品安全国家标准 水果中赤霉酸残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.20-2016 National food safety standards—Determination of abamectin residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 食品中阿维菌素残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.19-2016 National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中阿维菌素残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.18-2016 National food safety standards—Determination of 15 substituted urea herbicides in vegetables Liquid chromatography 食品安全国家标准 蔬菜中非草隆等15种取代脲类除草剂残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.17-2016 National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography 食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.16-2016 National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography 食品安全国家标准 水果和蔬菜中乙烯利残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.15-2016 National Food Safety Standards—Determination of 503 pesticides residues in mushrooms Gas chromatography-mass spectrometry 食品安全国家标准 食用菌中503种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.14-2016 National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry 食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.13-2016 National Food Safety Standards—Determination of 448 pesticides residues in tea Liquid chromatography-mass spectrometry 食品安全国家标准 茶叶中448种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.12-2016 National Food Safety Standards—Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometry 食品安全国家标准 食用菌中440种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.11-2016 National food safety standards—Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中413种农药及相关化学品残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.10-2016 National food safety standards—Determination of 488 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry 食品安全国家标准 桑枝、金银花、枸杞子和荷叶中488种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.9-2016 National food safety standards—Determination of 475 pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry 食品安全国家标准 粮谷中475种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.8-2016 National food safety standards—Determination of 500 pesticides and related chemicals residues in fruits and vegetables Gas chromatography-mass spectrometry 食品安全国家标准 水果和蔬菜中500种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.7-2016 National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry 食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.6-2016 National food safety standards—Determination of amitrole residue in foods Liquid chromatography-mass spectrometry 食品安全国家标准 除草剂残留量检测方法第6部分：液相色谱-质谱/质谱法测定 食品中杀草强残留量 - 中英文版 |
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