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GB/T 32524.2-2016 Acoustics—Determination of sound power level and directivity character of power capacitor using sound pressure—Part 2: Engineering methods for an essentially free field over a reflecting plane 声学 声压法测定电力电容器单元的声功率级和指向特性 第2部分：反射面上方近似自由场的工程法 - 中英文版 |
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GB/T 32524.1-2016 Acoustics—Determination of sound power level and directivity character of power capacitor unit using sound pressure—Part 1: Precision method for hemi-anechoic rooms 声学 声压法测定电力电容器单元的声功率级和指向特性 第1部分：半消声室精密法 - 中英文版 |
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GB/T 32508-2016 Quantitative determination of corrosive sulfur (dibenzyl disulfide , DBDS) in insulating liquids 绝缘油中腐蚀性硫（二苄基二硫醚）定量检测方法 - 中英文版 |
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GB/T 32477-2016 Plastics—Determination of total chlorine content in toluene diisocyanates for use in the production of polyurethanes 塑料 用于聚氨酯生产的甲苯二异氰酸酯中总氯含量的测定 - 中英文版 |
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GB/T 32471-2016 Plastics—Determination of the isomer ratio in toluene diisocyanates for use in the production of polyurethanes 塑料 用于聚氨酯生产的甲苯二异氰酸酯异构比的测定 - 中英文版 |
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GB 23200.106-2016 National food safety standards—Determination of propoxur residue in meat and meat products - Gas chromatography 食品安全国家标准 肉及肉制品中残杀威残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.105-2016 National food safety standards—Determination of carbaryl residue in meat and meat products - Liquid chromatography - post-column derivatization fluorescence detection 食品安全国家标准 肉及肉制品中甲萘威残留量的测定 液相色谱-柱后衍生荧光检测法 - 中英文版 |
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GB 23200.104-2016 National food safety standards—Determination of MCPA and MCPB residues in meat and meat products - Liquid chromatography-mass spectrometry 食品安全国家标准 肉及肉制品中2甲4氯及2甲4氯丁酸残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.103-2016 National food safety standards—Determination of amitraz and its metabolites residues in royal jelly - Gas chromatography-mass spectrometry 食品安全国家标准 蜂王浆中双甲脒及其代谢产物残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.102-2016 National food safety standards—Determination of chlordimeform and its metabolites residues in royal jelly - Gas chromatography-mass spectrometry 食品安全国家标准 蜂王浆中杀虫脒及其代谢产物残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.101-2016 National food safety standards—Determination of multiple miticide residues in royal-jelly - Gas chromatography-mass spectrometry 食品安全国家标准 蜂王浆中多种杀螨剂残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.100-2016 National food safety standards—Determination of multiple pyrethroid pesticides residues in royal-jelly - Gas chromatography 食品安全国家标准 蜂王浆中多种菊酯类农药残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.99-2016 National food safety standards Determination of multiple carbamate pesticides residues in royal-jelly - Liquid chromatography-mass spectrometry 食品安全国家标准 蜂王浆中多种氨基甲酸酯类农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.98-2016 National food safety standards—Determination of eleven organophosphorus pesticides residues in royal jelly - Gas chromatography 食品安全国家标准 蜂王浆中11种有机磷农药残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.97-2016 National food safety standards—Determination of five organophosphorus pesticides residues in honey - Gas chromatography 食品安全国家标准 蜂蜜中5种有机磷农药残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.96-2016 National food safety standards—Determination of chlordimeform and its metabolite residues in honey - Liquid chromatography-mass spectrometry 食品安全国家标准 蜂蜜中杀虫脒及其代谢产物残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.95-2016 National food safety standards—Determination of tau-fluvalinate residue in bees"products 食品安全国家标准 蜂产品中氟胺氰菊酯残留量的检测方法 - 中英文版 |
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GB 23200.94-2016 National food safety standards—Determination of trichlorfon, dichlorvos and coumaphos residues in animal-derived foods - Liquid chromatography-mass spectrometry 食品安全国家标准 动物源性食品中敌百虫、敌敌畏、蝇毒磷残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.93-2016 National food safety standards—Determination of organophosphorus pesticides residues in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中有机磷农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.92-2016 National food safety standards—Determination of pentachlorophenol residue in animal-derived foods - Liquid chromatography-mass spectrometry 食品安全国家标准 动物源性食品中五氯酚残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.91-2016 National food safety standards—Determination of nine organophosphorus pesticides residues in animal-derived foods - Gas chromatography 食品安全国家标准 动物源性食品中9种有机磷农药残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.90-2016 National food safety standards—Determination of multiple carbamate pesticides residues in milk and milk products - Liquid chromatography-mass spectrometry 食品安全国家标准 乳及乳制品中多种氨基甲酸酯类农药残留量的测定 液相色谱-质谱法 - 中英文版 |
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GB 23200.89-2016 National food safety standards—Determination of ethoxyquin residue in animal-derived foods - Liquid chromatography 食品安全国家标准 动物源性食品中乙氧喹啉残留量的测定 液相色谱法 - 中英文版 |
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GB 23200.88-2016 National food safety standards—Determination of the multiple organochlorine pesticides residue in aquatic products 食品安全国家标准 水产品中多种有机氯农药残留量的检测方法 - 中英文版 |
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GB 23200.87-2016 National food safety standard—Determination of thiabendazole residue in milk and milk products - Fluorescence spectrophotometry 食品安全国家标准 乳及乳制品中噻菌灵残留量的测定 荧光分光光度法 - 中英文版 |
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GB 23200.86-2016 National food safety standards—Determination of multiple organochlorine pesticides residues in milk and milk products - Gas chromatography-mass spectrometry 食品安全国家标准 乳及乳制品中多种有机氯农药残留量的测定 气相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.85-2016 National food safety standards—Determination of multiple pyrethroid pesticide residues in milk and milk products - Gas chromatography-mass spectrometry 食品安全国家标准 乳及乳制品中多种拟除虫菊酯农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.84-2016 National food safety standards—Determination of methoxychlor residue in meat and meat products - Gas chromatography-mass spectrometry 食品安全国家标准 肉品中甲氧滴滴涕残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.83-2016 National food safety standards—Determination of iprobenfos residue in foods 食品安全国家标准 食品中异稻瘟净残留量的检测方法 - 中英文版 |
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GB 23200.82-2016 National food safety standards—Determination of ethephon residues in meats and meat products 食品安全国家标准 肉及肉制品中乙烯利残留量的检测方法 - 中英文版 |
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GB 23200.81-2016 National food safety standards—Determination of simazine residue in meat and meat products 食品安全国家标准 肉及肉制品中西玛津残留量的检测方法 - 中英文版 |
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GB 23200.80-2016 National food safety standards—Determination of temephos residue in meats and meat products 食品安全国家标准 肉及肉制品中双硫磷残留量的检测方法 - 中英文版 |
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GB 23200.79-2016 National food safety standards—Determination of pyrazophos residue in meat and meat products - Gas chromatography 食品安全国家标准 肉及肉制品中吡菌磷残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.78-2016 National food safety standards—Determination of crotoxyphos residues in meats and meat products - Gas chromatography 食品安全国家标准 肉及肉制品中巴毒磷残留量的测定 气相色谱法 - 中英文版 |
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GB 23200.77-2016 National food safety standards—Determination of halfenprox residue in foods 食品安全国家标准 食品中苄螨醚残留量的检测方法 - 中英文版 |
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GB 23200.76-2016 National food safety standards—Determination of flubendiamide residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中氟苯虫酰胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.75-2016 National food safety standards-Determination of flonicamid residue in foods 食品安全国家标准 食品中氟啶虫酰胺残留量的检测方法 - 中英文版 |
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GB 23200.74-2016 National food safety standards—Determination of validamycin residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中井冈霉素残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.73-2016 National food safety standards—Determination of rotenone and azadirachtin residues in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中鱼藤酮和印楝素残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.72-2016 National food safety standards—Determination of phenylbenzamide pesticides residues in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中苯酰胺类农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.71-2016 National food safety standards—Determination of dicondensing-formylimine pesticides residues in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中二缩甲酰亚胺类农药残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.70-2016 National food safety standards—Determination of acifluorfen residues in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中三氟羧草醚残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.69-2016 National food safety standards－Determination of dinitroaniline pesticides residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中二硝基苯胺类农药残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.68-2016 National food safety standards－Determination of boscalid residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中啶酰菌胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.67-2016 National food safety standards－Determination of propyzamide residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中炔苯酰草胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.66-2016 National food safety standards－Determination of tebufenpyrad residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中吡螨胺残留量的测定 气相色谱-质谱法 - 中英文版 |
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GB 23200.65-2016 National food safety standards—Determination of tetraconazole residue in foods 食品安全国家标准 食品中四氟醚唑残留量的检测方法 - 中英文版 |
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GB 23200.64-2016 National food safety standards—Determination of pyriproxyfen residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中吡丙醚残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.63-2016 National food safety standards—Determination of tiadinil residue in foods - Liquid chromatography-mass spectrometry 食品安全国家标准 食品中噻酰菌胺残留量的测定 液相色谱-质谱/质谱法 - 中英文版 |
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GB 23200.62-2016 National food safety standards—Determination of flumiclorac-pentyl residue in foods - Gas chromatography-mass spectrometry 食品安全国家标准 食品中氟烯草酸残留量的测定 气相色谱-质谱法 - 中英文版 |
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