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	GB 5009.289-2023 National food safety standards Determination of galactooligosaccharides in food 食品安全国家标准食品中低聚半乳糖的测定 - 中英文版
	GB/T 40152-2021 Determination of saccharase activity in honey—Spectrophotometric method 蜂蜜中蔗糖转化酶的测定分光光度法 - 中英文版
	GB/T 36056-2018 Method for analysis of forestry biomass—Determination of soluble saccharides content 林业生物质原料分析方法可溶性糖的测定 - 中英文版
	GB/T 36058-2018 Method for analysis of forestry biomas—Determination of insoluble saccharides content 林业生物质原料分析方法不可溶性糖测定 - 中英文版
	GB/T 35818-2018 Standard method for analysis of forestry biomass－Determination of structural polysaccharides and lignin 林业生物质原料分析方法多糖及木质素含量的测定 - 中英文版
	GB/T 31532-2015 Determination of acesulfame potassium and sodium saccharin in toothpaste—High performance liquid chromatography 牙膏中丁磺氨钾和糖精钠的测定高效液相色谱法 - 中英文版
	GB/T 30390-2013 Determination of monosaccharide and disaccharide in oil seeds—High-performance liquid chromatography 油料种籽中果糖、葡萄糖、蔗糖含量的测定高效液相色谱法 - 中英文版
	GB/T 15672-2009 Determination of total saccharide in edible mushroom 食用菌中总糖含量的测定 - 中英文版
	GB/T 23495-2009 Determination of benzoic acid, sorbic acid and saccharin sodium in foods - High performance liquid chromatography method 食品中苯甲酸、山梨酸和糖精钠的测定高效液相色谱法 - 中英文版
	GB/T 5009.8-2008 Determination of saccharose in foods 食品中蔗糖的测定 - 中英文版
	GB/T 20859-2007 Packaging - Sacks - Determination of the friction of filled sacks 包装袋满装袋摩擦力的测定 - 中英文版
	GB/T 5009.28-2003 Determination of sacchar in sodium in foods 食品中糖精钠的测定 - 中英文版

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