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GB 1351-2023 wheat 小麦 - 中英文版 |
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GB/T 21016-2023 wheat Drying Technical Specifications 小麦干燥技术规范 - 中英文版 |
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GB/T 42225-2022 wheat bran 小麦麸 - 中英文版 |
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GB/T 41685-2022 Threshold values of cadmium, lead, chromium, mercury and arsenic in soil for safe production of wheat 小麦安全生产的土壤镉、铅、铬、汞、砷阈值 - 中英文版 |
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GB/T 1355-2021 wheat flour 小麦粉 - 中英文版 |
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GB/T 21723-2021 wheat(rice)-straw particleboard 麦（ 稻 ）秸秆刨花板 - 中英文版 |
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GB/T 37804-2019 Specifications for winter wheat growth monitoring 冬小麦苗情长势监测规范 - 中英文版 |
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GB/T 37511-2019 Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Mixolab test 粮油检验 小麦粉面团流变学特性测试 混合试验仪法 - 中英文版 |
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GB/T 37510-2019 Inspection of grain and oils—Swelling properties test of wheat flour 粮油检验 小麦粉膨胀势的测定 - 中英文版 |
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GB/T 14615-2019 Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Extensograph test 粮油检验 小麦粉面团流变学特性测试 拉伸仪法 - 中英文版 |
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GB/T 14614-2019 Inspection of grain and oils—Doughs rheological properties determination of wheat flour—Farinograph test 粮油检验 小麦粉面团流变学特性测试 粉质仪法 - 中英文版 |
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GB/T 35028-2018 Buckwheat flour 荞麦粉 - 中英文版 |
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GB/T 35944-2018 Grain and oil machinery—wheat roller mill for inspection 粮油机械 检验用辊式小麦磨粉机 - 中英文版 |
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GB/T 35875-2018 Inspection of grain and oils—Noodles-processing quality evaluation of wheat flour 粮油检验 小麦粉面条加工品质评价 - 中英文版 |
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GB/T 35991-2018 Inspection of grain and oils—Steamed buns of wheat flour processing quality evaluation 粮油检验 小麦粉馒头加工品质评价 - 中英文版 |
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GB/T 35992-2018 Grain and oil machinery- Volumetric wheat measurer 粮油机械 容积式配麦器 - 中英文版 |
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GB/T 35866-2018 Inspection of grain and oils－Determination of solvent retention capacity of wheat flour 粮油检验 小麦粉溶剂保持力的测定 - 中英文版 |
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GB/T 35869-2018 Inspection of grain and oils—Bread-baking quality evaluation of wheat flour—Rapid-baking test 粮油检验 小麦粉面包烘焙品质评价 快速烘焙法 - 中英文版 |
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GB/T 19557.2-2017 Guidelines for the conduct of tests for distinctness, uniformity and stability—wheat（Triticum aestivum L.） 植物品种特异性、一致性和稳定性测试指南 普通小麦 - 中英文版 |
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GB/T 34811-2017 Meteorological grades of water-saving irrigation—wheat 作物节水灌溉气象等级 小麦 - 中英文版 |
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GB/T 35238-2017 Technical specification for control of wheat stripe rust (Puccinia striiformis West.) 小麦条锈病防治技术规范 - 中英文版 |
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GB/T 8883-2017 Edible wheat starch 食用小麦淀粉 - 中英文版 |
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GB/T 17320-2013 Quality classification of wheat varieties 小麦品种品质分类 - 中英文版 |
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GB/T 28103-2011 Detection and identification of wheat Streak Mosaic virus 小麦线条花叶病毒检疫鉴定方法 - 中英文版 |
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GB/T 27628-2011 Inspection of grain and oils - Determination of color and bran speck in wheat flour 粮油检验 小麦粉粉色、麸星的测定 - 中英文版 |
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GB/T 17317-2011 Rules of the production technology for wheat basic seed 小麦原种生产技术操作规程 - 中英文版 |
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GB 19295-2011 National Food Safety Standard - Quick-frozen Food Made of wheat Flour and Rice 食品安全国家标准 速冻面米制品 - 中英文版 |
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GB/T 15797-2011 Rules for monitoring and forecast of the wheat rosette dwarf（Wheat Rosette Stunt Virus） 小麦丛矮病测报技术规范 - 中英文版 |
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GB/T 15796-2011 Rules for monitoring and forecast of the wheat head blight（Fusarium graminearum Schw. / Gibberella zeae (Schw.) Petch） 小麦赤霉病测报技术规范 - 中英文版 |
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GB/T 15795-2011 Rules for monitoring and forecast of the wheat stripe rust (Puccinia striiformis West) 小麦条锈病测报技术规范 - 中英文版 |
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GB/T 5504-2011 Inspection of grain and oils - Determination of processing degree of wheat flour 粮油检验 小麦粉加工精度检验 - 中英文版 |
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GB/T 26627.1-2011 Inspection of grain and oils - Determination of swelling index of glutenin (SIG) for wheat - Part 1：Macro-method 粮油检验 小麦谷蛋白溶胀指数测定 第1部分：常量法 - 中英文版 |
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GB/T 15685-2011 Inspection of grain and oils - Determination of sedimentation index of wheat - SDS test 粮油检验 小麦沉淀指数测定 SDS法 - 中英文版 |
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GB 4404.3-2010 Seeds of food crops － Part 3：Buckwheat 粮食作物种子 第3部分：荞麦 - 中英文版 |
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GB/T 24905-2010 wheat flour bags 粮食包装 小麦粉袋 - 中英文版 |
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GB/T 24899-2010 Inspection of grain and oils - Determination of crude protein in wheat - Near-infrared method 粮油检验 小麦粗蛋白质含量测定 近红外法 - 中英文版 |
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GB/T 24853-2010 General pasting method for wheat or rye flour or starch - Using the rapid visco analyzer 小麦、黑麦及其粉类和淀粉糊化特性测定 快速粘度仪法 - 中英文版 |
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GB/T 24898-2010 Inspection of grain and oils - Determination of moisture content in wheat - Near-infrared method 粮油检验 小麦水分含量测定 近红外法 - 中英文版 |
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GB/T 24872-2010 Inspection of grain and oils - Determination of ash content in wheat flour - Near-infrared method 粮油检验 小麦粉灰分含量测定 近红外法 - 中英文版 |
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GB/T 24871-2010 Inspection of grain and oils - Crude protein determination in wheat flour - Near-infrared method 粮油检验 小麦粉粗蛋白质含量测定 近红外法 - 中英文版 |
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GB/T 24501.2-2009 Technical specification for control of wheat stripe rust (Puccinia striiformis West.) and wheat midge - Part 2: Wheat midge 小麦条锈病、吸浆虫防治技术规范 第2部分：小麦吸浆虫 - 中英文版 |
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GB/T 24303-2009 Inspection of grain and oils - Method for cake-making of wheat flour - Sponge cake 粮油检验 小麦粉蛋糕烘焙品质试验 海绵蛋糕法 - 中英文版 |
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GB/T 22504.1-2008 Inspection of grain and oils - Assistant atlas of grain sensory inspection - Part 1: wheat 粮油检验 粮食感官检验辅助图谱 第1部分：小麦 - 中英文版 |
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GB/T 10458-2008 Buckwheat 荞麦 - 中英文版 |
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GB/T 5506.4-2008 wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method 小麦和小麦粉 面筋含量 第4部分：快速干燥法测定干面筋 - 中英文版 |
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GB/T 5506.3-2008 wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method 小麦和小麦粉 面筋含量 第3部分：烘箱干燥法测定干面筋 - 中英文版 |
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GB/T 5506.2-2008 wheat and wheat flour - Gluten content - Part 2: Determination of wet gluten by mechanical means 小麦和小麦粉 面筋含量 第2部分：仪器法测定湿面筋 - 中英文版 |
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GB/T 5506.1-2008 wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by manual method 小麦和小麦粉 面筋含量 第1部分：手洗法测定湿面筋 - 中英文版 |
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GB/T 14612-2008 Inspection of grain and oils - Bread baking test of wheat flour - Sponge-dough method 粮油检验 小麦粉面包烘焙品质试验 中种发酵法 - 中英文版 |
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GB/T 14611-2008 Inspection of grain and oils - Bread-baking test of wheat flour - Straight dough method 粮油检验 小麦粉面包烘焙品质试验 直接发酵法 - 中英文版 |
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