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GB 5009.245-2016
National Food Safety Standard - Determination of polydextrose in food
食品安全国家标准 食品中聚葡萄糖的测定 - 英文版
GB/T 22428.3-2008
Dextrose - Determination of loss in mass on drying
葡萄糖干燥失重测定 - 英文版
GB/T 22428.1-2008
Starch hydrolysis products - Determination of reducing power and dextrose equivalent
淀粉水解产品 还原力和葡萄糖当量测定 - 英文版

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