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GB 23200.52-2016 National food safety standards—Determination of cyprodinil residue in foods - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.51-2016 National food safety standards—Determination of dinotefuran residue in foods - Liquid chromatography -mass spectrometry - 英文版 |
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GB 23200.50-2016 National food safety standards—Determination of pyridine pesticides residue in foods - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.49-2016 National food safety standards—Determination of difenoconazole residue in foods - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.48-2016 National food safety standards—Determination of difenzoquat residue in foods - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.47-2016 National food safety standards—Determination of clofentezine residue in foods - Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.46-2016 National food safety standards—Determination of pyrimethanil, mepanipyrim, myclobutanil and azoxystrobin residues in foods Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.45-2016 National food safety standards—Determination of diflubenzuron residue in foods - Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.39-2016 National food safety standards—Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.38-2016 National food safety standards—Determination of cyclohexanedione herbicides residue in plant-derived foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.37-2016 National food safety standards—Determination of residue of 20 pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography-tandem mass spectrometry - 英文版 |
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GB 23200.35-2016 National food safety standards—Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.34-2016 National food safety standards—Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.33-2016 National food safety standards—Determination of Benoxacor, Anilofos, Allidochlor 110 pesticides residues in foods Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.32-2016 National food safety standards—Determination of daminozide residue in foods Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.31-2016 National food safety standards—Determination of flumioxazin residues in foods Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.30-2016 National food safety standards—Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.28-2016 National food safety standards—Determination of multiple ether herbicides residues in foods Gas chromatography - mass spectrometry - 英文版 |
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GB 23200.27-2016 National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.24-2016 National food safety standards—Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.23-2016 National food safety standards—Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.21-2016 National food safety standards—Determination of gibberellic acid residue in fruit Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.20-2016 National food safety standards—Determination of abamectin residue in foods Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.15-2016 National Food Safety Standards—Determination of 503 pesticides residues in mushrooms Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.14-2016 National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry - 英文版 |
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GB 23200.13-2016 National Food Safety Standards—Determination of 448 pesticides residues in tea Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.12-2016 National Food Safety Standards—Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography-mass spectrometry - 英文版 |
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GB 23200.11-2016 National food safety standards—Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry - 英文版 |
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GB 23200.10-2016 National food safety standards—Determination of 488 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruit and lotus leaf Gas chromatography-mass spectrometry - 英文版 |
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GB 23200.9-2016 National food safety standards—Determination of 475 pesticides and related chemicals residues in grains Gas chromatography-mass spectrometry - 英文版 |
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