China Determination of 2,4 GB Standards Search Result |
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GB/T 1034-2008 Plastics - Determination of water absorption 塑料 吸水性的测定 - 英文版 |
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GB/T 22294-2008 Inspection of grain and oil - Determination of rice adhesive strength 粮油检验 大米胶稠度的测定 - 英文版 |
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GB/T 14490-2008 Inspection of grain and oil - Determination gelatinization properties in cereal and starch by viscograph 粮油检验 谷物及淀粉糊化特性测定 粘度仪法 - 英文版 |
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GB/T 18654.6-2008 Inspection of germplasm for cultured fishes - Part 6: Determination of fecundity 养殖鱼类种质检验 第6部分：繁殖性能的测定 - 英文版 |
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GB/T 18654.4-2008 Inspection of germplasm for cultured fishes - Part 4: Determination of age and growth 养殖鱼类种质检验 第4部分：年龄与生长的测定 - 英文版 |
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GB/T 10649-2008 Determination of mixing homogeneity for mineral premix 微量元素预混合饲料混合均匀度的测定 - 英文版 |
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GB/T 4689.21-2008 Leather - Physical and mechanical tests - Determination of the static absorption of water 皮革 物理和机械试验 静态吸水性的测定 - 英文版 |
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GB/T 22254-2008 Determination of aspartame in foods 食品中阿斯巴甜的测定 - 英文版 |
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GB/T 22249-2008 Determination of lycopene in health foods 保健食品中番茄红素的测定 - 英文版 |
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GB/T 22248-2008 Determination of glycyrrhizic acid in health foods 保健食品中甘草酸的测定 - 英文版 |
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GB/T 22247-2008 Determination of icariin in health foods 保健食品中淫羊藿苷的测定 - 英文版 |
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GB/T 22246-2008 Determination of calcium pantothenate in health foods 保健食品中泛酸钙的测定 - 英文版 |
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GB/T 22245-2008 Determination of isofraxidin in health foods 保健食品中异嗪皮啶的测定 - 英文版 |
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GB/T 22244-2008 Determination of procyanidins in health foods 保健食品中前花青素的测定 - 英文版 |
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GB/T 22243-2008 Determination of residue limits of fluroxypyr in rice、vegetable and fruit 大米、蔬菜、水果中氯氟吡氧乙酸残留量的测定 - 英文版 |
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GB/T 18654.9-2008 Inspection of germplasm for cultured fishes - Part 9: Determination of flesh percentage 养殖鱼类种质检验 第9部分: 含肉率测定 - 英文版 |
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GB/T 18654.8-2008 Inspection of germplasm for cultured fishes - Part 8: Determination oxygen consuming rate and critical stifling point 养殖鱼类种质检验 第8部分: 耗氧率与临界窒息点的测定 - 英文版 |
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GB/T 18654.10-2008 Inspection of germplasm for cultured fishes - Part 10: Determination on nutrient content of muscle 养殖鱼类种质检验 第10部分: 肌肉营养成分的测定 - 英文版 |
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GB/T 476-2008 Determination of carbon and hydrogen in coal 煤中碳和氢的测定方法 - 英文版 |
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GB/T 16415-2008 Determination of selenium in coal - Hydride generation-atomic absorption method 煤中硒的测定方法 氢化物发生原子吸收法 - 英文版 |
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GB/T 18856.4-2008 Test methods for coal water mixture - Part 4: Determination of apparent viscosity 水煤浆试验方法 第4部分：表观粘度测定 - 英文版 |
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GB/T 18048-2008 Ergonomics of the thermal environment - Determination of metabolic rate 热环境人类工效学 代谢率的测定 - 英文版 |
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GB/T 5499-2008 Inspection of grain and oilseeds - Determination of pure kernel yield of unhulled oilseeds 粮油检验 带壳油料纯仁率检验法 - 英文版 |
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GB/T 12729.4-2008 Spices and condiments - Determination of degree of fineness of grinding - Hand sieving method 香辛料和调味品 磨碎细度的测定(手筛法) - 英文版 |
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GB/T 14457.3-2008 Fragrance/Flavor substances - Method for determination of melting point 香料 熔点测定法 - 英文版 |
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GB/T 14454.12-2008 Fragrance/Flavor substances - Method for determination of trace chlorinated compounds 香料 微量氯测定法 - 英文版 |
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GB/T 14455.7-2008 Fragrance/Flavor substances - Determination of ester value after acetylation and evaluation of free alcohols and total alcohols content 香料 乙酰化后酯值的测定和游离醇与总醇含量的评估 - 英文版 |
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GB/T 14455.6-2008 Fragrance/Flavor substances - Determination of ester value or ester content 香料 酯值或含酯量的测定 - 英文版 |
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GB/T 14455.5-2008 Fragrance/Flavor substances - Determination of acid value or acid content 香料 酸值或含酸量的测定 - 英文版 |
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GB/T 14454.7-2008 Fragrance/Flavor substances - Determination of freezing point 香料 冻点的测定 - 英文版 |
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GB/T 14454.5-2008 Fragrance/Flavor substances - Determination of optical rotation 香料 旋光度的测定 - 英文版 |
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GB/T 14454.4-2008 Fragrance/Flavor substances - Determination of refractive index 香料 折光指数的测定 - 英文版 |
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GB/T 14454.15-2008 Oil of sassafras - Determination of safrole and isosafrole content - Gas chromatographic method on packed columns 黄樟油 黄樟素和异黄樟素含量的测定 填充柱气相色谱法 - 英文版 |
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GB/T 14454.13-2008 Fragrance/Flavor substances - Determination of carbonyl value and carbonyl compounds content 香料 羰值和羰基化合物含量的测定 - 英文版 |
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GB/T 14454.11-2008 Fragrance/Flavor substances - Determination of content of phenols 香料 含酚量的测定 - 英文版 |
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GB/T 11540-2008 Fragrance/Flavor substances - Determination of relative density 香料 相对密度的测定 - 英文版 |
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GB/T 13475-2008 Thermal insulation - Determination of steady-state thermal transmission Properties - Calibrated and guard hot box 绝热 稳态传热性质的测定 标定和防护热箱法 - 英文版 |
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GB/T 1094.101-2008 Power transformers - Part 10.1: Determination of sound levels - Application guide 电力变压器 第10.1部分: 声级测定 应用导则 - 英文版 |
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GB/T 10294-2008 Thermal insulation - Determination of steady-state thermal resistance and related properties - Guarded hot plate apparatus 绝热材料稳态热阻及有关特性的测定 防护热板法 - 英文版 |
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GB/T 9343-2008 Test method for flammability of plastics - Determination of flash-ignition temperature and self-ignition temperature 塑料燃烧性能试验方法 闪燃温度和自燃温度的测定 - 英文版 |
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GB/T 8144-2008 Determination of exchange capacity of cation exchange resin 阳离子交换树脂交换容量测定方法 - 英文版 |
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GB/T 4610-2008 Plastics - Determination of ignition temperature using a hot-air furnace 塑料 热空气炉法点着温度的测定 - 英文版 |
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GB/T 22054-2008 Chemicals general method for determination of distillation characteristics of organic liquids(other than petroleum products) 有机液体（除石油产品）蒸馏特性测定通用方法 - 英文版 |
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GB/T 22147-2008 Simultaneous determination of salbutamol, ractopamine and clenbuterol in feeds - Liquid chromatography-mass spectrometry 饲料中沙丁胺醇、莱克多巴胺和盐酸克仑特罗的测定 液相色谱质谱联用法 - 英文版 |
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GB/T 22146-2008 Determination of roxarsone in animal feeds - High performance liquid chromatography 饲料中洛克沙胂的测定 高效液相色谱法 - 英文版 |
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GB/T 18654.14-2008 Inspection of germplasm for cultured fishes - Part 14:Determination of DNA content in somatic cell 养殖鱼类种质检验 第14部分：DNA含量的测定 - 英文版 |
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GB/T 18654.11-2008 Inspection of germplasm for cultured fishes - Part 11:Determination of amino acids content in muscle 养殖鱼类种质检验 第11部分：肌肉中主要氨基酸含量的测定 - 英文版 |
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GB/T 9695.6-2008 Meat products - Determination of artificial colour ponceau 4R 肉制品 胭脂红着色剂测定 - 英文版 |
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GB/T 17488-2008 Hydraulic fluid power - Filter elements - Determination of resistance to flow fatigue using particulate contaminant 液压滤芯 利用颗粒污染物测定抗流动疲劳特性 - 英文版 |
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GB/T 14772-2008 Determination of crude fat in foods 食品中粗脂肪的测定 - 英文版 |
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