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GB/T 5009.144-2003 Determination of isofenphos-methylresidues in vegetable foods 植物性食品中甲基异柳磷残留量的测定 - 英文版 |
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GB/T 5009.143-2003 Determination of amitraz residues in vegetables，fruits，edible oil 蔬菜、水果、食用油中双甲脒残留量的测定 - 英文版 |
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GB/T 5009.142-2003 Determination of fluazifop-butyl and its acid residues in vegetable food 植物性食品中吡氟禾草灵、精吡氟禾草灵残留量的测定 - 英文版 |
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GB/T 5009.14-2003 Determination of zinc in foods 食品中锌的测定 - 英文版 |
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GB/T 5009.141-2003 Determination of allura red in foods 食品中诱惑红的测定 - 英文版 |
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GB/T 5009.138-2003 Determination of nickel in foods 食品中镍的测定 - 英文版 |
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GB/T 5009.137-2003 Determination of antimony in foods 食品中锑的测定 - 英文版 |
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GB/T 5009.136-2003 Determination of quintozene residues in vegetable foods 植物性食品中五氯硝基苯残留量的测定 - 英文版 |
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GB/T 5009.135-2003 Determination of chlorbenzuron residuesin vegetable foods 植物性食品中灭幼脲残留量的测定 - 英文版 |
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GB/T 5009.134-2003 Determination of molinate residues in rice 大米中禾草敌残留量的测定 - 英文版 |
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GB/T 5009.133-2003 Determination of chlorotoluron residues in grains 粮食中绿麦隆残留量的测定 - 英文版 |
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GB/T 5009.132-2003 Determination of atrazine residues in foods 食品中莠去津残留量的测定 - 英文版 |
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GB/T 5009.13-2003 Determination of copper in foods 食品中铜的测定 - 英文版 |
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GB/T 5009.131-2003 Determination of phosmet residues in vegetable foods 植物性食品中亚胺硫磷残留量的测定 - 英文版 |
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GB/T 5009.130-2003 Determination of fomesafen residuesin soybeans and cereals 大豆及谷物中氟磺胺草醚残留量的测定 - 英文版 |
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GB/T 5009.129-2003 Determination of ethoxyquin residues in fruits 水果中乙氧基喹残留量的测定 - 英文版 |
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GB/T 5009.128-2003 Determination of cholesterin in foods 食品中胆固醇的测定 - 英文版 |
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GB/T 5009.127-2003 Determination of germanium in polyester resin and products for food packaging 食品包装用聚酯树脂及其成型品中锗的测定 - 英文版 |
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GB/T 5009.126-2003 Determination of triadimefon residues in vegetable foods 植物性食品中三唑酮残留量的测定 - 英文版 |
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GB/T 5009.125-2003 Determination of 6-caprolactam in nylon 6 resin and its products 尼龙6树脂及成型品中己内酰胺的测定 - 英文版 |
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GB/T 5009.124-2003 Determination of amino acids in foods 食品中氨基酸的测定 - 英文版 |
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GB/T 5009.122-2003 Determination of residual ethylidene dichloride in polyvinyl chloride resin and product for food container and packaging material 食品容器、包装材料用聚氯乙烯树脂及成型品中残留1，1-二氯乙烷的测定 - 英文版 |
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GB/T 5009.121-2003 Determination of dehydroacetic acid in foods 食品中脱氢乙酸的测定 - 英文版 |
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GB/T 5009.120-2003 Determination of sodium propionate and calcium propionate in foods 食品中丙酸钠、丙酸钙的测定 - 英文版 |
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GB/T 5009.1-2003 Methods of food hygienic analysis--Physical and chemical section--General principles 食品卫生检验方法 理化部分 总则 - 英文版 |
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GB/T 5009.119-2003 Determination of diaminomethylbezen of complex for food packaging material 复合食品包装袋中二氨基甲苯的测定 - 英文版 |
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GB/T 5009.117-2003 Method for analysis of hygienic standard ofedible soybean meal 食用豆粕卫生标准的分析方法 - 英文版 |
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GB/T 5009.116-2003 Determination of oxytetracyline，tetracyline and chlortetracycline residues in meat(HPLC) 畜禽肉中土霉素、四环素、金霉素残留量的测定(高效液相色谱法) - 英文版 |
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GB/T 5009.115-2003 Determination of tricyclazole residues in rice 稻谷中三环唑残留量的测定 - 英文版 |
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GB/T 5009.114-2003 Determination of bisultap residues in rice 大米中杀虫双残留量的测定 - 英文版 |
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GB/T 5009.113-2003 Determination of thiocyclam residues in rice 大米中杀虫环残留量的测定 - 英文版 |
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GB/T 5009.112-2003 Determination of quinalphos residues inrice and orange 大米和柑桔中喹硫磷残留量的测定 - 英文版 |
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GB/T 5009.11-2003 Determination of total arsenic and abio-arsenic in foods 食品中总砷及无机砷的测定 - 英文版 |
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GB/T 5009.111-2003 Determination of deoxynivalenolin cereal and cereal products 谷物及其制品中脱氧雪腐镰刀菌烯醇的测定 - 英文版 |
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GB/T 5009.110-2003 Determination of cypermethrin，fenvalerate and deltamethrin residues in vegetable foods 植物性食品中氯氰菊酯、氰戊菊酯和溴氰菊酯残留量的测定 - 英文版 |
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GB/T 5009.109-2003 Determination of isocarbophos residues in orange 柑桔中水胺硫磷残留量的测定 - 英文版 |
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GB/T 5009.108-2003 Determination of diaethylstilbestrol in flesh 畜禽肉中己烯雌酚的测定 - 英文版 |
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GB/T 5009.107-2003 Determination of diazinon residues in vegetable foods 植物性食品中二嗪磷残留量的测定 - 英文版 |
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GB/T 5009.106-2003 Determination of permethrin residues in vegetable foods 植物性食品中二氯苯醚菊酯残留量的测定 - 英文版 |
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GB/T 5009.105-2003 Determination of chlorothalonil residues in cucumber 黄瓜中百菌清残留量的测定 - 英文版 |
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GB/T 5009.104-2003 Determination of carbamate pesticide residues in vegetable foods 植物性食品中氨基甲酸酯类农药残留量的测定 - 英文版 |
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GB/T 5009.103-2003 Determination of methamidophos and acephate pesticide residues in vegetable foods 植物性食品中甲胺磷和乙酰甲胺磷农药残留量的测定 - 英文版 |
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GB/T 5009.102-2003 Determination of phoxim pesticide residues in vegetable foods 植物性食品中辛硫磷农药残留量的测定 - 英文版 |
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GB/T 5009.10-2003 Determination of crude fiber in vegetable foods 植物类食品中粗纤维的测定 - 英文版 |
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GB/T 5009.101-2003 Determination of antimony in polyester resin and products for food containers and packaging materials 食品容器及包装材料用聚酯树脂及其成型品中锑的测定 - 英文版 |
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GB/T 5009.100-2003 Method for analysis of hygienic standard of products of foamed polystyrene for food packaging 食品包装用发泡聚苯乙烯成型品卫生标准的分析方法 - 英文版 |
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GB/T 4789.6-2003 Microbiological examinationof food hygiene--Examination of diarrheogenic Escherichia coli 食品卫生微生物学检验 致泻大肠埃希氏菌检验 - 英文版 |
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GB/T 4789.29-2003 Microbiological examination of food hygiene--Examination of Pseudomonas cocovenenans subsp. farinofermentans 食品卫生微生物学检验 椰毒假单胞菌酵米面亚种检验 - 英文版 |
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GB/T 4789.25-2003 Microbiological examination of food hygiene--Examination of wines 食品卫生微生物学检验 酒类检验 - 英文版 |
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GB/T 4789.24-2003 Microbiological examinationof food hygiene--Examination of candy，cake and preserved fruits 食品卫生微生物学检验 糖果、糕点、蜜饯检验 - 英文版 |
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