2016 year China issued GB standards list |
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GB 23200.35-2016 National food safety standards—Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography-mass spectrometry
食品安全国家标准 植物源性食品中取代脲类农药残留量的测定 液相色谱-质谱法 |
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GB 5009.24-2016 National food safety standard - Determination of M Aflatoxins in Foods
食品安全国家标准 食品中黄曲霉毒素M族的测定 |
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GB 23200.14-2016 National Food Safety Standards—Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry
食品安全国家标准 果蔬汁和果酒中512种农药及相关化学品残留量的测定 液相色谱-质谱法 |
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GB 23200.91-2016 National food safety standards—Determination of nine organophosphorus pesticides residues in animal-derived foods - Gas chromatography
食品安全国家标准 动物源性食品中9种有机磷农药残留量的测定 气相色谱法 |
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GB 23200.47-2016 National food safety standards—Determination of clofentezine residue in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中四螨嗪残留量的测定 气相色谱-质谱法 |
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GB 23200.48-2016 National food safety standards—Determination of difenzoquat residue in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中野燕枯残留量的测定 气相色谱-质谱法 |
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GB 23200.50-2016 National food safety standards—Determination of pyridine pesticides residue in foods - Liquid chromatography-mass spectrometry
食品安全国家标准 食品中吡啶类农药残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.55-2016 National food safety standards—Determination of twenty one fumigant residues in foods - Headspace Gas chromatography
食品安全国家标准 食品中21种熏蒸剂残留量的测定 顶空气相色谱法 |
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GB 23200.60-2016 National food safety standards—Determination of clodinafop-propargyl residue in foods
食品安全国家标准 食品中炔草酯残留量的检测方法 |
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GB 23200.16-2016 National food safety standards—Determination of ethephon residue in fruits and vegetables Gas chromatography
食品安全国家标准 水果和蔬菜中乙烯利残留量的测定 液相色谱法 |
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GB 23200.63-2016 National food safety standards—Determination of tiadinil residue in foods - Liquid chromatography-mass spectrometry
食品安全国家标准 食品中噻酰菌胺残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.68-2016 National food safety standards－Determination of boscalid residue in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中啶酰菌胺残留量的测定 气相色谱-质谱法 |
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GB 23200.71-2016 National food safety standards—Determination of dicondensing-formylimine pesticides residues in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中二缩甲酰亚胺类农药残留量的测定 气相色谱-质谱法 |
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GB 23200.44-2016 National food safety standards—Determination of carbon disulfide、carbon tetrachloride in cereals
食品安全国家标准 粮谷中二硫化碳、四氯化碳、二溴乙烷残留量的检测方法 |
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GB 23200.79-2016 National food safety standards—Determination of pyrazophos residue in meat and meat products - Gas chromatography
食品安全国家标准 肉及肉制品中吡菌磷残留量的测定 气相色谱法 |
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GB 23200.62-2016 National food safety standards—Determination of flumiclorac-pentyl residue in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中氟烯草酸残留量的测定 气相色谱-质谱法 |
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GB 23200.95-2016 National food safety standards—Determination of tau-fluvalinate residue in bees"products
食品安全国家标准 蜂产品中氟胺氰菊酯残留量的检测方法 |
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GB 23200.96-2016 National food safety standards—Determination of chlordimeform and its metabolite residues in honey - Liquid chromatography-mass spectrometry
食品安全国家标准 蜂蜜中杀虫脒及其代谢产物残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.98-2016 National food safety standards—Determination of eleven organophosphorus pesticides residues in royal jelly - Gas chromatography
食品安全国家标准 蜂王浆中11种有机磷农药残留量的测定 气相色谱法 |
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GB 23200.101-2016 National food safety standards—Determination of multiple miticide residues in royal-jelly - Gas chromatography-mass spectrometry
食品安全国家标准 蜂王浆中多种杀螨剂残留量的测定 气相色谱-质谱法 |
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GB 5009.5-2016 National food safety standard - Determination of protein in foods
食品安全国家标准 食品中蛋白质的测定 |
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GB 8955-2016 National food safety standard - Hygienic specifications for production of edible vegetable oil and its products
食品安全国家标准 食用植物油及其制品生产卫生规范 |
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GB 1903.20-2016 National food safety standard - nutritional fortification substances in foods - thiamine nitrate
食品安全国家标准 食品营养强化剂 硝酸硫胺素 |
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GB 5009.82-2016 National food safety standard - Determination of Vitamins A, D and E in Foods
食品安全国家标准 食品中维生素A、D、E的测定 |
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GB 31643-2016 National food safety standard - Determination of Irradiated foodstuffs containing silicate - Thermoluminescence method
食品安全国家标准 含硅酸盐辐照食品的鉴定 热释光法 |
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GB 23200.72-2016 National food safety standards—Determination of phenylbenzamide pesticides residues in foods - Gas chromatography-mass spectrometry
食品安全国家标准 食品中苯酰胺类农药残留量的测定 气相色谱-质谱法 |
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GB 23200.30-2016 National food safety standards—Determination of cyflufenamid residue in foods Gas chromatography-mass spectrometry
食品安全国家标准 食品中环氟菌胺残留量的测定 气相色谱-质谱法 |
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GB 23200.24-2016 National food safety standards—Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry
食品安全国家标准 粮谷和大豆中11种除草剂残留量的测定 气相色谱-质谱法 |
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GB 23200.23-2016 National food safety standards—Determination of dinoseb residue in foods Liquid chromatography-mass spectrometry
食品安全国家标准 食品中地乐酚残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.27-2016 National food safety standards—Determination of 4, 6-dinitro-cresol residue in fruits Gas chromatography-mass spectrometry
食品安全国家标准 水果中4，6-二硝基邻甲酚残留量的测定 气相色谱-质谱法 |
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GB 23200.34-2016 National food safety standards—Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography-mass spectrometry
食品安全国家标准 食品中涕灭砜威、吡唑醚菌酯、嘧菌酯等65种农药残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.33-2016 National food safety standards—Determination of Benoxacor, Anilofos, Allidochlor 110 pesticides residues in foods Gas chromatography-mass spectrometry
食品安全国家标准 食品中解草嗪、莎稗磷、二丙烯草胺等110种农药残留量的测定 气相色谱-质谱法 |
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GB 23200.17-2016 National food safety standards—Determination of thiabendazole residue in fruits and vegetables Liquid chromatography
食品安全国家标准 水果和蔬菜中噻菌灵残留量的测定 液相色谱法 |
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GB 23200.19-2016 National food safety standards—Determination of abamectin residue in fruits and vegetables Liquid chromatography
食品安全国家标准 水果和蔬菜中阿维菌素残留量的测定 液相色谱法 |
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GB 23200.3-2016 National food safety standards—Determination of cyclohexanediones herbicide residues in foods Liquid chromatography-mass spectrometry
食品安全国家标准 除草剂残留量检测方法第3部分：液相色谱-质谱/质谱法测定 食品中环己酮类除草剂残留量 |
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GB 23200.85-2016 National food safety standards—Determination of multiple pyrethroid pesticide residues in milk and milk products - Gas chromatography-mass spectrometry
食品安全国家标准 乳及乳制品中多种拟除虫菊酯农药残留量的测定 气相色谱-质谱法 |
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GB 5009.90-2016 National food safety standard - Determination of Iron in foods
食品安全国家标准 食品中铁的测定 |
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GB 23200.90-2016 National food safety standards—Determination of multiple carbamate pesticides residues in milk and milk products - Liquid chromatography-mass spectrometry
食品安全国家标准 乳及乳制品中多种氨基甲酸酯类农药残留量的测定 液相色谱-质谱法 |
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GB 2763-2016 National food safety standard—Maximum residue limits for pesticides in food
食品安全国家标准 食品中农药最大残留限量 |
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GB 23200.104-2016 National food safety standards—Determination of MCPA and MCPB residues in meat and meat products - Liquid chromatography-mass spectrometry
食品安全国家标准 肉及肉制品中2甲4氯及2甲4氯丁酸残留量的测定 液相色谱-质谱法 |
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GB 23200.5-2016 National food safety standards—Determination of thiocarbmate herbicide residues in foods Liquid chromatography-mass spectrometry
食品安全国家标准 除草剂残留量检测方法第5部分：液相色谱-质谱/质谱法测定 食品中硫代氨基甲酸酯类除草剂残留量 |
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GB 23200.103-2016 National food safety standards—Determination of amitraz and its metabolites residues in royal jelly - Gas chromatography-mass spectrometry
食品安全国家标准 蜂王浆中双甲脒及其代谢产物残留量的测定 气相色谱-质谱法 |
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GB 23200.97-2016 National food safety standards—Determination of five organophosphorus pesticides residues in honey - Gas chromatography
食品安全国家标准 蜂蜜中5种有机磷农药残留量的测定 气相色谱法 |
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GB 23200.7-2016 National food safety standards—Determination of 497 pesticides and related chemicals residues in honey, fruit juice and wine Gas chromatography-mass spectrometry
食品安全国家标准 蜂蜜、果汁和果酒中497种农药及相关化学品残留量的测定 气相色谱-质谱法 |
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GB 23200.99-2016 National food safety standards Determination of multiple carbamate pesticides residues in royal-jelly - Liquid chromatography-mass spectrometry
食品安全国家标准 蜂王浆中多种氨基甲酸酯类农药残留量的测定 液相色谱-质谱/质谱法 |
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GB 23200.105-2016 National food safety standards—Determination of carbaryl residue in meat and meat products - Liquid chromatography - post-column derivatization fluorescence detection
食品安全国家标准 肉及肉制品中甲萘威残留量的测定 液相色谱-柱后衍生荧光检测法 |
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GB 5009.271-2016 National food safety standard - Determination of Phthalates in foods
食品安全国家标准 食品中邻苯二甲酸酯的测定 |
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GB 23748-2016 National food safety standard - Detection of irradiated foodstuffs - Screening method
食品安全国家标准 辐照食品鉴定 筛选法 |
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GB 23200.38-2016 National food safety standards—Determination of cyclohexanedione herbicides residue in plant-derived foods Liquid chromatography-mass spectrometry
食品安全国家标准 植物源性食品中环己烯酮类除草剂残留量的测定 液相色谱-质谱/质谱法 |
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GB 1903.23-2016 National food safety standard - Nutritional fortification substances in foods - Seleno-carrageenan
食品安全国家标准 食品营养强化剂 硒化卡拉胶 |
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